₦airaland Forum

Probz:
Doesn't mean you still don't have a lot to learn if you think curry maketh a good ogbono soup but you try sha.

chronique:
Same here. His method of cooking it is even strange. He's supposed to boil the water, oil and pepper together and pour his crayfish,meat stock,seasoning and stuff into the mixture and allow to boil together before adding his ogbono into it and beating it for some minutes to avoid lumps. Once you add the ogbono, you don't cover the pot or else, it would lose the slimy feel and won't "draw".

Ugoeze2016:
You try but do u have recipe with no meat or fish? Recession is real

UjSizzle:
Dem born you for inside kitchen?
Along side everything you've said, he'd still need stir fry in red oil.

AsapTeddy:
Thanks for pointing this out. I will try it next time and see how it goes.Thanks, oshe

chronique:
You were taught well.

UjSizzle:
Nice one. Well done
Next time try it with okro too.

iamkingzlee:
lol. This kind of your soup you no need recipe. Just cook as the spirit leads

xxxtedyxxx:
My fellow nairalanders, make una join me oh, time to swallow some eba.


The finished product is shown below.

Benita27:
That soup no go sweet, see as e take start am.

Na wa for guys!.

You tried for making an effort.

Silentscreamer:
what kindda soup is dat??

chronique:
Same here. His method of cooking it is even strange. He's supposed to boil the water, oil and pepper together and pour his crayfish,meat stock,seasoning and stuff into the mixture and allow to boil together before adding his ogbono into it and beating it for some minutes to avoid lumps. Once you add the ogbono, you don't cover the pot or else, it would lose the slimy feel and won't "draw".

noble71:
make I park here 1st. OP where my share nah?

cooljude:
You no sabi cook, dem no dey use onion for draw soup because e no go let am dey draw.

HungerBAD:
Man dey cook?

how you take learn how to cook bro?did you buy a cooking book?the one I bought does not help at all.

UjSizzle:
Dem born you for inside kitchen?
Along side everything you've said, he'd still need stir fry in red oil.

shumuel:
Okro, Wouldn't it be too slimy ?
Anyways am going to try it soon,, its ogbono with egusi and vegetable i know off.

belcom10:
You are right, i thought i was the only one who noticed it, u don't fry ogbono or okro when cooking

Benita27:
That soup no go sweet, see as e take start am.

Na wa for guys!.

You tried for making an effort.

UjSizzle:
It's actually fried in red oil, with onions. The idea is to get a smooth paste and remove possible lumps before adding it to the broth.

fairheven:
How do you mix okro and ogbono on the same soup?... the thing go "draw pass Arsenal and Liverpool join together"

Chommieblaq:
Uziza n add okpei when grounding d crayfish