₦airaland Forum

Plead:
E don tey when I eat banga rice oh

Prestonn:
I love half cook rice.. I don't eat soft rice
Please reserve mine

Prestonn:
Village kitchen
Na to sleep outside sure pass for me today

I got home today, saw Spinach and some meat in the refrigerator... for my mind, I say na soup and rice win am. Then I begin cook.

As I cook finish, I call the people may dey house to join me. All of us arrange for table begin dey eat...... Still eating then my phone ring.. Mama calling.. She said "prestonn please take out the meat and Spinach out of the refrigerator, that her friend is coming for it"

I call the house help and ask her who get the meat and Spinach?

She say " Small oga, na your mother friend put them inside the refrigerator.. I nor even know how my fork take fall from my hand.

Me I just go package the remaining soup and place it in a bowl and live the house..... people may dey house was like "prestonn you nor eat again.... for my mind I say food kill you there. May the owner of the house come see whona first.

Na tomorrow I go call the house help go one corner and ask her who she dey call small oga

Prestonn:
Village kitchen

Tilapia fish and plantain.

Cooked outside and also eat outside

@cutiereborn have your fish

Plead:



Go back to your chasers days bro ....They’ll learn to live with it or continue complaining like fodders . As you can see cococandy has been giving us hot meals with high end presentation with non of them complaining

Prestonn:
Village kitchen

I believe your night was beautiful just as you are, may the brightness of this morning dawn on you to make your day blessed. Good morning sweetheart and here is your breakfast . @ Mariangeles

Te quiero amor mío

Akposy:
WildChild00
Banga rice don ready o..warri food

The Banga rice was very spicy but the rice was not completely soft...it was burning, so I had to serve like that.

sassysure:
So I used this to prepare ofe akwù

The concentrate has òsùkwù taste just like the picture depicted but agric one. The smell is like Ghanaian palm oil. It's like puree and very thick.
But when it start boiling, the taste reduces. U need to garnish with stuffs that has strong smell so u won't notice the taste. I used dry catfish, okpei, green spicy pepper( it has a very distinct sharp smell) and bullion cube. Also dry scent leaves and basil leaves.


Will give it 90%. Will have giving it 100 but because it does not smell like our palm fruit.
I'm highly impressed.
My oga don't know what ofe akwù is but he ate more than he would have eaten with our normal stew. As for the rest, the rice pot is empty
So u guys can try it.

Fyngal1 u can check it out.
No pictures. All man was hungry

cococandy:
I made okra with amala and goat stew for my DH last night.

He wasn’t feeling too well but immediately he finished eating it, story changed
Cook with love in your heart. It’s like medicine

cococandy:
This is what I use too.
It’s the one most African and Asian stores carry here.

Who has time to process raw palm fruit. Where will you even see it to buy.

This is good I can attest.

Prestonn:
Village kitchen
Na to sleep outside sure pass for me today

I got home today, saw Spinach and some meat in the refrigerator... for my mind, I say na soup and rice win am. Then I begin cook.

As I cook finish, I call the people may dey house to join me. All of us arrange for table begin dey eat...... Still eating then my phone ring.. Mama calling.. She said "prestonn please take out the meat and Spinach out of the refrigerator, that her friend is coming for it"

I call the house help and ask her who get the meat and Spinach?

She say " Small oga, na your mother friend put them inside the refrigerator.. I nor even know how my fork take fall from my hand.

Me I just go package the remaining soup and place it in a bowl and live the house..... people may dey house was like "prestonn you nor eat again.... for my mind I say food kill you there. May the owner of the house come see whona first.

Na tomorrow I go call the house help go one corner and ask her who she dey call small oga

ThisisIkemefuna:
This life sef! See food abeg.. chai

cococandy:
I made okra with amala and goat stew for my DH last night.

He wasn’t feeling too well but immediately he finished eating it, story changed
Cook with love in your heart. It’s like medicine

BlueRayDick:
Bitterkola inside noodles

sassysure:
So I used this to prepare ofe akwù

The concentrate has òsùkwù taste just like the picture depicted but agric one. The smell is like Ghanaian palm oil. It's like puree and very thick.
But when it start boiling, the taste reduces. U need to garnish with stuffs that has strong smell so u won't notice the taste. I used dry catfish, okpei, green spicy pepper( it has a very distinct sharp smell) and bullion cube. Also dry scent leaves and basil leaves.


Will give it 90%. Will have giving it 100 but because it does not smell like our palm fruit.
I'm highly impressed.
My oga don't know what ofe akwù is but he ate more than he would have eaten with our normal stew. As for the rest, the rice pot is empty
So u guys can try it.

Fyngal1 u can check it out.
No pictures. All man was hungry

armyofone:
Never tried their packaged ones. But you try bo.
The only thing I use palm kernels stuff for is my boiled beans. Where you find okpei ? I miss dawadawa, okpei and my mom ogiri.

sassysure:
Got okpei straight from naija.
I saw locust beans in African shop so will try and do it during summer. YouTube here I come .

Akposy:
Wow! How did the noodles taste? What was your muse. I will like to taste this.

Also, I thought Debino and date are the same thing. Well done boss

Akposy:
Wow! How did the noodles taste? What was your muse. I will like to taste this.

Also, I thought Debino and date are the same thing. Well done boss

armyofone:
No send out your neighbors sha...dem dey deal with our naija okporoko i think the nastier the smell, the tastier the soup

sassysure:
What do u mean by shaft? Is that the tree trunk?

Can u tell us what it does please

JOHNSONSOLAFUNMI:
I extracted milk from the, date, tiger nut, cocunut and bitterkola, the leftover that looks like grain is the shaft which is still nutritious, instead of throwing it away, I'll rather use it as spice for my noodles

sassysure:
Oh my
U are a genius
I'm so in love with u

sassysure:
.
Will do that at my backyard. Nobody will see that

I noticed that aside the west, countries all over the world have their own type of fermented beans( their beans of choice). It takes Korean not less than 6 months to do their own. The lady I watch her food channel said she takes hers to an open field to cook during the cooking stage before they will call police for her

sassysure:
So I used this to prepare ofe akwù

The concentrate has òsùkwù taste just like the picture depicted but agric one. The smell is like Ghanaian palm oil. It's like puree and very thick.
But when it start boiling, the taste reduces. U need to garnish with stuffs that has strong smell so u won't notice the taste. I used dry catfish, okpei, green spicy pepper( it has a very distinct sharp smell) and bullion cube. Also dry scent leaves and basil leaves.


Will give it 90%. Will have giving it 100 but because it does not smell like our palm fruit.
I'm highly impressed.
My oga don't know what ofe akwù is but he ate more than he would have eaten with our normal stew. As for the rest, the rice pot is empty
So u guys can try it.

Fyngal1 u can check it out.
No pictures. All man was hungry

cococandy:
I’ve been planning to make banga rice since forever

Prestonn:
Village kitchen
Na to sleep outside sure pass for me today

I got home today, saw Spinach and some meat in the refrigerator... for my mind, I say na soup and rice win am. Then I begin cook.

As I cook finish, I call the people may dey house to join me. All of us arrange for table begin dey eat...... Still eating then my phone ring.. Mama calling.. She said "prestonn please take out the meat and Spinach out of the refrigerator, that her friend is coming for it"

I call the house help and ask her who get the meat and Spinach?

She say " Small oga, na your mother friend put them inside the refrigerator.. I nor even know how my fork take fall from my hand.

Me I just go package the remaining soup and place it in a bowl and live the house..... people may dey house was like "prestonn you nor eat again.... for my mind I say food kill you there. May the owner of the house come see whona first.

Na tomorrow I go call the house help go one corner and ask her who she dey call small oga

cococandy:
I made okra with amala and goat stew for my DH last night.

He wasn’t feeling too well but immediately he finished eating it, story changed
Cook with love in your heart. It’s like medicine

cococandy:
Give me the wine

cococandy:
Kuku kill us