moderatorr1:
That awkward moment you forget that the EBA you eat everyday is casava.

Goddex:
[size=13pt]OP, stop making a fool of yourself.

You eat cassava bread everyday and not know it.
All flour mills in the country were mandated to step up the quantity of cassava flour mixed with wheat.

My friend is smiling to the bank from this business. He goes to middle belt - (Taraba, Nasarawa and Benue) to get the cassava flour in several lorry loads and supply to flour milling companies. He is not even alone in this business, many Nigerians are taking advantage.

You eat casava bread[/size]

LRNZH:


Cassava is not the failure.

Cassava bread as marketted by the FG is the failure. Cassava should not be the food of choice for a staple like bread. It is not much nutritious and has lethal poisons when not handed properly.

How many Nigerian bakeries can be regulated in that fashion especially after long storage of cassava?

LRNZH:


My friend, arrange your lies properly.

1. The major states of Nigeria which produce cassava are Anambra, Delta, Edo, Benue, Cross River, Imo, Oyo, and Rivers, and to a lesser extent Kwara and Ondo.

Cassava production dominates the southern part of the country, both in terms of area covered and number of farmers growing the crop. those mills you claim are closer to the southern states.
http://en.m.wikipedia.org/wiki/Cassava_production_in_Nigeria

Your phantom friend is going on a fool's errand in Taraba and Nassarawa States.

2. Those flour mills are for feedstock for industrial starch manufacturing and animal feed. Not for mixing cassava with wheat bread.

Like I said before, learn to arrange your lies properly before spewing them just in support of GEJ.

cocoduck:

OP please I am sorry, do you have a gene of stupidity in your DNA? How does a MAN like you and I buying agege bread equate to Federal government failure? How? are you in his pocket? Do you know whether he is broke? Maybe you see that man as a god, I see him as an ordinary man in flesh and blood, BTW agege bread IS partly cassava and partly wheat, the bread makers are in for business not Charity.
I wonder how people think. I am beginning to fell strongly that APC makes people throw their common sense to dogs.

jars9:
Goat google well you would discover it was one of obasanjo's policy that GEJ was trying to promote

agabaI23:
Is it by force to criticise GEJ? Honeywell and flour mills now produce composite flour for bread making. Most of The bread you eat contains 20% cassava flour OK.

1LRNZH:


Why do you GEJites lie continuously without rest?
Show us your evidence of 20% Cassava in the composite flour

Honeywell composite flour is 5% and 10% Cassava. Honeywell is trying to train bakers on how to use this composite flour due to FG directive.
http://www.tribune.com.ng/news/news-headlines/item/21661-honeywell-trains-bakers-on-composite-flour-bread/21661-honeywell-trains-bakers-on-composite-flour-bread

5% to 10% Cassava in flour. Is that the Cassava Bread? I still dey laff this children

agabaI23:
I thought you said Cassava bread is a failure and yet you have all these information? Did GEJ tell you he has produced 100% cassava bread? 20% was launched late last year.

datguru:
Anyone that fails should repeat please

agabaI23:
I thought you said Cassava bread is a failure and yet you have all these information? Did GEJ tell you he has produced 100% cassava bread? 20% was launched late last year.

I'm still waiting for your evidence of 20% Cassava in Honeywell's Composite Flour. Or are you writing the article yourself?

TANoids can't stop lying...

joeyfire:
Bros read more. Cassava bread is already part of our staple diet and has been for a while.

http://www.channelstv.com/2013/12/21/nigeria-commits-4-3-billion-naira-to-cassava-flour-processing/

The Nigerian government is spending 4.3 billion Naira (about 27.6 million dollars) on the upgrading of small Cassava flourmills and processors.


The fund is to be managed by the Bank of Industry (BOI).

The Minister of Agriculture, Akinwumi Adesina and the Managing Director of the BOI, Evelyn Oputu, signed the Cassava Bread Fund agreement.

It is also aimed at providing ready market for Cassava farmers.

“As we speak today, six industrial corporate bakers and 20 master bakers produce Cassava bread regularly with at least 20 per cent high quality Cassava flour.

“Nigerians like this bread. It is healthier, tastier and cheaper and the demand for it is rising by the day.

ClerverIy:



Tell me one policy of Buhari's government