The fruits and vegetable practical agribusiness training Will be commencing by April 13th.
Limited slots remaining for participants.
Remain safe

Thank God for the success of the élection. We pray for a new dawn.
Création of jobs in all areas. Please position yourself for a better tomorrow. Join the training for fruits and vegetable growing starting from This month.
Benefits
1. Access to standard horticultural fruits and vegetable market
2. Practical trainings on several fruits and vegetables
3. Access to land for practising fruits and vegetables cultivation
4. Access to network of farmers and how to exports agricultural products
5. Packaging your products to access loan in agriculture
And lots more
Participatory fée is N20,000. Accommodation inclusive. No feeding please.
08064688501, 08188540096
adesola_yinka@yahoo.com.

The fruits and vegetable training Will ne commencing after the governorship election in April. Limited space available. Call 08064688501 to book a space

What of those working full time! Can't we get the video of a full month training for the same amount

olawalepopoola:
What of those working full time! Can't we get the video of a full month training for the same amount

We will look at how to solve the video aspect if its achievqble. please put in mind this is a month training. I will get back with information

jethro2:
J
The slots are getting filled up. Please send sms to 08064688501 to get the payment details.
Space will be reserve only for the first 20 intending trainee that makes payment.
When sending sms please indicate male or female to make arrangement if accommodation is required.
Thank you

The fruits and vegetable training has been shifted from the 13th of April 2015 to 20th of April.
This is to give room for the Aprill 11th State elections to settle down.
Participants that have not made payments are enjoined to do so a week prior to the commencement of the training. This is to ensure proper accommodation arrangement for trainee.
The call no still remains 08064688501, 08188540096.
Thank you

Trainees will be alloted land to practise what have been demonstratef if they so desire.
Dont be left out.
Make a date with April 20th in Ago Amodu. Saki East LGA of Oyo State.

Due to circumstances beyond our control and some management planning, the agribusiness vegetable training has been shifted to the 4th of May 2015.
We are sorry for all the inconvenience. We want to give you all the best during your stay with us.
Trainee will have access to arable half acre of land to practice on their own.
We look forward to meeting you then.
Thank you
08064688502
08188540096

The fruits and vegetable training will be kicking up on the 4th of May.
Get prepared to be an agripreneur.
All roads lead to Ago Amodu, Saki East LGA

We ve got all you need to be an agripreneur
Land
Seed
Farm implement
Trainings
Technical Support and
The market

What are you waiting for?

Participant should please come along with farm working cloths such as boots, face cap etc.
Be prepared to get your hands dirty.
Its 70% practical exercise.
Thank you

jethro2:
Participant should please come along with farm working cloths such as boots, face cap etc.
Be prepared to get your hands dirty.
Its 70% practical exercise.
Thank you

pls don't leave ur face cap behind ooooo...... Lol...

Soloxam:
pls don't leave ur face cap behind ooooo...... Lol...

lol

jethro2:
We ve got all you need to be an agripreneur
Land
Seed
Farm implement
Trainings
Technical Support and
The market
What are you waiting for?

Training commences on May 4th 2015
Admission closed on the 27th of April

jethro2:

Training commences on May 4th 2014.
Admission closed on the 27th of April

@jethro2 try to correct/modify this post. i think u made mistake with the date.

OLAMIMO12:

@jethro2 try to correct/modify this post. i think u made mistake with the date.

Thank you. I appreciate this

jethro2:
We ve got all you need to be an agripreneur
Land
Seed
Farm implement
Trainings
Technical Support and
The market
What are you waiting for?

Training commences on the 4th of May.
70% of the training will be on farm practical so there is need for participants to prepare.
Some of the vegetables that will be practised are Tomato, Cucumber, Radish, Courgette, Sweet pepper, Chilli pepper, onions, egg plant etc
Sustainable and responsible production is the way forward.
A farmer on with 20 hectares of land could be running at a loss while another farmer with just an acre will be making millions.
" Farming is not 'how big' but 'how well"

"Planting is good but selling is the best".
Join us at the Vegetable Training in Saki to know your markets and market demands.
"What vegetable to plant"
"What type of seed to use
"When and how to plant
"Soil fertility management
"Diseases and pest of vegetables
"Different between pest and disease
"Conventional and organic planting of vegetables
"Packaging for better market
Dont be left out

jethro2:

A farmer on with 20 hectares of land could be running at a loss while another farmer with just an acre will be making millions.
" Farming is not 'how big' but 'how well"

So true...am proud to support and prove this at the first of a kind fully private organised Agribusiness training by Youths and for the Youth in Nigeria! Agritechnovate Solutions is proud to be part of this great epoch making event, we will provide Agribusiness management trainings on writing an effective business plan, project proposal, effective farm planning and setup and post harvest loss management...there is an opportunity to recruit the best students who wish to join our network of young Agribusiness professionals with an opportunity to make monthly income from managing short term fruits and vegetable farms, after their training! There is not an excuse for you not to apply today.

Training starts on Monday 4th of may.
Arrival starts from Sunday.
Arrival and introduction to the programme activities.
Will keep the forum updated.

jethro2:
Training starts on Monday 4th of may.
Arrival starts from Sunday.
Arrival and introduction to the programme activities.
Will keep the forum updated.

When you pay N20,000 you automatically have
1. Access to half acre of ploughable land to plant vegetable for a year free which will be allocated immediately after the one month training
2. Accommodation of shared hotel room has been arranged for participant to stay for a month
3. Seed will be given for you to pay at harvest
4. You can only plant vegetables
5. We will help to sell your vegetables if you follow the good agricultural practise that we will all learn during the training
6. You must participate in vegetable training for minimum of a month
7. No fertilizer will be given. We will teach on how to make your own organic fertilizer and you can easily buy the inorganic fertilizer and organic if you want
8. You will pay for your tractor usage which is N3,000 per acre at the LGA. Trainee will take care of their farm labour
9. You get to feed yourself throughout the period
10. You will take care of the farm land given to you but we will provide technical support throughout your planting period.
11. We take care of your accommodation for a month.
12. Alternative accommodation is been arranged for trainee to take care of themselves after the one month if they choose to stay
13. We only have space for 20 trainee for the month of May
14. Its on first pay first participating basis
15. Participant should prepare for real farm work
Expecting more questions.
Do have a lovely day

Oh My God!!!! I just found this .... Is the slot filled up, pls do you have space for just one more

gunther6:
Oh My God!!!! I just found this .... Is the slot filled up, pls do you have space for just one more

Lucky you.
Yes we have few slots remaining.
Resumption starts Monday
Get prepare
Send sms or call 08064688501

Thank God for successfully starting the training.
Practical work has began on the farm.
Its take a bold step to write ones name i, gold.
Time is not on our side to post pictures. We will try to do that by weekends.
Do have a lo ely week.

jethro2:

When you pay N20,000 you automatically have
1. Access to half acre of ploughable land to plant vegetable for a year free which will be allocated immediately after the one month training
2. Accommodation of shared hotel room has been arranged for participant to stay for a month
3. Seed will be given for you to pay at harvest
4. You can only plant vegetables
5. We will help to sell your vegetables if you follow the good agricultural practise that we will all learn during the training
6. You must participate in vegetable training for minimum of a month
7. No fertilizer will be given. We will teach on how to make your own organic fertilizer and you can easily buy the inorganic fertilizer and organic if you want
8. You will pay for your tractor usage which is N3,000 per acre at the LGA. Trainee will take care of their farm labour
9. You get to feed yourself throughout the period
10. You will take care of the farm land given to you but we will provide technical support throughout your planting period.
11. We take care of your accommodation for a month.
12. Alternative accommodation is been arranged for trainee to take care of themselves after the one month if they choose to stay
13. We only have space for 20 trainee for the month of May
14. Its on first pay first participating basis
15. Participant should prepare for real farm work
Expecting more questions.
Do have a lovely day

jethro2:
Thank God for successfully starting the training.
Practical work has began on the farm.
Its take a bold step to write ones name i, gold.
Time is not on our side to post pictures. We will try to do that by weekends.
Do have a lo ely week.

Thank God for a successful start. I tried calling you n also sent text.

Dokitadotun:

Thank God for a successful start. I tried calling you n also sent text.

We have been having issues with network. I have not been able to call or receive on my lines since yesterday night

Direct Seeding Vegetables.

Direct seeding is often the beginning of many vegetable gardens.

Seeding directly into the garden is the easiest and least expensive way to grow vegetables. However, you may not have the climate that will let you direct-seed some vegetables:
1. The seedlings may take longer to grow, making them more susceptible to weather conditions than transplants grown indoors.

2. The vegetables to grow from seed are those that will mature within the span of your growing season and those that don't like to be transplanted.

Soil Preparation:
The key to successful planting is proper soil preparation. When the soil is neither too wet nor too dry, turn the soil to a depth of 8 to 12 inches while adding organic matter. You should also apply a complete fertilizer, working it evenly into the soil.
As you're preparing the soil, remove all stones, rocks, lumps, and the assorted debris that accumulated.

Planting Depth:
The depth you plant your seeds depends on their size. They only need enough soil to cover them and supply moisture for germination. Seeds buried too deep may not be able to struggle through the soil to the surface.
As a rule of thumb, seeds should be covered up to twice their diameter at their largest point.
After you've set the seeds at the correct depth, firm the soil by tamping it with your hands or the end of your garden rake. This will improve contact between the seeds and the moist soil.

Seed Spacing:
Seed spacing is also critical: If plants are forced to grow too close together, they may produce little or no yield. If seeds are large enough to handle, such as beans and corn, it's fairly easy to space them correctly. But with tiny seeds, spacing can be tricky. Take your time in spacing while planting, but you'll still probably have to thin seedlings soon after germination.

Decide whether you'll sow seeds in a single row or a wide row. Vegetables such as beets, carrots, collards, kale, leaf lettuce, mustard, radishes, and spinach will produce nicely in wide rows while conserving space and water. The rows should be no wider than about 36 inches, making it easy to maintain and harvest vegetables.

Prepare the row by loosely raking the soil, leaving the indentations made by the rake. Sprinkle the seeds evenly over the soil, and use the rake to press them into the soil. Cover the row with a thin layer of soil, straw, or loose compost to help keep the soil moist.

Planting in a single row is the most commonly used seeding arrangement. It's the easiest to maintain because you can comfortably cultivate between rows, but it's the least economical. Plants dry out faster, and there is more unused garden space.

jethro2:

Direct Seeding Vegetables.

Direct seeding is often the beginning of many vegetable gardens.

Seeding directly into the garden is the easiest and least expensive way to grow vegetables. However, you may not have the climate that will let you direct-seed some vegetables:
1. The seedlings may take longer to grow, making them more susceptible to weather conditions than transplants grown indoors.

2. The vegetables to grow from seed are those that will mature within the span of your growing season and those that don't like to be transplanted.

Soil Preparation:
The key to successful planting is proper soil preparation. When the soil is neither too wet nor too dry, turn the soil to a depth of 8 to 12 inches while adding organic matter. You should also apply a complete fertilizer, working it evenly into the soil.
As you're preparing the soil, remove all stones, rocks, lumps, and the assorted debris that accumulated.

Planting Depth:
The depth you plant your seeds depends on their size. They only need enough soil to cover them and supply moisture for germination. Seeds buried too deep may not be able to struggle through the soil to the surface.
As a rule of thumb, seeds should be covered up to twice their diameter at their largest point.
After you've set the seeds at the correct depth, firm the soil by tamping it with your hands or the end of your garden rake. This will improve contact between the seeds and the moist soil.

Seed Spacing:
Seed spacing is also critical: If plants are forced to grow too close together, they may produce little or no yield. If seeds are large enough to handle, such as beans and corn, it's fairly easy to space them correctly. But with tiny seeds, spacing can be tricky. Take your time in spacing while planting, but you'll still probably have to thin seedlings soon after germination.

Decide whether you'll sow seeds in a single row or a wide row. Vegetables such as beets, carrots, collards, kale, leaf lettuce, mustard, radishes, and spinach will produce nicely in wide rows while conserving space and water. The rows should be no wider than about 36 inches, making it easy to maintain and harvest vegetables.

Prepare the row by loosely raking the soil, leaving the indentations made by the rake. Sprinkle the seeds evenly over the soil, and use the rake to press them into the soil. Cover the row with a thin layer of soil, straw, or loose compost to help keep the soil moist.

Planting in a single row is the most commonly used seeding arrangement. It's the easiest to maintain because you can comfortably cultivate between rows, but it's the least economical. Plants dry out faster, and there is more unused garden space.

good

TRANSPLANTING VEGETABLES
When you start seeds indoors, transplanting is an important part of growing a vegetable farm.

Transplanting your vegetables using the proper techniques can be the difference between having a stressed vegetable farm and having one that thrives.

Here are five tips for successfully transplanting seedlings into the vegetable farm

1. Use Strong Seedlings

Choose transplants that are stocky with strong stems, deep green foliage, is free of yellow leaves, and there is no evidence of disease and pests.

Some signs of disease or pests are holes in leaves, leaves that look chewed, brown streaks on leaves or stem, and spots on leaves.

The seedling should be about as wide across as it is tall. Avoid tall, spindly seedlings with weak stems. If the seedling seems to fall over easily it most likely has a week stem and should be avoided.

Avoid using any vegetables that have fruit or blooms already on them. You want the plant to concentrate on growing a solid root system before growing any fruit.

Plants with blooms, or fruit, are concentrating their energy on producing that fruit, not growing.


2. Dig a Proper Hole

A good planting hole is very important to how well the transplant adapts and grows to its new home.

The planting hole should be at least double the width as the root ball of the seedling.

The depth of the planting hole should be equal to the current depth of the seedling. You want to transplant the seedling so the soil level is about the same as the soil level of the seedling.

Transplanting the seedling too deep, or too shallow, can cause unwanted results.

The exception to the rule is tomatoes, which can be planted deep for better root development.

The soil in and around the planting hole should be loosened well to make it easier for the plant roots to grow downward and out. Don’t forget to add compost when backfilling the planting hole.

3. Avoid Damaging the Plant Roots

One very fast way to kill a transplant is to damage the root system. Some plants, like tomatoes and peppers, do not mind having their roots played with a bit.

Many plants like okra, cucumbers, and squash do not like having their roots disturbed and can even die from it.

Carefully Transplant Seedlings Into the Vegetable farm. Avoid damaging the plant roots.

4. Prevent Transplant Shock

Imagine being pull out of your nice comfortable home, and plopped down in some strange new environment.

That would freak you out a bit?

That’s what it is like for the plant when it is transplanted into the vegetable farm.

Transplant shock can be very common when transplanting seedlings, and many times the seedling may need a bit of help recovering.

Adding phosphorus to the planting holes is a great way to help reduce transplant shock, and help the seedlings to develop stronger roots. Phosphorus is essential for root development.

Avoid using fertilizers that are high in nitrogen for newly transplanted seedlings.

5. Water the plant Religiously

The last thing you want to do is to transplant your vegetables then walk away without watering them well.
Newly transplanted plants need to be watered well until they have become established in their new home and began developing new growth.

Keep the soil consistently moist, but not soggy. Water the transplants deeply each day, depending on rainfall amounts.

Once the plants have become established you can switch to typical watering patterns.

The 2nd phase of the training will be starting by July 6th. Its a month practical training. The May participants has started that choose to stay have started their pilot vegetable farms.
You ve got no excuse not to start.
Time and tides wait for no one
Make the call
08064688501.
First come first serve basis

Ok, got to ago amodu yesterday, met soo many great people with passion for agriculture. Right now en route the farm...