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Jamiacan Fish Sauce/side Dish - Food - Nairaland

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Jamiacan Fish Sauce/side Dish by leemena26(f): 1:27am On Jun 26, 2012
Ingredients are: Croka Fish, red big pepper,yellow big pepper, green big pepper, fresh thyme, curry, white onions, salt, maggai, groundnut oil and small yellow pepper

Steps:
cut fish into pieces (depending on the number u want and the size u want it) and clean the fish.
put groudnut oil in a frying pan and heat it enough to fry the fish.Deep fry the fish and keep aside after frying.
slice the big coloured peppers in strips (remember to remove the seeds) and do same for the yellow small pepper
slice the onions in a round shape and then heat your oil in a big frying pan or a pot (Note that it should be a clean oil,not the one u used to fry the fish)
after heating it for some minutes, add onions,and the sliced peppers and stir,then add the fresh thyme and curry
keep frying until it is well cooked then add the fried fish and stir, add the salt and maggai to your taste.

serve in plates or wide flat paltes for people to serve themsleves.

Have a nice meal.
Re: Jamiacan Fish Sauce/side Dish by MissyB3(f): 9:17pm On Jun 26, 2012
Thanks for sharing.
Re: Jamiacan Fish Sauce/side Dish by pato405(m): 12:18am On Jun 27, 2012
leemena26: Ingredients are: Croka Fish, red big pepper,yellow big pepper, green big pepper, fresh thyme, curry, white onions, salt, maggai, groundnut oil and small yellow pepper

Steps:
cut fish into pieces (depending on the number u want and the size u want it) and clean the fish.
put groudnut oil in a frying pan and heat it enough to fry the fish.Deep fry the fish and keep aside after frying.
slice the big coloured peppers in strips (remember to remove the seeds) and do same for the yellow small pepper
slice the onions in a round shape and then heat your oil in a big frying pan or a pot (Note that it should be a clean oil,not the one u used to fry the fish)
after heating it for some minutes, add onions,and the sliced peppers and stir,then add the fresh thyme and curry
keep frying until it is well cooked then add the fried fish and stir, add the salt and maggai to your taste.

serve in plates or wide flat paltes for people to serve themsleves.

Have a nice meal.


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(1) (Reply)

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