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Super Gro is a natural liquid fertilizer developed to ensure the enhancement of crops and improve agricultural productivity. it also functions as an adjuvant/surfactant that enables more water to reach the roots of the plant, thus optimizing plant growth in less time.

It is also a natural wetting agent, easily penetrable into tissues for rapid effect.
SUPER GRO
Super Gro is an organic liquid fertilizer, which is made from poultry droppings and seabird guano. Being
made from organic matter with absolutely no chemicals added to it makes it the best option for agricultural purposes.

The beauty of Super Gro is that it is devoid of chemicals or synthetic substances, thus, it is safer for human health because it has no chemical residue that could remain in the agricultural produce.

Application
Food crops

Vegetables, Pepper, Onions, Tomatoes, Beans, Maize, Soya-beans, Groundnut, Potatoes, Cassava, Yam, Cabbage, Carrot, Coco-yam, Okro, Banana, Plantain, Wheat, Rice, Millet, Water-Melon
1ml of Super Gro with 1 litre of clear water.
5ml of Super Gro with 5 litres of clear water.
100ml of Super Gro with 100 litres of clear water
Cash/Tree Crops

Cocoa, Cashew, Mango, Orange, Oil Palm, Pawpaw, Kola-nut, Pineapple, Rubber and a host of other plants and cash crops.
2ml of Super Gro with 1 litre of clear water.
10ml of Super Gro with 5 litres of clear water
200ml of Super Gro with 100 litres of clear water
Mixture/Application

Then agitate gently and spray on the leaves and stem/base of the crops/plants.
Apply the same thing every 3 weeks
It is very important that you do this before the crops/plants start to sprout flowers.

LIVESTOCK

HOW TO USE SUPER GRO FOR FISH FARMING
Catfish, Tilapia etc. Concrete or mud ponds are most preferable.

Fill the pond with water.
Estimate the amount of water in the pond and add 1ml of Super Gro for every 10litres of water in the pond and agitate gently.
Leave this treated water for 7 to 10days to fertilize the pond then flush away the treated water.
Put fresh water and leave in the pond for 5 to 7 days then stock your fish.
You only need 1ml of Super Gro for every 10 litres of water you use in your fish pond.
Super Gro promotes the uniform growth of fish. Your fish become bigger and the same size.
 Super Gro naturally promotes the growth of phytoplankton inside the pond and this not only prevents the death of fish, it prevents the fish from feeding on each other.
 Super Gro also reduces how often you need to change the water in your fish pond because it increases the amount of oxygen dissolving in the pond, reduces ammonia level and maintains the natural water PH in the pond.
 Super Gro can be used in plastic, mud or concrete ponds.
 In comparison to using organic manure, Super Gro is more hygienic because it prevents odour and scurrying.
 Super Gro is cost-effective. You only need 1ml of Super Gro for every 10 litres of water you use in your fish pond.

HOW TO USE SUPER GRO FOR ANIMAL HUSBANDRY FARM
Piggery Farm, Grasscutter & Rabbit Farm and others Animal Husbandry Farm
I. Add 5ml of Super Gro and 5ml of Super 10 to 5 litres of water
II. Use the solution to wash the animal body
III. Or use a sprayer to do the spraying on the animal and their environment
IV. The Super 10 added drives away insects and Pest from the animals.

HOW TO USE SUPER GRO FOR BIRDS
I. Add 5ml of Super Gro to 5 litres of water
II. Dip all part of the body of the pullet except the head in the solution before caging
III. Caution: Birds head should not enter the solution.

HOW TO USE SUPER GRO FOR POULTRY
I)Add 5ml of Super Gro to 5 litres of water
II) Spray round the poultry
III)Give to drink 1cup a week

ADVANTAGES AND BENEFITS OF SUPER GRO ON YOUR POULTRY ARE
• It prevents the chickens from fowl pox and cholera.
• It prevents the chickens from cold and quail diseases.
• It prevents the chickens from pneumoencephalitis {new castle}.
• It promotes uniform growth of the chickens and prevents foul odour.
• It prevents the chickens from FLU {fowl plague}.
• It prevents them from swollen head.
• It prevents the chickens from epidemic tremor.
• It prevents them from EGG DROP SYNDROME {EDS}.
• It also prevents them from LICE AND MITES.



NOTE
If you use chemicals (herbicides) to weed, allow the effect of the chemical to wear out before applying Super Gro. Spray Super Gro after four days of weeding with herbicide.
Do not use the same sprayer for weeding chemicals (herbicides) and Super Gro. You must get a separate sprayer for the Super Gro. This is to ensure that the residue of the weeding chemical left in the sprayer-can does not neutralize the substance and effectiveness of the Super Gro.
If you use cutlass to weed, you should pack the weeds before you spray Super Gro the next day to ensure the Super Gro properly enters the soil and to avoid waste of the product.

Features and attributes of Super Gro
Making Water Wetter
NEOLIFE’s Super Gro is specially formulated to help gardeners and growers get the greatest value out of every drop of water used. It does this by reducing the water’s surface tension, making “water wetter”, boosting its ability to deliver life-sustaining moisture deeper into the plant root systems. This serves to ensure water supply as well as reduce water losses due to evaporation and run-off and water-logging. This feature supports better growth and improved maturity and harvest duration.

Eco-friendly

Super Gro is ecologically friendly, which means it does not distort the ecological balance of nature.
It is non-caustic and non-flammable.
Multi-purpose: for both indoor plants and agricultural application
Food/cash crop farming

Super Gro feeds, renews and revives the plants, acting as both adjuvant (agent designed to aid in substances action) and surfactant (wetting agent).
It reduces the evaporation so that plants can utilize enough water available for health and growth.
This is also a natural fertilizer that will increase your agricultural yield more than three times what you would get from synthetic or chemical fertilizers.
It supports photosynthesis, thus resulting in greener plants.
It gives the plants stamina to withstand the wind e.g. maize, Guinea Corn, Millet etc.
It drives away insects and other related diseases when used with super 10 (Click here).
Super Gro makes other agricultural treatments farmer use (like fertilizer, insecticides and pesticides), perform better by helping them penetrate deeper, stick better, stay longer and work more effectively.
With Super Gro many farmers have reduced their cost of buying fertilizer and other farm chemicals.
Fish Farming

Super Gro is very cost effective: You only need 2ml of Super Gro for every 10 liters of water you use in
your fish pond.
Super Gro promotes the uniform growth of fish. Your fish becomes bigger and grows similarly.
It naturally promotes the growth of plankton inside the pond and this not only prevents the death
of fish, it prevents the fish from feeding each other.
Super Gro also reduces how often you need to change the water in your fish pond because it increases
the amount of oxygen dissolving in the pond reduces ammonia level and maintains the natural water pH in
the pond.
It can be used in mud/earth or concrete ponds (in comparison to using organic manure, Super Gro is more hygienic because it prevents odor and scurrying).

Poultry Farming

It promotes uniform growth of the chickens and prevents foul odor.
It protects from a variety of viral, ectoparasitic and bacterial infections.
Super Gro acts as an anti-toxin agent for growing birds

Call or WhatsApp me on 07037107371 for supply, and PDF documents on how to use super gro on your agricultural produce

Tips for a healthy pre-pregnancy diet, ovulation, fertility, pregnancy care, lactating mothers and miscarriage

Call on 07037107371 for Nutritional supplements, Advice and Care

If you’re planning to get pregnant, eating a healthy, balanced diet will help you stay well throughout pregnancy and be good for your baby’s health.

Nutrition is about eating food that gives your body what it needs to stay healthy and work properly. The main nutrients your body needs are proteins, carbohydrates, healthy fats, vitamins and minerals.

Nutrition and fertility
What you eat can affect your chances of getting pregnant, but the full picture is not very clear-cut because it is hard to separate diet from other factors. What we do know is that the best foods for getting pregnant are the same as those for general well-being: whole grains, healthy fats and proteins.

The best advice is to:

choose wholegrain high fibre foods (such as bread, with seeds, brown rice and pasta) instead of white processed foods (white bread, rice and pasta
eat more fruit and vegetables, including lentils and beans
avoid saturated ‘bad’ fats, such as fried foods, pastry, biscuits, pies and cakes.
eat more unsaturated ‘good’ fats, such as avocados, nuts, oily fish and seeds
avoid sugary food and drink, such as sweets, biscuits, cakes and fizzy drinks.
Reaching the ideal BMI of 18.5 to 24.9 and staying active also helps with fertility.

If you have no periods or your periods come only occasionally you may not be ovulating (releasing an egg from your ovary). This is a cause of infertility. Having a portion of full-fat dairy every day (such as milk or yoghurt) has been shown to help with this. It may linked to the higher oestrogen levels in full fat dairy foods compared to low-fat.

Men, nutrition and fertility
Men can also improve the chances of a pregnancy with diet because sperm quality is affected by diet. The foods that have a good effect on fertility are like those that help with women’s fertility.

Diets high in processed meat (such as bacon and sausages), alcohol, caffeine, red meat, saturated fats are linked to low quality sperm.
Diets rich in fruits, vegetables, wholegrains and fish are linked to better sperm quality.
Eating a portion of walnuts a day was shown to help with sperm motility (ability to swim).

Nutrition and pregnancy
Your diet before pregnancy will affect your baby’s development in the womb and their health in the future. If your diet has a lot of saturated fat and sugar before and during pregnancy, your children will be more likely to suffer from high blood pressure and weight gain themselves later on in life.

Making changes now can also prevent pregnancy problems. A diet that leads to a high BMI in pregnancy has a higher risk of pregnancy problems.

Do I need pre-conception supplements?
If you are trying to get pregnant eating a healthy, varied diet will help you to get most of the vitamins and minerals you need.

There are many branded pre-pregnancy vitamins available in pharmacies and supermarkets. These are not harmful but folic acid is the only extra supplement everyone needs if you’re trying to get pregnant. It is often cheaper to buy this separately.

If you are vegan, talk to your doctor to make sure that you are getting enough nutrients for a healthy pregnancy.

Folic acid
All women need to take folic acid tablets before getting pregnant to build up the level of folic acid in their body to give maximum protection to the baby against neural tube defects such as spina bifida. It is almost impossible to get enough folic acid through your diet to give the most protection.

Most women should take 400mcg of folic acid every day for two months before trying for a baby and continue until you are 12 weeks pregnant.

You will need a higher dose of folic acid tablets. If you have diabetes or epilepsy, or if you are a smoker or heavy drinker.

Find out more about folic acid and planning to have a baby.

Vitamin D
Vitamin D in pregnancy is important for the development of strong bones. Some women are at greater risk of vitamin D deficiency and could also benefit from a vitamin D supplement of 10mcg a day before and during pregnancy. These include women:

of South Asian, African, Caribbean or Middle Eastern family origin
who get less sun on their skin (for example spend less time outside or cover up most of the body when outside)
who eat a diet low in vitamin D, such as vegan diets
with a BMI above 30.
If you’re planning to have a baby you are advised not to take any herbal or homeopathic products.

Do not take any supplements containing vitamin A, such as liver or fish oil. High doses of vitamin A can affect the development of the baby in the womb.

Caffeine
Caffeine is found in coffee, tea, some soft drinks and energy drinks. Having more than 200mg of caffeine a day (two mugs of instant coffee a day or one mug of filter coffee) is harmful to a baby in the womb so it is safer to avoid caffeine as soon as you stop contraception.

Too much caffeine can also increase your risk of miscarriage. This applies to both women and men.

200mg is two mugs of instant coffee a day or one mug of filter coffee.

You can reduce your caffeine intake by:

drinking decaf tea and coffee
having other drinks, such as water or fruit juice (just be wary of your sugar intake)
avoiding energy drinks, which contain very high amounts of caffeine
avoiding sports drinks with caffeine
Chocolate contains caffeine too, so include this when you work out your daily allowance using our caffeine calculator.

Anaemia (low iron in the blood) and planning for pregnancy
Anaemia is a blood condition due to lack of iron. It can lead to:

tiredness and lack of energy
shortness of breath
noticeable heartbeats (heart palpitations)
pale skin.
If you have anaemia it needs treatment before you get pregnant. A blood test will show if you are anaemic.

Iron deficiency anaemia is treated with iron supplement tablets. You may be advised to eat more food with lots of iron in it, such as:

green leafy vegetables, such as watercress and kale
cereals and bread with extra iron in them (fortified)
meat
Pulses (beans, peas and lentils)
What is a healthy diet for pregnancy?
A healthy diet for pregnancy is the same as a healthy diet for life.

Base meals on starchy food (such as bread, rice, pasta, potatoes), choosing wholegrain options where possible
Eat foods with lots of fibre, such as fruit, vegetables, oats, beans, peas, lentils.
Eat at least 5 portions of different fruits and vegetables each day (3 vegetable if possible)
Don’t over-eat. For the first two trimesters of pregnancy there is no need to eat more than what's recommended for pregnant women
Try not to skip breakfast, choosing sugar-free cereals if you have cereal.
Be mindful of portion sizes of meals and snacks and how often you eat.
Avoid saturated ‘bad’ fats, such as fried foods, pastry, biscuits, pies and cakes.
Eat more unsaturated ‘good’ fats, such as avocados, nuts, oily fish and seeds.
Avoid sugary food and drink, such as sweets, biscuits, cakes and fizzy drinks.
Try to avoid too much ready-prepared food too. The chemical preservatives, colourings, and flavourings added to these can affect the nutrients in the food.

What are obesity and overweight

Overweight and obesity are defined as abnormal or excessive fat accumulation that may impair health.

Body mass index (BMI) is a simple index of weight-for-height that is commonly used to classify overweight and obesity in adults. It is defined as a person's weight in kilograms divided by the square of his height in meters (kg/m2).

Adults
For adults, WHO defines overweight and obesity as follows:

overweight is a BMI greater than or equal to 25;

While

obesity is a BMI greater than or equal to 30.
BMI provides the most useful population-level measure of overweight and obesity as it is the same for both sexes and for all ages of adults. However, it should be considered a rough guide because it may not correspond to the same degree of fatness in different individuals.

For children, age needs to be considered when defining overweight and obesity.

Children under 5 years of age
For children under 5 years of age:

A)overweight is weight-for-height greater than 2 standard deviations above WHO Child Growth Standards median; and
B)obesity is weight-for-height greater than 3 standard deviations above the WHO Child Growth Standards median.

Charts and tables: WHO child growth standards for children aged under 5 years
Children aged between 5–19 years
Overweight and obesity are defined as follows for children aged between 5–19 years:

overweight is BMI-for-age greater than 1 standard deviation above the WHO Growth Reference median; and
obesity is greater than 2 standard deviations above the WHO Growth Reference median.
Charts and tables: WHO growth reference for children aged between 5–19 years
Facts about overweight and obesity
Some recent WHO global estimates follow.

In 2016, more than 1.9 billion adults aged 18 years and older were overweight. Of these over 650 million adults were obese.
In 2016, 39% of adults aged 18 years and over (39% of men and 40% of women) were overweight.
Overall, about 13% of the world’s adult population (11% of men and 15% of women) were obese in 2016.
The worldwide prevalence of obesity nearly tripled between 1975 and 2016.
In 2019, an estimated 38.2 million children under the age of 5 years were overweight or obese. Once considered a high-income country problem, overweight and obesity are now on the rise in low- and middle-income countries, particularly in urban settings. In Africa, the number of overweight children under 5 has increased by nearly 24% percent since 2000. Almost half of the children under 5 who were overweight or obese in 2019 lived in Asia and Africa

Over 340 million children and adolescents aged 5-19 were overweight or obese in 2016.

The prevalence of overweight and obesity among children and adolescents aged 5-19 has risen dramatically from just 4% in 1975 to just over 18% in 2016. The rise has occurred similarly among both boys and girls: in 2016 18% of girls and 19% of boys were overweight.

While just under 1% of children and adolescents aged 5-19 were obese in 1975, more 124 million children and adolescents (6% of girls and 8% of boys) were obese in 2016.

Overweight and obesity are linked to more deaths worldwide than underweight. Globally there are more people who are obese than underweight – this occurs in every region except parts of sub-Saharan Africa and Asia.

What causes obesity and overweight?
The fundamental cause of obesity and overweight is an energy imbalance between calories consumed and calories expended. Globally, there has been:

an increased intake of energy-dense foods that are high in fat and sugars; and
an increase in physical inactivity due to the increasingly sedentary nature of many forms of work, changing modes of transportation, and increasing urbanization.
Changes in dietary and physical activity patterns are often the result of environmental and societal changes associated with development and lack of supportive policies in sectors such as health, agriculture, transport, urban planning, environment, food processing, distribution, marketing, and education.

What are common health consequences of overweight and obesity?
Raised BMI is a major risk factor for noncommunicable diseases such as:

cardiovascular diseases (mainly heart disease and stroke), which were the leading cause of death in 2012;
diabetes;
i)musculoskeletal disorders (especially osteoarthritis – a highly disabling degenerative disease of the joints);
ii)some cancers (including endometrial, breast, ovarian, prostate, liver, gallbladder, kidney, and colon).
The risk for these noncommunicable diseases increases, with increases in BMI.

Childhood obesity is associated with a higher chance of obesity, premature death and disability in adulthood. But in addition to increased future risks, obese children experience breathing difficulties, increased risk of fractures, hypertension, early markers of cardiovascular disease, insulin resistance and psychological effects.

Facing a double burden of malnutrition
Many low- and middle-income countries are now facing a "double burden" of malnutrition.

While these countries continue to deal with the problems of infectious diseases and undernutrition, they are also experiencing a rapid upsurge in noncommunicable disease risk factors such as obesity and overweight, particularly in urban settings.
It is not uncommon to find undernutrition and obesity co-existing within the same country, the same community and the same household.
Children in low- and middle-income countries are more vulnerable to inadequate pre-natal, infant, and young child nutrition. At the same time, these children are exposed to high-fat, high-sugar, high-salt, energy-dense, and micronutrient-poor foods, which tend to be lower in cost but also lower in nutrient quality. These dietary patterns, in conjunction with lower levels of physical activity, result in sharp increases in childhood obesity while undernutrition issues remain unsolved.

How can overweight and obesity be reduced?

Overweight and obesity, as well as their related noncommunicable diseases, are largely preventable. Supportive environments and communities are fundamental in shaping people’s choices, by making the choice of healthier foods and regular physical activity the easiest choice (the choice that is the most accessible, available and affordable), and therefore preventing overweight and obesity.

At the individual level, people can:

limit energy intake from total fats and sugars;
increase consumption of fruit and vegetables, as well as legumes, whole grains and nuts; and
engage in regular physical activity (60 minutes a day for children and 150 minutes spread through the week for adults).
Individual responsibility can only have its full effect where people have access to a healthy lifestyle. Therefore, at the societal level it is important to support individuals in following the recommendations above, through sustained implementation of evidence based and population based policies that make regular physical activity and healthier dietary choices available, affordable and easily accessible to everyone, particularly to the poorest individuals. An example of such a policy is a tax on sugar sweetened beverages.

The food industry can play a significant role in promoting healthy diets by:

1)reducing the fat, sugar and salt content of processed foods;
2)ensuring that healthy and nutritious choices are available and affordable to all consumers;
restricting marketing of foods high in sugars, salt and fats, especially those foods aimed at children and teenagers; and
ensuring the availability of healthy food choices and supporting regular physical activity practice in the workplace

Call or WhatsApp me on 07037107371 for its remedy

Everything You Need to Know About Diabetes

Diabetes Mellitus and it's types

Diabetes mellitus, commonly known as diabetes, is a metabolic disease that causes high blood sugar. The hormone insulin moves sugar from the blood into your cells to be stored or used for energy. With diabetes, your body either doesn’t make enough insulin or can’t effectively use the insulin it does make.

Untreated high blood sugar from diabetes can damage your nerves, eyes, kidneys, and other organs.

There are a few different types of diabetes:

Type 1 diabetes is an autoimmune disease. The immune system attacks and destroys cells in the pancreas, where insulin is made. It’s unclear what causes this attack. About 10 percent of people with diabetes have this type.

Type 2 diabetes occurs when your body becomes resistant to insulin, and sugar builds up in your blood.

Prediabetes occurs when your blood sugar is higher than normal, but it’s not high enough for a diagnosis of type 2 diabetes.

Gestational diabetes is high blood sugar during pregnancy. Insulin-blocking hormones produced by the placenta cause this type of diabetes.

A rare condition called diabetes insipidus is not related to diabetes mellitus, although it has a similar name. It’s a different condition in which your kidneys remove too much fluid from your body.

Each type of diabetes has unique symptoms, causes, and treatments. Learn more about how these types differ from one another.


Symptoms of diabetes
Diabetes symptoms are caused by rising blood sugar.

General symptoms
The general symptoms of diabetes include:

increased hunger
increased thirst
weight loss
frequent urination
blurry vision
extreme fatigue
sores that don’t heal
Symptoms in men
In addition to the general symptoms of diabetes, men with diabetes may have a decreased sex drive, erectile dysfunction (ED), and poor muscle strength.

Symptoms in women
Women with diabetes can also have symptoms such as urinary tract infections, yeast infections, and dry, itchy skin.

Type 1 diabetes
Symptoms of type 1 diabetes can include:

extreme hunger
increased thirst
unintentional weight loss
frequent urination
blurry vision
tiredness
It may also result in mood changes.

Type 2 diabetes
Symptoms of type 2 diabetes can include:

increased hunger
increased thirst
increased urination
blurry vision
tiredness
sores that are slow to heal
It may also cause recurring infections. This is because elevated glucose levels make it harder for the body to heal.

Gestational diabetes
Most women with gestational diabetes don’t have any symptoms. The condition is often detected during a routine blood sugar test or oral glucose tolerance test that is usually performed between the 24th and 28th weeks of gestation.

In rare cases, a woman with gestational diabetes will also experience increased thirst or urination.

The bottom line
Diabetes symptoms can be so mild that they’re hard to spot at first.

Causes of diabetes
Different causes are associated with each type of diabetes.

Type 1 diabetes
Doctors don’t know exactly what causes type 1 diabetes. For some reason, the immune system mistakenly attacks and destroys insulin-producing beta cells in the pancreas.

Genes may play a role in some people. It’s also possible that a virus sets off the immune system attack.

Type 2 diabetes
Type 2 diabetes stems from a combination of genetics and lifestyle factors. Being overweight or obese increases your risk too. Carrying extra weight, especially in your belly, makes your cells more resistant to the effects of insulin on your blood sugar.

This condition runs in families. Family members share genes that make them more likely to get type 2 diabetes and to be overweight.

Gestational diabetes
Gestational diabetes is the result of hormonal changes during pregnancy. The placenta produces hormones that make a pregnant woman’s cells less sensitive to the effects of insulin. This can cause high blood sugar during pregnancy.

Women who are overweight when they get pregnant or who gain too much weight during their pregnancy are more likely to get gestational diabetes.

The bottom line
Both genes and environmental factors play a role in triggering diabetes.

Call or WhatsApp me on 07037107371 for it's solution and treatment

What is hepatitis?

Hepatitis refers to an inflammatory condition of the liver. It’s commonly caused by a viral infection, but there are other possible causes of hepatitis. These include autoimmune hepatitis and hepatitis that occurs as a secondary result of medications, drugs, toxins, and alcohol. Autoimmune hepatitis is a disease that occurs when your body makes antibodies against your liver tissue.

Your liver is located in the right upper area of your abdomen. It performs many critical functions that affect metabolism throughout your body, including:

bile production, which is essential to digestion
filtering of toxins from your body
excretion of bilirubin (a product of broken-down red blood cells), cholesterol, hormones, and drugs
breakdown of carbohydrates, fats, and proteins
activation of enzymes, which are specialized proteins essential to body functions
storage of glycogen (a form of sugar), minerals, and vitamins (A, D, E, and K)
synthesis of blood proteins, such as albumin
synthesis of clotting factors
According to the Centers for Disease Control and Prevention (CDC)Trusted Source, approximately 4.4 million Americans are currently living with chronic hepatitis B and C. Many more people don’t even know that they have hepatitis.

Treatment options vary depending on which type of hepatitis you have. You can prevent some forms of hepatitis through immunizations and lifestyle precautions.

The 5 types of viral hepatitis
Viral infections of the liver that are classified as hepatitis include hepatitis A, B, C, D, and E. A different virus is responsible for each type of virally transmitted hepatitis.

Hepatitis A is always an acute, short-term disease, while hepatitis B, C, and D are most likely to become ongoing and chronic. Hepatitis E is usually acute but can be particularly dangerous in pregnant women.

Hepatitis A
Hepatitis A is caused by an infection with the hepatitis A virus (HAV). This type of hepatitis is most commonly transmitted by consuming food or water contaminated by feces from a person infected with hepatitis A.

Hepatitis B
Hepatitis B is transmitted through contact with infectious body fluids, such as blood, vaginal secretions, or semen, containing the hepatitis B virus (HBV). Injection drug use, having sex with an infected partner, or sharing razors with an infected person increase your risk of getting hepatitis B.

It’s estimated by the CDCTrusted Source that 1.2 million people in the United States and 350 million people worldwide live with this chronic disease.

Hepatitis C
Hepatitis C comes from the hepatitis C virus (HCV). Hepatitis C is transmitted through direct contact with infected body fluids, typically through injection drug use and sexual contact. HCV is among the most common bloodborne viral infections in the United States. Approximately 2.7 to 3.9 million AmericansTrusted Source are currently living with a chronic form of this infection.

Hepatitis D
Also called delta hepatitis, hepatitis D is a serious liver disease caused by the hepatitis D virus (HDV). HDV is contracted through direct contact with infected blood. Hepatitis D is a rare form of hepatitis that only occurs in conjunction with hepatitis B infection. The hepatitis D virus can’t multiply without the presence of hepatitis B. It’s very uncommon in the United States.

Hepatitis E
Hepatitis E is a waterborne disease caused by the hepatitis E virus (HEV). Hepatitis E is mainly found in areas with poor sanitation and typically results from ingesting fecal matter that contaminates the water supply. This disease is uncommon in the United States but proficient in Africa, Asia and Europe


Causes of noninfectious hepatitis
Alcohol and other toxins
Excessive alcohol consumption can cause liver damage and inflammation. This is sometimes referred to as alcoholic hepatitis. The alcohol directly injures the cells of your liver. Over time, it can cause permanent damage and lead to liver failure and cirrhosis, a thickening and scarring of the liver.

Other toxic causes of hepatitis include overuse or overdose of medications and exposure to poisons.

Autoimmune system response
In some cases, the immune system mistakes the liver as a harmful object and begins to attack it. It causes ongoing inflammation that can range from mild to severe, often hindering liver function. It’s three times more common in women than in men.

Common symptoms of hepatitis
If you have infectious forms of hepatitis that are chronic, like hepatitis B and C, you may not have symptoms in the beginning. Symptoms may not occur until the damage affects liver function.

Signs and symptoms of acute hepatitis appear quickly. They include:

fatigue
flu-like symptoms
dark urine
pale stool
abdominal pain
loss of appetite
unexplained weight loss
yellow skin and eyes, which may be signs of jaundice
Chronic hepatitis develops slowly, so these signs and symptoms may be too subtle to notice.

Call or WhatsApp me on 07037107371 for solution

What Is Insomnia?

Insomnia is a sleep disorder in which you have trouble falling and/or staying asleep.

The condition can be short-term (acute) or can last a long time (chronic). It may also come and go.

Acute insomnia lasts from 1 night to a few weeks. Insomnia is chronic when it happens at least 3 nights a week for 3 months or more.

Types of Insomnia
There are two types of insomnia: primary and secondary.


Primary insomnia: This means your sleep problems aren’t linked to any other health condition or problem.

Secondary insomnia: This means you have trouble sleeping because of a health condition (like asthma, depression, arthritis, cancer, or heartburn); pain; medication; or substance use (like alcohol).

Insomnia Causes
Causes of primary insomnia include:

Stress related to big life events, like a job loss or change, the death of a loved one, divorce, or moving
Things around you like noise, light, or temperature
Changes to your sleep schedule like jet lag, a new shift at work, or bad habits you picked up when you had other sleep problems


Causes of secondary insomnia include:

Mental health issues like depression and anxiety
Medications for colds, allergies, depression, high blood pressure, and asthma
Pain or discomfort at night
Caffeine, tobacco, or alcohol use
Hyperthyroidism and other endocrine problems
Other sleep disorders, like sleep apnea or restless legs syndrome

Insomnia Risk Factors
Insomnia affects women more than men and older people more than younger ones. Young and middle-age African Americans also have a higher risk.

Other risk factors include:

Long-term illness
Mental health issues
Working night shifts or shifts that rotate

Insomnia Symptoms
Symptoms of insomnia include:

Sleepiness during the day
Fatigue
Grumpiness
Problems with concentration or memory

WhatsApp or call on 07037107371 for treatment
Thank you

Super Gro is a natural liquid fertilizer developed to ensure the enhancement of crops and improve agricultural productivity. it also functions as an adjuvant/surfactant that enables more water to reach the roots of the plant, thus optimizing plant growth in less time.

It is also a natural wetting agent, easily penetrable into tissues for rapid effect.
SUPER GRO
Super Gro is an organic liquid fertilizer, which is made from poultry droppings and seabird guano. Being
made from organic matter with absolutely no chemicals added to it makes it the best option for agricultural purposes.

The beauty of Super Gro is that it is devoid of chemicals or synthetic substances, thus, it is safer for human health because it has no chemical residue that could remain in the agricultural produce.

Application
Food crops

Vegetables, Pepper, Onions, Tomatoes, Beans, Maize, Soya-beans, Groundnut, Potatoes, Cassava, Yam, Cabbage, Carrot, Coco-yam, Okro, Banana, Plantain, Wheat, Rice, Millet, Water-Melon
1ml of Super Gro with 1 litre of clear water.
5ml of Super Gro with 5 litres of clear water.
100ml of Super Gro with 100 litres of clear water
Cash/Tree Crops

Cocoa, Cashew, Mango, Orange, Oil Palm, Pawpaw, Kola-nut, Pineapple, Rubber and a host of other plants and cash crops.
2ml of Super Gro with 1 litre of clear water.
10ml of Super Gro with 5 litres of clear water
200ml of Super Gro with 100 litres of clear water
Mixture/Application

Then agitate gently and spray on the leaves and stem/base of the crops/plants.
Apply the same thing every 3 weeks
It is very important that you do this before the crops/plants start to sprout flowers.

LIVESTOCK

HOW TO USE SUPER GRO FOR FISH FARMING
Catfish, Tilapia etc. Concrete or mud ponds are most preferable.

Fill the pond with water.
Estimate the amount of water in the pond and add 1ml of Super Gro for every 10litres of water in the pond and agitate gently.
Leave this treated water for 7 to 10days to fertilize the pond then flush away the treated water.
Put fresh water and leave in the pond for 5 to 7 days then stock your fish.
You only need 1ml of Super Gro for every 10 litres of water you use in your fish pond.
Super Gro promotes the uniform growth of fish. Your fish become bigger and the same size.
 Super Gro naturally promotes the growth of phytoplankton inside the pond and this not only prevents the death of fish, it prevents the fish from feeding on each other.
 Super Gro also reduces how often you need to change the water in your fish pond because it increases the amount of oxygen dissolving in the pond, reduces ammonia level and maintains the natural water PH in the pond.
 Super Gro can be used in plastic, mud or concrete ponds.
 In comparison to using organic manure, Super Gro is more hygienic because it prevents odour and scurrying.
 Super Gro is cost-effective. You only need 1ml of Super Gro for every 10 litres of water you use in your fish pond.

HOW TO USE SUPER GRO FOR ANIMAL HUSBANDRY FARM
Piggery Farm, Grasscutter & Rabbit Farm and others Animal Husbandry Farm
I. Add 5ml of Super Gro and 5ml of Super 10 to 5 litres of water
II. Use the solution to wash the animal body
III. Or use a sprayer to do the spraying on the animal and their environment
IV. The Super 10 added drives away insects and Pest from the animals.

HOW TO USE SUPER GRO FOR POULTRY FARMING.
I. Add 5ml of Super Gro to 5 litres of water
II. Dip all part of the body of the pullet except the head in the solution before caging
III. Caution: Birds head should not enter the solution.

ADVANTAGES AND BENEFITS OF SUPER GRO ON YOUR POULTRY ARE
• It prevents the chickens from fowl pox and cholera.
• It prevents the chickens from cold and quail diseases.
• It prevents the chickens from pneumoencephalitis {new castle}.
• It promotes uniform growth of the chickens and prevents foul odour.
• It prevents the chickens from FLU {fowl plague}.
• It prevents them from swollen head.
• It prevents the chickens from epidemic tremor.
• It prevents them from EGG DROP SYNDROME {EDS}.
• It also prevents them from LICE AND MITES.



NOTE
If you use chemicals (herbicides) to weed, allow the effect of the chemical to wear out before applying Super Gro. Spray Super Gro after four days of weeding with herbicide.
Do not use the same sprayer for weeding chemicals (herbicides) and Super Gro. You must get a separate sprayer for the Super Gro. This is to ensure that the residue of the weeding chemical left in the sprayer-can does not neutralize the substance and effectiveness of the Super Gro.
If you use cutlass to weed, you should pack the weeds before you spray Super Gro the next day to ensure the Super Gro properly enters the soil and to avoid waste of the product.

Features and attributes of Super Gro
Making Water Wetter
NEOLIFE’s Super Gro is specially formulated to help gardeners and growers get the greatest value out of every drop of water used. It does this by reducing the water’s surface tension, making “water wetter”, boosting its ability to deliver life-sustaining moisture deeper into the plant root systems. This serves to ensure water supply as well as reduce water losses due to evaporation and run-off and water-logging. This feature supports better growth and improved maturity and harvest duration.

Eco-friendly

Super Gro is ecologically friendly, which means it does not distort the ecological balance of nature.
It is non-caustic and non-flammable.
Multi-purpose: for both indoor plants and agricultural application
Food/cash crop farming

Super Gro feeds, renews and revives the plants, acting as both adjuvant (agent designed to aid in substances action) and surfactant (wetting agent).
It reduces the evaporation so that plants can utilize enough water available for health and growth.
This is also a natural fertilizer that will increase your agricultural yield more than three times what you would get from synthetic or chemical fertilizers.
It supports photosynthesis, thus resulting in greener plants.
It gives the plants stamina to withstand the wind e.g. maize, Guinea Corn, Millet etc.
It drives away insects and other related diseases when used with super 10 (Click here).
Super Gro makes other agricultural treatments farmer use (like fertilizer, insecticides and pesticides), perform better by helping them penetrate deeper, stick better, stay longer and work more effectively.
With Super Gro many farmers have reduced their cost of buying fertilizer and other farm chemicals.
Fish Farming

Super Gro is very cost effective: You only need 2ml of Super Gro for every 10 liters of water you use in
your fish pond.
Super Gro promotes the uniform growth of fish. Your fish becomes bigger and grows similarly.
It naturally promotes the growth of plankton inside the pond and this not only prevents the death
of fish, it prevents the fish from feeding each other.
Super Gro also reduces how often you need to change the water in your fish pond because it increases
the amount of oxygen dissolving in the pond reduces ammonia level and maintains the natural water pH in
the pond.
It can be used in mud/earth or concrete ponds (in comparison to using organic manure, Super Gro is more hygienic because it prevents odor and scurrying).

Poultry Farming

It promotes uniform growth of the chickens and prevents foul odor.
It protects from a variety of viral, ectoparasitic and bacterial infections.
Super Gro acts as an anti-toxin agent for growing birds

Call or WhatsApp me on 07037107371 for supply, and PDF documents on how to use super gro on your agricultural produce

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