EfemenaXY:


Hey...

Saw your moi-moi with the plantain leaves. Cool.

But you should have taken pics of the step-by-step process on how you used the leaves now. Did you fold the leaves to form a bag, then tied both ends before pouring the moi-moi into it to boil?

How do you secure it so that the moi-moi doesn't leak out from the leaves? What did you use to cook it? Fire wood and iron / aluminum pot? Or firewood and clay pot?

Herzumpther!!

Efe, that wrapping is better watched ooo, it's a skill you would need to see live, experiment, make mistakes and perfect with time.

Kimoni:


Efe, that wrapping is better watched ooo, it's a skill you would need to see live, experiment, make mistakes and perfect with time.

Na wa o!

I'll just manage with her pictures and description. Maybe I'll see something about how it's wrapped on google...

EfemenaXY:


Na wa o!

I'll just manage with her pictures and description. Maybe I'll see something about how it's wrapped on google...

I can't remember seeing it on Youtube but pls recheck, most of what we have there is either foil or nylon. Problem is if it's not properly wrapped, everything leaks into the pot during cooking. Pls invite moi as soon as it's ready

I'm so good at that stuff.

EfemenaXY:


Hey...

Saw your moi-moi with the plantain leaves. Cool.

But you should have taken pics of the step-by-step process on how you used the leaves now. Did you fold the leaves to form a bag, then tied both ends before pouring the moi-moi into it to boil?

How do you secure it so that the moi-moi doesn't leak out from the leaves? What did you use to cook it? Fire wood and iron / aluminum pot? Or firewood and clay pot?

Herzumpther!!

cococandy:
I'm sorry good at that stuff.

EfemenaXY:

Typo. Meant to saying so good at leaf wrapping moi moi.

My phone oversabi no be here.
Always auto-correcting my posts to suit herself

cococandy:


Typo. Meant to saying so good at leaf wrapping moi moi.

My phone oversabi no be here.
Always auto-correcting my posts to suit herself

Ah!

Me, I'd like to learn how to do that o. That is so much easier to dispose of once done. No need to wash up any dirty dishes / containers.

Goat stew,rice and plantain

Edwife, I hv finished eating my isi ewu.
So sweet.
I pray my tommy respect herself o

Eewh,shebi one has to upload picture.
Abeg no vex.
Will do that anyday I heat d remaining one.
It's already tucked away.
Thanks for d useful sites.

EfemenaXY:


Ah!

Me, I'd like to learn how to do that o. That is so much easier to dispose of once done. No need to wash up any dirty dishes / containers.

U see ur life
So Bc of washing u wanna learn how to do this one?
U r on a long thing!

Let me make it easier for u cos that her type na for pro dem.

Get uma or banana/plantain leave.
Pass tru fir heat to soften.
Cut them into pieces.
Place two or three together and tie d end with thread. Pour ur desired qty and tire d remaining. Viola.
It will still come out as moi moi and easier.
This and d other way r d 2 ways we prepare moimoi.
They call d one I described ajebo way .
That one no concern me, I've achieved my aim of tying moimoi with local leaves.


As per d charcoal stove. It's 100% better than firewood. Ur pot will still look like that. It's actually d heat that cooks d food.
No fire. U know how charcoal iron looks like.
Exactly like that.
I will get one for my outdoor cooking and roasting soon.

moca:
Edwife, I hv finished eating my isi ewu.
So sweet.
I pray my tommy respect herself o

Eewh,shebi one has to upload picture.
Abeg no vex.
Will do that anyday I heat d remaining one.
It's already tucked away.
Thanks for d useful sites.

You welcome

i will be waiting for the pic...

moca:

U see ur life
So Bc of washing u wanna learn how to do this one?
U r on a long thing!

Let me make it easier for u cos that her type na for pro dem.

Get uma or banana/plantain leave.
Pass tru fir heat to soften.
Cut them into pieces.
Place two or three together and tie d end with thread. Pour ur desired qty and tire d remaining. Viola.
It will still come out as moi moi and easier.
This and d other way r d 2 ways we prepare moimoi.
They call d one I described ajebo way .
That one no concern me, I've achieved my aim of tying moimoi with local leaves.


As per d charcoal stove. It's 100% better than firewood. Ur pot will still look like that. It's actually d heat that cooks d food.
No fire. U know how charcoal iron looks like.
Exactly like that.
I will get one for my outdoor cooking and roasting soon.

Lol.

Not my kitchen but I cooked.
So same thing

This was yesterday.... Everything on the dish was cooked, eaten, swallowed, and washed down with a cup of chilled water by me!!

Contents of the plate:
Rice
Beans
Stew
Plantain
Canda/Kanda/Pomo

Babymama1:


Do you mean Ogbono soup or dried Ogbono

If na you nko?

One time my suitcase tore at a corner when it came out and some of the contents spilled including a few dirty underwears I recognized
Some non essential stuff,really
I denied those underwears immediately boned face and exited the building

Lwkm!!

Please who will give me break down aka recipe and steps for preparing normal assorted pepper soup abeg. With the ingredients needed.
I have to marry this year, i better start cooking regularly

Lunch.

emusmith

I turned into mother Christmas today
Driving a bunch of kids to the movies
Chei
What did I get myself into

Dinner.

.....from Paris village with love. Ondo/Ekiti home-grown folks should be able to identify d "fireworks" in d pixs below

Wole Soyinka once travelled to Europe with a full frozen bush meat (antelope) so i'm taking this with me to Philly next week

Alubosa:
.....from Paris village with love. Ondo/Ekiti home-grown folks should be able to identify d "fireworks" in d pixs below

Wole Soyinka once travelled to Europe with a full frozen bush meat (antelope) so i'm taking this with me to Philly next week

what are those?

Alubosa:
.....from Paris village with love. Ondo/Ekiti home-grown folks should be able to identify d "fireworks" in d pixs below

Wole Soyinka once travelled to Europe with a full frozen bush meat (antelope) so i'm taking this with me to Philly next week

I love locus beans (Irun).

Is your first pic antelope? Never saw that in akure and ado o.

cococandy:
what are those?

Maggots !

yerilistik:


Maggots !

eww. Stop it. Anyway I know that's not what it is

Cococandy your lipstick is so nice....I feel like stealing it from you.

Please can I know the name?? I want to see if I can get it here in Nigeria.... Please.

Herzumpther:
Cococandy your lipstick is so nice....I feel like stealing it from you.

Please can I know the name?? I want to see if I can get it here in Nigeria.... Please.

aww. Thanks.
It is Estée Lauder.
I mixed two colors.
Candy Shimmer:color16
And Rose tea creme: color17


These ones came in a full make-up set. But It is possible you can purchase it individually. The lipstick tube is black with golden inscription on the body.

See the pic I took of it. the two lipsticks on either side without the one in the middle. That's what I mixed.

Tip: go lighter on the darker shade and heavier on the lighter shade if you want the exact color I have on

I hope I was Helpful

cococandy:
aww. Thanks.
It is Estée Lauder.
I mixed two colors.
Candy Shimmer:color16
And Rose tea creme: color17


These ones came in a full make-up set. But It is possible you can purchase it individually. The lipstick tube is black with golden inscription on the body.

See the pic I took of it. the two lipsticks on either side without the one in the middle. That's what I mixed.

Tip: go lighter on the darker shade and heavier on the lighter shade if you want the exact color I have on

I hope I was Helpful

Activity!!!

Anu ewu

No wonder one sharp Edo state guy just colonized her before we could say nne kedukwanu

cococandy:
aww. Thanks.
It is Estée Lauder.
I mixed two colors.
Candy Shimmer:color16
And Rose tea creme: color17


These ones came in a full make-up set. But It is possible you can purchase it individually. The lipstick tube is black with golden inscription on the body.

See the pic I took of it. the two lipsticks on either side without the one in the middle. That's what I mixed.

Tip: go lighter on the darker shade and heavier on the lighter shade if you want the exact color I have on

I hope I was Helpful

Yes ma'am and thanks a lot.

I'm not really a makeup person, I like the way it looks on you because one would hardly know you have lipstick on. I will look for it. Thanks again ma'am, God bless

jnrbayano:


Activity!!!

what?

Make una come chop o