₦airaland Forum

Pearl05:
This is lovely.


Let me call my people

Cbella Evajael Oly0511 Purples25 Pinkfeet Gloryejims


Where Is my notebook and pen

am comming

Follygunners:
Ground beef no dey 9ja now... No be our thing be dat, dear

Ground beef no dey naija? which Nigeria exactly are you talking about?

Lovely meat pies, that's my dream kitchen there, would love to try that out but don't have an oven.

Lovely pies

Cococandy,u are my new roles model ^{in jenifa's voice}

Rhemy2013:
Cococandy,u are my new roles model ^{in jenifa's voice}

aww. I’m honored

chii8:
Lovely meat pies, that's my dream kitchen there, would love to try that out but don't have an oven.

you will make it IJN

Hello Seahawk, lovely thread. thank you for this tutorial...self explanatory... I copied and pasted the pictures and instructions into Microsoft word and printed it as a document.

meanwhile, I want to try this soon, but I don't have a scale. how can I improvise? any idea? Thanks in advance.

Radiants:
Hello Seahawk, lovely thread. thank you for this tutorial...self explanatory... I copied and pasted the pictures and instructions into Microsoft word and printed it as a document.

meanwhile, I want to try this soon, but I don't have a scale. how can I improvise? any idea? Thanks in advance.

if you don’t have a scale, you can use cups. It’s usually about 4 parts butter to one part flour. I.e of you use one cup flour, then use 1/4 cup butter. Will give you same consistency

Seahawk:
if you don’t have a scale, you can use cups. It’s usually about 4 parts butter to one part flour. I.e of you use one cup flour, then use 1/4 cup butter. Will give you same consistency

ok... I understand thanks a lot... will post pictures when I bake mine

Radiants:
ok... I understand thanks a lot... will post pictures when I bake mine

best of luck

@cococandy, thanks for your récipe, it worked like à dream. I was out of potatoes so I made mine without.

Claire40:
@cococandy, thanks for your récipe, it worked like à dream. I was out of potatoes so I made mine without.

you’re welcome dear

Seahawk:
you’re welcome dear

hi dear, I followed your recipe and it came out perfect. Thanks much

shrekandfiona:
hi dear, I followed your recipe and it came out perfect. Thanks much

you’re welcome. I love that

.

Thank you cococandy. It came out so well. See my son licking his lips anyhow

[color=deepskyblue]im gonna try this but im almost certain it wont turn out right [/color]

Another batch, couldn't help it
Yummyyy!!!


Nyum! Nyum!! Nyum!!! #in my son's voice

Ammy5565:
Another batch, couldn't help it
Yummyyy!!!


Nyum! Nyum!! Nyum!!! #in my son's voice

thank you. I’m glad you enjoyed it

Seahawk nawa oh! u too much
please is it just the butter, flour and seasoning that is required? No baking powder. PS is it possible for me to make my own beef at home?

[quote author=Ammy5565 post=i like this

charytea:
Seahawk nawa oh!
u too much

please is it just the butter, flour and seasoning that is required?
No baking powder.
PS is it possible for me to make my own beef at home?

thank you dear.
Well I guess with a good blender you can make your own ground beef at home.

No baking powder that’s right. Good luck

Wow. These skills must be prerequisites for my gfs and wives.

I don't mind getting invitations from the cooks on this thread. Just holla me when next you are making these pies. I will be there

shrekandfiona:
hi dear, I followed your recipe and it came out perfect. Thanks much

Hi dear,pls whats ur flour:butter ratio seeing as hers in pounds?How can i measure it the Naija way using cups?
Anyone9

LadySarah:
Hi dear,pls whats ur flour:butter ratio seeing as hers in pounds?How can i measure it the Naija way using cups?
Anyone9

if you don’t have a scale, you can use cups. It’s usually about 4 parts butter to one part flour. If you use one cup flour, then use 1/4 cup butter. Will give you same consistency

LadySarah:
Hi dear,pls whats ur flour:butter ratio seeing as hers in pounds?How can i measure it the Naija way using cups?
Anyone9

so sorry, just seeing this. for 6 meat pies, I used 500g flour that is 2 cups; a cup is 250g. Then 250g margarine. for the margarine/butter, the measurement is on the pack.

Op

God bless you

God bless you

God bless you

God bles you

God bless you

God bless you

God bless you


May all ur good dreams come through.


No more mr biggs meat pie again

See kitchen.
Baba God where your eyes dy

Thank you

Amen and same to you

lifenajeje:
Op

God bless you

God bless you

God bless you

God bles you

God bless you

God bless you

God bless you


May all ur good dreams come through.


No more mr biggs meat pie again