Corn bread (southern style)

12 oz yellow corn
12 oz all purpose flour
7 oz sugar
1 1/2 teaspoon salt
1 1/2 oz baking powder

6 oz melted butter
15 fl oz milk
6 eggs

combine all dry ingredients in one bowl
combine all wet in a separate bowl and whisk
pour wet into dry and mix. do not over mix otherwise the cornbread will be tough
pour into pan and bake @ 375 degrees for about 30 to 40 mins or test with a skewer

another Mixed-up moods and attitudes ( Calling it Fruit pie 4 the time being).  I don't have the recipe here with me, so I am trying my best to remember.  Will edit if necessary

Fruit pie 

1 apple (peeled/shredded)
1 kiwi (peeled/mashed)
1 banana (peeled and mashed)
1 cup grapes (peeled)
12 slices of bread (remove crust from bread and break bread in small pieces)
1 egg
1 tablespoon vanilla essence
3/4 cup soy milk
1/4 raisin (Optional)
1 tablespoon of butter
1/4 cup sugar or sweeten to taste

Method

Combine apple, kiwi, banana, grapes and bread and mix well
Add beaten egg, milk, essence, butter and sugar and mix well
Place mixture in a lightly greased baking pan
bake at 350 degrees for 45 to 50 mins or test with a skewer

* go well with whip cream or ice cream

Bon vive!