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Nairaland Forum / Nairaland / General / Food / How To Produce GARI From Cassava (749 Views)
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How To Produce GARI From Cassava by Ojabe(m): 1:28pm On Aug 11, 2017 |
Cassava, also known as manioc and yuca, is a staple food for about 700 million people worldwide. The Manihot Esculenta is a woody shrub native to South America of the spurge family, Euphorbiaceae. It is extensively cultivated as an annual crop in tropical and subtropical regions for its edible starchy tuberous root, a major source of carbohydrate. Read Details: http://www.ojabeblog.com/2017/08/how-to-produce-fine-gari-from-cassava.html 1 Share
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