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Research And Development Of A New Meats Cut,training Of Staff Process Developme - Business To Business - Nairaland

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Research And Development Of A New Meats Cut,training Of Staff Process Developme by butchery(m): 7:43am On Jan 22, 2018
research and development of a new meats cut,training of staff process development, new product evaluation, casing evaluations, weight and measure controls, strong costing skills with factory management,Team building and mentoring skills.
Contact Sam Meat processing consultant
Sausages factory
Burger,bacon,smoke,fresh
Tel.08020685390

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