A well-known and leading food company with head office in Lagos and branches across the regions requires the services of dynamic and intelligent persons for the position of Kitchen Coordinators in all the regions.

QUALIFICATIONS
1. Minimum of HND/B.Sc Hotel and Catering Management, Food Tech and other relevant backgrounds.

REQUIREMENTS
A. Applicants could be from Lagos, Abuja and all parts of the country.
B. Minimum of 4 years experience managing production activities
C. Good experience in cake baking, pastries, continental and African dishes.
D. Production planning process.
E. Ensure production complies with approved recipe formulations with respect to quality and
other specifications.

Remuneration
The Company offers attractive salaries that are well above industrial average.

Method of Application
if you are qualified and interested in the above mentioned position, please send your application and C.V in Microsoft word to headkitchen@yahoo.com

Please note that only shortlisted candidates would be contacted.

Please note: Applicants without experience need not apply.