CHAPMAN

1/4 cup grenaldine (red) or base of cup of Ribena 1/3 cup fanta 1/3 cup sprite Drops of angostura bitters Ice cubes

METHOD Put ½filled ice cubes in a cup, Add ¼grenaldine syrup OR 4 table spoon black currant tasty time. Add equal measure of sprite and fanta, Add drops of Augustura bitters or Campari or any bitters. Garnish with cucumber, umbrella and straw.

ALTERNATIVES IN CHAPMAN
Angostura bitters can be replaced with Aperito/campari ( use a capful per cup). Grenaldine syrup can be replaced with Ribena/tasty time/mix to drink. Note that for large parties, tasty time/mix to drink is best bet because it is more affordable than grenaldine syrup simply add little by little and add grenaldine.

Ensure you achieve that glowing red colour. But the STANDARD RECIPE IS THE ANGOSTURA BITTERS. The aroma alone is so inviting and second to none! Note Ice cubes are very important especially for big events and taste. This is because the ice reduces quantity of drink poured into cup thereby giving more profit! NOTE*

Colour must be "glowing red" not black. NOTE Angostura must be added in drops until you're satisfied with taste and aroma. The aroma is something you can not get from other bitters, that is why it is unique.

For 100 GUEST OF CHAPMAN 2 crate sprite 2 crate fanta 1 bottle angostura bitters/1 bottle Aperito bitters. 1 bottle tasty time or 1 bottle grenaldine syrup (red) Plenty ice cubes.