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Nairaland Forum / Nairaland / General / Career / Waiter Recruitment At Erecruiter Nigeria (280 Views)
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Waiter Recruitment At Erecruiter Nigeria by salesforce: 7:02am On May 13, 2019 |
eRecruiter Nigeria has deep knowledge of Human resources and recruitment. Our business is in Talent acquisition, recruitment, outsourcing and everything that revolves around Talent. From acquisition to testing return on investment (ROI) on talent and everything in between. Our goal is to re-define the Nigerian recruitment industry. In the last two years eRecruiter Nigeria has evolved to become a strong recruitment consulting brand in Nigeria. We have successfully expanded our operations to different practice areas. These practices cover various sectors: Financial Services, Oil & Gas and Power, FMCG, Hospitality and Retail, Professional Services and Construction. Waiter Job TypeFull Time Qualification Experience1 - 2 years LocationKano Job FieldHuman Resources / HR Reports To- Restaurant Manager Summary of Position- Works alongside manager to manage daily activities, take orders and serve food and beverages to patrons at tables in dining establishment. Responsibilities- Assist customers with seating arrangements. Check with customers to ensure that they are enjoying their meals and act to correct any problems. Collect payments from customers. Process customer bills or payments. Write patron’s food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff. Communicate dining or order details to kitchen personnel. Check patrons’ identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages. Enforce rules or regulations. Present menus to patrons and answer questions about menu items, making recommendations upon request. Clean tables or counters after patrons have finished dining. Clean food service areas. Prepare hot, cold, and mixed drinks for patrons. Bring wine selections to tables with appropriate and pour the wines for customers. Roll silverware, set up food stations or set up dining areas to prepare for the next shift or for large parties. Inform customers of daily specials. Explain how various menu items are prepared, describing ingredients and cooking methods. Stock service areas with supplies such as coffee, food, tableware, and linens. Assist host or hostess by answering phones to take reservations or to-go orders, and by greeting, seating, and thanking guests. Requirements: Candidates should have worked in a similar role for about 1-2 years. Candidates are expected to have good hygiene. Candidates should be hospitable and welcoming. Method of Application CLICK HERE TO APPLY |
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