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Lacto-fermintation "pickles" - Food - Nairaland

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Lacto-fermintation "pickles" by luap: 10:11pm On Nov 01, 2010
Anyone ever pickle things? I have been doing everything; it's fun food science. I am thinking about making pickled whole Okra. I have had that once, it is pretty tasty. It is tart and spicy but not slimy.

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