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Are You Thinking Of Going Into Vegetable Farming? (part One) - Agriculture - Nairaland

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Are You Thinking Of Going Into Vegetable Farming? (part One) by hybridveggies(m): 3:32am On May 30, 2016
I guess is yes! Are you really thinking of going into vegetable cultivation? For what purpose; subsistence or profit? Notwithstanding, you need to acquire knowledge, skill and possibly training to get into the world of vegetables. First, you need to answer the question; which type of vegetables? Which seed types: Local varieties, improved open pollinated varieties OP or hybrids? At the same time, you need to consider if the vegetable type suits your agro-climatic condition.
 TROPICAL CLIMATE VEGETABLE FARMNING
In this article, we would be focusing on cultivation of vegetables under tropical climate where Nigeria falls. Even in Nigeria, the climatic condition is diverse ranging from predominantly hot-humid/dry weather in the North (with exception of Jos-Plateau ) to hot-humid/wet common in the South. Surprising, except for some few vegetables, all vegetables thrive well under these climatic conditions with Good Agronomic Practices GAP.
Coming back to the question of;
1WHICH VEGETABLE TYPES? Vegetables are divided into many plant families. This knowledge is unnecessary but for those that are interested in thriving vegetable farms, Crop Rotation CR is essential to keep diseases builds up under control. To practice CR, then you need to have an idea of vegetable families.
Let’s take a look at some common families common to Nigeria and other tropical countries.

Crop Families Vegetable types
SOLANACEAE Tomato
Hot pepper
Sweet pepper
Egg plant
CUCURBITACEAE Gourd
Cucumber
Sweet melon
Water melon
Squash
Pumpkin
UMBELLIFERA Carrot
CRUCIFEREAE Cabbage
Cauliflower Broccoli
Brussels Sprouts
Radish

LEGUMINOCEAE Beans e.g.
French beans
Cluster beans
MALVACEAE Okra
CHENOPODIACEAE Beetroot
ALLIACEAE Onions
Leek
Shallot

The rule of thumb is that you don’t plant vegetables of the same family one after the other in the same season! Sorry, it is simpler than that except that you have to part with some money to manage diseases and pest if perhaps you decide to plant the same family year in year out on the same piece of land. (Not advisable though)
Let’s assume you have choosing tomato as your vegetable crop to cultivate. You now need to answer the question of
2WHICH TYPE OF SEEDS?
There are basically three classes of seeds.
 Local seeds: These are indigenous seeds that are common to your region. It varies from location to another. In South-West Nigeria, you have Kerewa, Eponagbo, Alabo, Igede type etc. These varieties are characterized with low yield, high moisture content , no shelf life, poor disease resistance etc
 Improve open pollinated seeds: These are indigenous seeds which seeds are produced by natural pollination through successive generations. Don’t mind the terminology, it simply means they are better than the local varieties in terms of yield, diseases resistance etc
 Hybrid seeds: These are seeds that result from controlled pollination involving at least two parental lines. Don’t mind the biological slogan. These are seeds that have been worked on to improve their resistance to diseases, increase yield, and improve shelf life among other qualities. Just like a marriage between a tall woman and a dwarf man would most likely produce an in-between. In addition, there are two types of hybrid of tomato; Determinate and Indeterminate. A determinate would start fruiting for an average of a month after average of 75 days after transplanting before it dies while an indeterminate would fruit for an average of 3 to 5 months after average of 75 days after transplanting before it dies.
 GMO seeds (Genetically Modified Seeds): For no reason known to us now, we aren’t cultivating nor promoting GMO seeds
Now that you know your seed, the question is
3FROM WHO/WHERE DO I GET IT? For your local seeds, if you like something indigenous and or you are cultivating for subsistence reason or a sectional market, you only need to buy the fresh vegetables for some, dry and extract the seeds. For some others, you need to approach the local farm markets to purchase them. On the other hand; if you want for real profit cultivation whether on a small scale or large, it is advisable you go for OP or hybrids seeds.
As there are many companies which produces soft/energy drinks, so there are many companies which produce seeds. Soft/energy drinks seem to be in class of what amount of money you are ready to part with, taste and contents you are looking for. So also are seeds – they are obviously relatively better than another depending on what your preferences are. There are companies common in Nigeria like Technisem seeds company, Seminis seeds company, Continental seeds company, East-West seeds company, Stark Aryres seeds, Premier seeds, Sygenta seeds etc.
Even at that, many of these seeds companies have many tons of OP and hybrids seeds produced by the same company. Why? It depends on what you as a farmer/gardener/enthusiast is looking for in the vegetable you intend cultivating: Vigor, Firmness, Maturity days, Shape, To what use, Weight, size, Shelf life, yield, Colour, Resistance to diseases etc. Funny enough, no seed has it all; you have to forfeit one attribute for another.
Now that you have choosing your seed(s);
4HOW DO I START CULTIVATION? This is a one million dollar question. The first thing you need is the skill and skill can’t be gotten via internet alone, you would probably need the practical knowledge of an experienced farmer to do something. (This is for a person intending to go commercial). But for a subsistence farmer/gardener/enthusiast that is adventurous, you can probably learn on your own since you are expected to do it on a very small size. Surely, you would make a lot of mistakes; ridiculous ones for that matter but you would learn overtime and become the master of your own art.
To know more on the question: How do I start cultivation? There are tons of online materials and video you can make use of but if you prefer indigenous knowledge peculiar to Nigeria/West Africa, you can as well follow our series of articles, comments etc on this blog or contact us for any area you which to know more and have not been answered already in all our articles.
All the same, most vegetables require nursery preparation, modern best practices implementation, pesticide program, preventive and curative diseases program, fertilizer program etc. We shall threat all these in due cause tailored to most vegetables.
Last you need to answer the question of
5WHERE/WHO DO I SELL TO? Did I not start with this question? Sorry for that. In venturing into vegetable cultivation, understanding the business from market angle is the first step to success. As the saying goes; SELL YOUR PRODUCE BEFORE YOU PLANT THEM. Is this really possible? Does this sound logical? Well, it does. If not, then you might end up eating all the tons of vegetables you cultivate as if that is possible.
There are markets as there are demands. Your market however determines the type of vegetables you want to cultivate, the scale of production, frequency and possibly your profit margin.
At the surface; there are professional markets otherwise commonly called standard markets like tomato factories, pepper processing factories, food industries, grocery stores, institutions etc that you can regularly supply under a pre-contractual arrangement. Yet the demand in open locally regulated markets is mouth watering: It could be central urban vegetable markets – Deidei in Abuja, Ilepo/Mile 12 in Lagos, Bodija/Sasa/Benjamin in Ibadan, Total market in Akure, Zuba in Niger state or small time neighboring vegetable retailers.
After you must have successfully answered all these questions, then you are good to go. On this blog, we would be posting series of topics on vegetable cultivation tailored to you specific crop and we would be treating all topics ranging from:
 nursery preparation
 transplanting procedures
 post transplanting crop management
 post harvest handling practices
 pest management
 diseases management
 soil management
 Vegetable market/marketing
 Vegetable feasibility studies
 Vegetable business plan development
And many more! Therefore, if your interest lies in successful vegetable cultivation, then visit www.hybridveggies.com. Ask questions/post comment in case of any and receive prompt response from us or vegetable communities around the world.

Re: Are You Thinking Of Going Into Vegetable Farming? (part One) by hybridveggies(m): 4:31am On Jun 02, 2016
Hello friends, Please don't go into vegetable farming thinking everything would happen by chance. Learn at least the basic. Go through our articles for free on NL and by visiting www.hybridveggies.com YOU WON'T REGRET IT I PROMISED. Nobody told us all these for free when we started.
Re: Are You Thinking Of Going Into Vegetable Farming? (part One) by hybridveggies(m): 6:13am On Jun 03, 2016
Our writing skill is natural and researches extremely indigenous. Visit www.hybridveggies.com to learn on veggies biz and also make request on what particular area you want article on. Thanks
Re: Are You Thinking Of Going Into Vegetable Farming? (part One) by imhere: 11:44am On Oct 22, 2019
Cauliflower farming is very possible in Nigeria just like cabbage. It is a vegetable that is very nutritious, has great taste and beautiful appearance.
The demand for cauliflower is growing because of their health benefits, it contains carbohydrate, protein, vitamins and minerals.
Cauliflowers are planted and harvested within 3 months.
A good vegetable for vegetarians. The market for it is huge.
https://www.enibest.com.ng/all-posts/agriculture/cauliflower-farming-in-nigeria-complete-guide/

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