4sure72's Posts
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caro-light or cream razac hand&hand lotion, all mix together pls let me know your views on this |
agnesoseka @ how do u mix the blk soap and honey pls olabola@ is the tracia shower cream for bathing or creaming the body |
hi, do u do hair cut, i mean the pixie type i need to trim or cut the hair at the back low, sort of Anita baker but long in the front |
can anyone tell me about curry sauce pls |
can someone pls explain to me how to make/cook curry sauce (soup). The one that can be use for rice or other food, pictures 'll be grate as well, thx |
thx for ur effort mohawkchic. God bless |
No, they didn't write anything about how to use it |
I've got the secret oil and bay rum for like a year now but don't know how to use it, can get help pls with the uses |
hello ladies, what are your best daily beauty product to maintain perfect firm and even skin. from face,shower,and all and what you feel about them, pictures are welcome too |
Hi, there we need receipe for vegetable soap(efo riro) with locus beans. then any other 9ja receipe [ls if you can help with the picture is perfect. |
thx for ur contribution but examples pls |
what soap, cream and hair product is good and best for them |
shea butter,almond oil, castor oil,glycerin, and others, can someone suggest the english name for osun ( camwood)and where it can be found in the uk and it's uses. Also i need to know the english name for some item in 9ja, Osun , in english tumeric, in yoruba Wara, in english |
hi everyone, just raising this topic for the benefit of those that 'll need it. using diff hom rememdie can help, apple cider vineager, soda, lime, lemon honey etc |
i need to no the kind of fragrant oil that can be added to Ur body lotion or oil for good perfume or fragrant when rubbing. |
Hi, just need to raise this top help our African out there about what they use for radiant glow, also as a family use and children, |
olabola and others pls, can i get these tracia and neutrogena here in the UK. |
Ingredients 6 cups flour 2 cups butter/margarine 3 eggs 1½ teaspoons baking powder 1 cup of water 1 cup of milk (or additional cup of water) 10 tablespoons of Sugar Direction: Mix all the ingredients together. Mix and/or knead the dough until it is smooth. Place some powder on a cutting board or other flat surface. Place some dough on the cutting board and flatten it until it is about ½ inch thick (1¼ cm) Cut the dough into little squares, each square about ½ inch by ½ inch (1¼ cm by 1¼ cm). Place some oil on the stove on medium heat, and allow the oil to heat up. Once the oil is hot, place a few handfuls of the cut pieces into the oil. (the oil may appear to foam, that is all right though rotating with a utensil will tame it a bit). Allow the chin-chin to deep fry until brown. Some people prefer it light brown, and others dark brown. Place the fried pieces on a napkin to soak up the extra oil. hope this helps |
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