Tuwo and miyan Kuka with assorted

MadamVanessa:


Yes, and the beauty of my tribe is built upon that.

I'd love to know more about the history behind those dishes; how they came up with them.

Wealthoptulent:

DSTv

Won de o!

Your title has dishes, but your example is a delicacy.

Is Abacha a delicacy or a dish?


If delicacy, mine is Bole (Port-harcourt styled).

Vinnie2000:


As an Ijaw man,

Starch and Banga Soup.
KpokpoGarri and Smoked fish.

Your list is incomplete without :
Kekefia
Onunu

So delicious 😋

Labadi69:


You seem to really love food. Are you on the plus side?

I'm on the multiplication side.

Gerrard59:
Your title has dishes, but your example is a delicacy.

Is Abacha a delicacy or a dish?


If delicacy, mine is Bole (Port-harcourt styled).

I'd say abacha is a dish.
Ukwa is more a delicacy.

mariahAngel:
What are the Nigerian native dishes your enjoy, and what are they made from?

Mine is abacha. It is made from cassava.
I totally enjoy it whenever I get to eat it, that I can't seem to get enough of it.

I also enjoy ukwa (breadfruit) very much.

Pictures source: Google

patrol

This Abacha and Ukwa, except its my taste bud i don't find it tasty. Maybe its just me sha!

Kilishi is the best Nigerian food followed by Isiewu, Suya and Fresh fish peppersoup.

I am yet to try fisherman soup

Ahnie

Emilo:
patrol

This Abacha and Ukwa, except its my taste bud i don't find it tasty. Maybe its just me sha!

It's an acquired taste thing.

mariahAngel:
What are the Nigerian native dishes your enjoy, and what are they made from?

Mine is abacha. It is made from cassava.
I totally enjoy it whenever I get to eat it, that I can't seem to get enough of it.

I also enjoy ukwa (breadfruit) very much.

Pictures source: Google

Amala to fele bi eti with better efo elegusi
Omai God

Streetdoctor:

DIS GIRL SELF, U TOO LIKE FOOD

Food makes the world go round.😌

mariahAngel:


I'm on the multiplication side.

Are you orobo chubby? As in are you very well fed?

I love Egusi soup with pounded yam or semo,

Efere Afang

gloryhomemaker:
I enjoy both Abacha and Ukwa so well.
In my case maybe cos they are not everyday meals.

Mama de mama, where have you been?!

We dey miss you die

CoronaVirusPro:
Popsicle

Popsicle ko, lollypop ni.
Go just dey form werey for online.
If you're any dumber, youd be walking backwards.
Bleep you!

Hello

illicit:
I am yet to try fisherman soup

Ahnie

Ebiripo with Egusi soup
Ikọkọrẹ.
ọmọ rẹmọ atata

ClitRaider:


Popsicle ko, lollypop ni.

Go just dey form werey for online.

If you're any dumber, youd be walking backwards.

Bleep you!

Who told you to compose a poem!

Morafcvker!

Oha soup with akpu.

Mindlog:
Oha soup with akpu.

Just finished eating one now... Heavenly!

Though I still like Nkwobi and Abacha but you see that Oha soup I no dey use am play.

Fufu and oha soup

mariahAngel:
What are the Nigerian native dishes your enjoy, and what are they made from?

Mine is abacha. It is made from cassava.
I totally enjoy it whenever I get to eat it, that I can't seem to get enough of it.

I also enjoy ukwa (breadfruit) very much.

Pictures source: Google

Pounded yam. Iyan. I am from Ilesa

This woman mariahAngel, u don come again. I believe u are a food seller

German stone molded with spice and cassava flakes made from ijebu

mariahAngel:


Popsicle is a native dish? 🤨

Na their native dish for Siberia.

Afia Efere aka Ofe nsala...aka white soup,
And...Efere Afang...aka Okazi

Vegetable soup