₦airaland Forum

Mariangeles:
You ladies just keep feeding us back to back on this food section.
Well done.

Thanks very much! I appreciate

Mvena:
You want us to salivate and die

Abeg o, please stay alive .

P.S. I miss your meme o.

Juliet751:
It looks delicious.

Thanks, it actually tastes as good as it looks.

Fried Rice is a well known rice meal enjoyed by millions of people. Its unique taste and colour come from the variety of spices and vegetables used to prepare it. There are many ways of making Fried rice but in this video I have shown my unique recipe.. enjoy!


https://www.youtube.com/watch?v=qL6HRLJd4v8

Ingredients
FOR MEAT STOCK
1/2 Chicken
1 medium sized onion
4 cloves of garlic (optional)
1 teaspoon of curry powder
1 teaspoon of thyme
1 teaspoon of ginger powder
Seasoning cubes
Salt to taste
Water

FOR THE RICE
8 Cups of rice
1 teaspoon of tumeric powder
1.5 teaspoon of curry powder
Meat stock
Salt and seasoning cubes to taste
Scotch bonnet pepper (atarodo) - to taste
red bell peppers (tatashe) - to taste
hot water

FOR THE VEGETABLE MIX
200ml of vegetable oil
6 fingers of sausage
300g of cow liver
5 medium sized carrots
3 medium sized green bell peppers
1 cup of green peas
1 cup of green beans
1 bulb of white onion
250g of sweet corn
2 cubes of seasoning

Mariangeles:
Note taken.

Ok ..thanks

Mvena:
You’re welcome

Thanks alot

Unzerious:
You're Offially Inducted.


I'm ready to feed the Worms in my Eyes...sorry Belly

:DThanks, and your eyes will know....sorry see no hunger

I delete C but if i have option wount delete any

HRMK:
this isnt way to teach people!you will state step by step!NOT THE USELESS PICTURES!!

Ok, thanks for your comment. That's why the video is there for your reference.

BigCowH0rn:
You don't understand your audience.. customers.
Africans never do but whites doe quite well.

See your response?

Even almighty YouTube added the transcribe *(speech to text) opinion to many videos on their site.. i wonder why?
African videos don't have it though

The african doesn't care.

I see your videos all the time but never bothered cos i can't cook and watch video too... guy man like me and kitchen wahala no no...
I really wanted to try this recipe of yours though, that why i complained.

Neer mind

I understood your comment to mean a suggestion and not a question, that is why I referred you to the video for more details. However, now that you have come out albeit more clearly to ask for the steps, please see below:
1. Wash the hibiscus leaves thoroughly and boil in water for about 20 minutes with the pineapple peel. Sieve out the leaves, allow to cool.
2. Blend the pineapple, cucumber and ginger together with a glass of water and sieve out the juice.
3. Pour the juice into the now warm hibiscus leaves and stir, then add sweetener of your choice. Drink is ready to be served, enjoy chilled or warm.

Learning is an important part of life and I take feedback very seriously, be it positive or negative. I listen very carefully to my audience (yourself included) and try to hear even the things that are not said, which I admit I may not always be successful with.

I think that perhaps you should have been a bit more clearer with your request instead of generalising that all Africans never understand audience. We may not be as perfect as you like, but at least we make effort to be better with the feedback that you give.

It may interest you to know that most of my voiced videos are fully transcribed with subtitles available in at least 5 international languages. This is a result of feedback that I once received.

everythinggirly:
The last time I bought zobo drink I saw a big cockroach inside, I concluded that I will never drink zobo again, if not homemade.

So sorry, homemade local drinks is still the best...except you can tell of the sellers hygiene level.

Stevosty:
This is good, not those ones that just boil the leaves, add sachet cola, and filter, zobo ready.

That one is zoborodo

BigCowH0rn:
A few words of explanation... stating your steps clearly... could get you a lot more fans.
I could be wrong.

The step by step explanation is in the video link shared.

Wealthoptulent:
@op what the difference in the process of zobo n organic wine with same HIBISCUS FLOWER �?

Zobo is made just by boiling the hibiscus flower while the hibiscus wine undergoes fermentation in the maturation or fermentation tank for atleast 6 months where it matures and is then ready to drink.

smile11s:
Hi Lady zobo. Abeg do you know what these people might be cooking or it vaulence?

Hahahhaha, we need to consult the appropriate authority

Ryda:
We have zobo and we have zobo.
If you don't understand I can't help you

And there is zoborodo

FalseProphet1:
I really do love zobo drink. Just that it's been ages since I last drank it. I'm scared to buy it from roadside hawkers cos I might be drinking human blood who knows.

This I have seen.

LOL@human blood ...you can try making it yourself, its one of the easiest local drink to make.

Deegee2121:
One of my favourite local drinks, weĺldone

Thanks

Christboy320:
Best natural drink if prepared well

Yesooh, so refreshing especially when its chilled

Mvena:
Looks good
Well done

Thanks

Hello All,
Please be informed of my switch of moniker from ama19 to DiomaKitchen. Till now my posts have done been via ama19 (a borrowed account) because DiomaKitchen was newly created not yet active for making threads.

Now I am set to continue posting with the new moniker. Thanks for your support.

cc: Mvena, Mariangeles