Madlady's Posts
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[quote author=Inked_Nerd link=topic=527635.msg6906286#msg6906286 date=1286607060]lmao, you wanna see someone dying from doin' that dance? Hmmm, I don't think there's an actual video but I know someone died from doin' the dance. By the way, your locs are lovely .[/quote]Yes it's gorgeous.@AqriUs Age is that sister locs ( sorry I always forget to check profiles ) Your hair and you look FAB. |
^^^Inked_Nerd that's a good link, it looks . |
queeneve:No baby , that's really good choreography, consider how young those kids are If you want to see really crazzzzy dance routines check out dutty dancing , could post a link but it's just too bad. |
^^^ You don't seem that happy, maybe you should talk it over with your bf, he seems quite up for discussing his feelings. Ask your bf if he wants some space, I think you need to hear what he says's before you decide what to do. Ignore my id name. ![]() |
@chaircover. This is a basic RICH FRUIT CAKE recipe. You can substitute any of the fruits for any other dried fruit you prefer. THE NIGHT BEFORE YOU MAKE THE CAKE,PLACE ALL THE DRIED FRUIT AND MIXED PEEL IN A BOWL AND ADD THE BRANDY,COVER OR SEAL THE BOWL, LEAVE FOR AT LEAST 12 HOURS. This recipe makes a 8inch round cake or a 7inch square. You can double up the ingredients to make a larger cake ( if you make it any bigger than that you will really need to be very careful )RECIPE: 600gr of sultanas. 175gr of raisins 50gr of glace cherries (rinsed and chopped) 50gr of mixed peel (finely chopped) 3 tablespoons of brandy 225gr of plain flour 1/2 teaspoon of salt 1/4 grated nutmeg 1/2 teaspoon of mixed spice 50gr of chopped almonds 225gr soft brown sugar 1 dessertspoon of black treacle ( I do not use this) 225gr of unsalted butter 4eggs The grated rind of a lemon The grated rind of a orange Pr-heat the oven to gas mark 1 (depends on your oven) 140 Method. Sieve the flour,salt and spices in a large bowl, in a separate bowl cream the butter and sugar together (if you have a mixer, then use that) Mix together until the mixture is light and fluffy (this is the most important part) Next beat up the eggs, add the beaten eggs, a tablespoon at a time to the creamed mixture, beating well after each addition. When all the eggs have been added, fold in the flour and spices. Now stir in the fruit and peel that you've soaked overnight. Add the nuts and lemon and orange rinds Spoon the mixture into a prepared cake time,spread it out evenly with the bake of the spoon. TIE A BAND OF BROWN PAPER AROUND THE OUTSIDE OF THE TIN AND COVER THE TOP WITH DOUBLE GREASEPROOF PAPER BAKE THE CAKE ON THE MIDDLE OR LOWER SHELF OF YOUR OVEN ( DEPENDS ON YOUR OVEN) FOR 4 TO 41/2 HOURS (DEPENDS ON YOUR OVEN) When cool wrap in greaseproof paper and store in an airtight container ( my mother adds rum to it weekly, I do not, it makes it too wet for me to decorate) Check the oven time, this makes a big difference to the outcome @chaircover I hope you get more recipes so you will be able to pick which you would like to try. |
floxyrangy:Hi, I don't really like starting threads ![]() Fondant icing I am more into the decorating side of it. Fhemmmy:Great!!!! Could you start it? Quite a few guys here in the Uk run CAKE DECORATING BUSINESS, it makes good money (average wedding cake here cost about £300 uk pounds ![]() |
190: ![]()
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BoboYekini:Your sweet also, sorry I have to prove you wrong, I have a bone to pick with @190. |
This thread . |
[quote author=Βουκέφαλος link=topic=527010.msg6903753#msg6903753 date=1286561431]how about this then, Oya complain again[/quote]The other picture looks better, your fine. ![]() |
floxyrangy:@Hi floxyrangy, I would be glad to, not sure if it would be better if you opened a thread asking us all to share owe cake dec/icing recipes and tips. Maybe it could help us all. ![]() |
herzy:If this applies then how about REINE AFRICAINE, AFRICAN QUEEN ( I think that's the correct meaning). ![]() |
queeneve:Cool dance, I love it, just a bit hard going on the a ![]() |
queeneve:This one (she's my bad a-ss baby) googles:This one, she's my heart. And lots of other REALLY REALLY cool people who I've learnt loads from (not forgetting @babybotz , @L doll and @iice awesome ) @190, that guy is in a league of his own ![]() |
tpiah:@Tapia I have immense respect for you and I've also learnt a great deal from what you've written on many sections of this forum. As far as I am aware this is not a marriage forum, if it was I would not be be a member. I replied to this thread because I found it interesting not because I am looking for a husband, thank you for the advice though. ![]() |
[quote author=Inked_Nerd link=topic=524674.msg6898632#msg6898632 date=1286515508]What do you mean by your level?[/quote]In that case I mean a working class guy, which is my level. That was off @Topic. |
You could be right, but being poor myself I would rather stick to my level. @TOPIC, I would have to convert . If he's religious I would be blessed. |
Tosinville:That statement cannot be true. SOME women enter into such marriages for love. |
^^No that's why I said I would remove them,they are from the net. I will make the 1st for a engagement gift for a friend, if you like that one I will show you how to do it. That's a very very easy cake to make . |
aminalib:I got you right away, that's why I said you gave your friend good advice. |
chaircover:OK @chaircover, the book's at my mother's house I will go there tomorrow and post the details then. Do you also want the instructions for the SOUTH AFRICAN form of icing, it's also called SUGAR PASTE/CRAFT WORK. I will put up a couple of examples of that type of work (off the net) I will remove pics after.
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bawomolo:Yes to the 1st question, if he's my bf and he's looking for work and not a hanger-on. No to the 2nd question, that's not a big deal. |
aminalib:@Poster, you gave her very good advice. |
centD: . |
@Poster I get your point, but sometimes you can't stop yourself replying . |
@chaircover,my mother makes that type cake (not for Christmas though) full of rum, I love it. @Poster I've made a few special occasion cakes for friends, I follow DELIA SMITHS Christmas cake recipe. @Poster I decorate cakes using the SOUTH AFRICAN methods. If your interested in trying this version I'll give you the recipe and decorating instructions. |
It's had the opposite effect on me, it's woken me up. Following avidly. |
slap1:Actually no sarcasm was intended AT ALL. ![]() I only replied on your thread because you are one of the guys who are normally quite understanding. |
googles:Your mouth look like fish. .I really do prefer to wax the armpits, I think it keeps that area smooth. |
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.[/quote]Yes it's gorgeous.
) Your hair and you look FAB.
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