chigomiced:


Abeg gimme ur Jos potatoes connect

You can also check out Akposy’s https://www.nairaland.com/5679342/freshly-harvested-irish-potatoes-sale/2#103943509

Correct guy!

Nsk

adecz:



Where R you @?

BWW will go out of biz if they sell this kind chicken leg to customers. I understand meatless weekends bo

mariahAngel:
Chickens in Nigeria are on a forced diet.

I like neoguri but I make mine to be very watery and light. I don't drink the soup or base though.
It is better that that Ms. Ramen salt.

descarado:
Neoguri and chapaghetti raymun.

This combo was used in the award winning Korean movie" the parasite"

Heard that after the movie became very popular, these noodles become best sellers on amazon etc.
Hmm.

armyofone:
BWW will go out of biz if they sell this kind chicken leg to customers. I understand meatless weekends bo

The owu (hunger) wey dey Naija now no be only humans e dey affect o! Chickens o! Cows o! Rams o!

We’re all in it together!

For dinner, Semo and Vegetables soup made with turkey, beef, periwinkles, panla and stock fish.

dollynnn:

Not yet..until I take a spoonful,chef

Then come to Village

Cousin9999:


The plantain rose is a nice touch.

Thanks Boss

2Lynx:

You made? You are into wood working too sir?
How much is the material and what is this kind of wood called?

Not into wood work, I live in the village wer you're open to a lot of skills.

Prestonn:


Then come to Village

Right away chef!

Akposy:
Hot white rice and peppered ponmo sauce is just perfect for this Jos cold.

How's the weekend going?

I'll like to know how to prepare this.
Ingredients and procedures if you can.
Thanks

mariahAngel:


You can also check out Akposy’s https://www.nairaland.com/5679342/freshly-harvested-irish-potatoes-sale/2#103943509

Correct guy!

Thanks!

emmy512:

I'll like to know how to prepare this.
Ingredients and procedures if you can.
Thanks

Kpomo
Fresh pepper
Tomato
Seasoning cube
G. Oil
Spices
Onions.

Wash and boil your kpomo with salt, seasoning and ginger/garlic till it is soft. Set aside.
Fry your onions in oil till it is fragant and translucent. Add in your roughly blended (or diced) pepper and tomato. Fry very well.
Add in your boiled kpomo. Fry for about 10 minutes or so
Serve.

adecz:



Yeah...

Irish potatoes straight from Jos.

Jos Irish are damn sweet.

I sell Irish potatoes foodies. Check my thread for more information

Prestonn:
Village kitchen


●First Photo ~Fried rice and toasted salmone with plantain.

●Second photo ~ Jollof rice, chicken, turkey and plantain.

Happy new week my beautiful people ❤

Good food

[quote author=Munzy14 post=104077791]
Looking good....You have turn to a professional baker.

Thanks boss

AccessME:
I've been viewing this thread low key and it's been awesome posts of delicacies kudos to y'all..

Today I decided to do my first posting, you guys should welcome me pls.

White rice with goat meet stew served with plaintain and chilled five alive puppy juice. Bring your spoon let's eat this Sunday delicacy together

Welcome

armyofone:
I like neoguri but I make mine to be very watery and light. I don't drink the soup or base though.
It is better that that Ms. Ramen salt.

Loved it after watching this
https://www.youtube.com/watch?v=ZsTXzO-tk8M

mariahAngel:




The owu (hunger) wey dey Naija now no be only humans e dey affect o! Chickens o! Cows o! Rams o!

We’re all in it together!

Watched a video clip where goats were eating food from a pot on fire

It's not funny at all. Instead of the idiat to pursue goats, he was busy recording

Prestonn:


Not into wood work, I live in the village wer you're open to a lot of skills.

Village life na the best o.

I naturally don't like the city.

If you live outside naija, you will become master in DIY.
Nigerians don't even try. If not for diasporeans that come out with cooking alternatives etc we will still be stuck preparing dishes our ancestors started with. Our comfort zone is something else. We are not adventurous. And this has affected all facets of our lives. We will rather buy spagetti from the market than prepare spag ourselves or make common bread.

We only know how to buy dry fish but we are blessed with the environment to smoke our dry fish ourselves. When madam is busy being madam that will relegate duties to housegirl and oga will be like ' it's unafrican for a man to enter the kitchen'.
Tor.

And the world has left us behind.

Akposy:

Kpomo
Fresh pepper
Tomato
Seasoning cube
G. Oil
Spices
Onions.

Wash and boil your kpomo with salt, seasoning and ginger/garlic till it is soft. Set aside.
Fry your onions in oil till it is fragant and translucent. Add in your roughly blended (or diced) pepper and tomato. Fry very well.
Add in your boiled kpomo. Fry for about 10 minutes or so
Serve.

Thank you,
I'll try it this week,

Prestonn:
Village kitchen


●First Photo ~Fried rice and toasted salmone with plantain.

●Second photo ~ Jollof rice, chicken, turkey and plantain.

Happy new week my beautiful people ❤

Chef Prestonn, you are still owing me a box assorted doughnuts, but looking at that jollof rice and turkey, I think I will add that to the list.
You just increased my cravings for turkey!

cutiereborn:

Chef Prestonn, you are still owing me a box assorted doughnuts, but looking at that jollof rice and turkey, I think I will add that to the list.
You just increased my cravings for turkey!

Nne’m!

Anything you want is yours!
You don’t even need to ask for permission.

Something light for lunch.
On a weight watch diet.
Petyprincess,
As usual, you are cordially invited dearie...

post=104184230:
Something light for lunch.
On a weight watch diet.
Petyprincess, as usual, you are cordially invited dearie...

Thanks for the invite, hope I will get a real taste especially that moimoi when I visit home?

Petyprincess:

Thanks for the invite, hope I will get a real taste especially that moimoi when I visit home?

Oh yeah dearie.
We gat you, anyday, anytime.
Keep making us proud out there.
God be with you now and ALWAYS.
Go and succeed.

Nice! She cooked hers like my roommate's. For me, I only like it watery with only half the soup base in it.

descarado:

Loved it after watching this
https://www.youtube.com/watch?v=ZsTXzO-tk8M

The only noodles I like but rarely eat.

Dinner: Delta Owo & starch
Ignore the colour, the taste eh! Chai

post=104184230:
Something light for lunch.
On a weight watch diet.
Petyprincess,
As usual, you are cordially invited dearie...

Yummy

descarado:

Watched a video clip where goats were eating food from a pot on fire

It's not funny at all. Instead of the idiat to pursue goats, he was busy recording

Lolz! Naija and cruise

tatacherie:
Dinner: Delta Owo & starch
Ignore the colour, the taste eh! Chai

Miss this mehn!!!!
Can't wait to visit Ughelli

tatacherie:
Dinner: Delta Owo & starch
Ignore the colour, the taste eh! Chai

I really hope to eat this starch one day....I'm really curious to know starch tastes as swallow.