₦airaland Forum

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Exodus15v11:
Pounded yam et Egusi (w/ tripes + goat)

Did you and GboyegaD plan the deal with pounded yam ? Keep small for me.

Well done.

GboyegaD:
Dinner:

Pounded yam with remaining ogbono and efo riro.

I'm coming...pls keep small for me.

Prestonn:
Gracias

INGREDIENTS
●Salt
●Ground black pepper
●Onions finely chopped
●Chopped  garlic
●Butter
●Sprite
●Seafood broth
●Hot sauce
●Brown sugar
●Paprika
●Cajun seasoning


☆Mussels
☆Shrimps
☆Squid
☆Scampi
☆Prawns
☆Potatoes
☆Corn

Thank you papi.
Will try your mix minus sprite and brown sugar.
Gracia!

armyofone:
Did you and GboyegaD plan the deal with pounded yam ? Keep small for me.

Well done.

Just a coincidence. Perhaps, a way to enjoy Naija in our minds.

armyofone:
I'm coming...pls keep small for me.

Ba komi...

Lasagne, chip and salad

Chicken sauce

armyofone:
Thank you papi.
Will try your mix minus sprite and brown sugar.
Gracia!

Ok

Village kitchen

Chicken soup

INGREDIENTS
●Salt
●Black pepper
●Green peas
●Onions
●Garlic
●Carrot
●Potatoes
●White wine
●Tomatoes
●Chicken
●Rosemary

Have a great day Everyone ♥️

armyofone:
I'm coming...pls keep small for me.

Have you repented nne?

Jollof rice + Fried Goatmeat+ Lime water 💦

zoer:
Jollof rice + Fried Goatmeat+ Lime water 💦

Plenty meat

Seems like you killed a goat.

doggedfighter:
Plenty meat

Seems like you killed a goat.

I bought full goat, 2 whole turkey 5 chicken and 2 cow tails yesterday.

I love having varieties of meat at home.

zoer:
I bought full goat, 2 whole turkey 5 chicken and 2 cow tails yesterday.

I love having varieties of meat at home.

This will last you the remaining part of the year.

Enjoy, man !

I was there to eat some protein only out of their dishes.
GboyegaD and Exodus were about to ask me who I was leaving the poundo for

Wetin you think before nne ?
I still love my cream cheese food

descarado:

Have you repented nne?

Dinner:

Wheat amala with ewedu (dried) and stew.

armyofone:
I was there to eat some protein only out of their dishes.
GboyegaD and Exodus were about to ask me who I was leaving the poundo for

Wetin you think before nne ?
I still love my cream cheese food

GboyegaD:
Dinner:

Wheat amala with ewedu (dried) and stew.

Hey, I've been hearing a lot about this ewedu dish lately. It looks kinda like green soup or something. What's in it anyway?

I've seen some pics of it online and it seems like people always say their ewedu is dry. What does that mean? Is it supposed to be dry or is that a bad thing? Is there another way to make it that's not dry?

I'm curious because I like to know about new foods from different cultures. Maybe you can tell me more about ewedu and how it tastes. Is it spicy, sour, sweet, bitter? Does it go well with other dishes or do you eat it by itself? I'm all ears.

Botragelad:
Hey, I've been hearing a lot about this ewedu dish lately. It looks kinda like green soup or something. What's in it anyway?

I've seen some pics of it online and it seems like people always say their ewedu is dry. What does that mean? Is it supposed to be dry or is that a bad thing? Is there another way to make it that's not dry?

I'm curious because I like to know about new foods from different cultures. Maybe you can tell me more about ewedu and how it tastes. Is it spicy, sour, sweet, bitter? Does it go well with other dishes or do you eat it by itself? I'm all ears.

Ewedu/Molokai/Jute is a green vegetable cultivated in the Southwest of Nigeria, some parts of Northern Africa and Asia. It has medicinal value I read on here and some of it is that it helps women balances their hormones particularly, women with high level of prolactin and are trying to get pregnant. It is slimy when cooked. Drying it is a form of preserving it and that makes the leaves go dark in color unlike the fresh and frozen ones that are usually green.

As for taste, like every green vegetable, it is bland thus, you season it the way you want to.

Hi! Is there wheat amala? Like mixture of wheat and amala? How does it taste?

GboyegaD:
Dinner:

Wheat amala with ewedu (dried) and stew.

amorprincesa:
Hi! Is there wheat amala? Like mixture of wheat and amala? How does it taste?

It is just wheat flour made the same way amala is made on fire. The only difference is that you can actually mix the flour in cold water and start that way unlike amala where the flour is poured into hot water.

Dinner!
R n B

GboyegaD:
It is just wheat flour made the same way amala is made on fire. The only difference is that you can actually mix the flour in cold water and start that way unlike amala where the flour is poured into hot water.

You can also mix elubo (Amala) in cold water. I have tried it several times.

MissSlimbody:
You can also mix elubo (Amala) in cold water. I have tried it several times.

Thanks for the information. Never knew about this.

There are so many types of noodles in this world.

Purvan:

Rich kid don quick chop this morning

Dinner:

Rice and beans topped with avocado- garlic aioli.

YAM $FRIED EGG😋
VERY NICE FOOD ✅

Soffy3310c:
YAM $FRIED EGG😋
VERY NICE FOOD ✅

You need more eggs for those inviting slices of yam sir.

omooba969:
You need more eggs for those inviting slices of yam sir.

You won join me, if you join me I go fried more 👍

chicken lovers gather here