₦airaland Forum

omicron:
Jollof rice and fried chicken. You can guess who the other plate is always for

Ya girlfriend/wife/fiance

No mind me, I too like romance

bukatyne:
Beautiful

Inspiration to invent meals will definitely come quicker

True. Cooking here I come.

The only thing I won't cook here is monkey

cococandy:
True. Cooking here I come.

The only thing I won't cook here is monkey

Biko, Ebola is still very much around

Herzumpther:
My Christmas.

looks gud, as always!

bukatyne:
Finished product

yum!

kilokeys:
hello nairalanders.. today is my bday.
unfortunately, i am very broke and away from home.

i stepped into d kitchen depressed..
a thought popped into my head.
kilokeys, do a miracle..

i opened the fridge saw some dying veggies, yester night's suya.. i decided to make fried rice.

problem.. no maggi, no sweetcorn, no green peas.

i went ahead. made this awesome looking, fair-tasting fried rice with what i had. here is the result..

i am a magician, amun't i?

u sure are!

aflyingbird:
looks gud, as always!


yum!


u sure are!

THANKS

cococandy:
Babyosisi
Edwife
Efemenaxy
Et al foodies

I redecorated my kitchen. What Do you guys think?

Used to have darker countertops. I thought it was too dark. I'm loving the new look.

The lighter color now contrasts beautifully with stuff I place on it. Oga thinks I trouble myself unnecessarily.

I think it is worth the trouble

I think it's clean, lovely, and spacious.

Now get cooking, woman!

moca:
Efe, lovely set up and dishes.
Yep,that has been how I do my fried rice.
Never a fan of frying veggies.

Even my meat(sieve out d first water with oil b4 adding ingredients)

Cococandy, lovely!

Chei,i ve missed a lot but it's ok.

Thanks dear.

Stick around. You've been too scarce here of late.

cococandy:
I redecorated my kitchen. What Do you guys think?

It looks pretty.

EfemenaXY:
Okay, so we all woke up really late this Saturday. Too late for breakfast and too early for lunch, so I made some brunch for the family.

Fried yams and stew served with roast fish, scrambled eggs (again, no oil used here), Brussel Sprouts, seedless purple grapes, and some oranges for our much needed vitamin C.

This brunch is really looking great!
Please, the receipe for your non oil scrambled as well. Thanks!

cococandy:
Babyosisi
Edwife
Efemenaxy
Et al foodies

I redecorated my kitchen. What Do you guys think?

Used to have darker countertops. I thought it was too dark. I'm loving the new look.

The lighter color now contrasts beautifully with stuff I place on it. Oga thinks I trouble myself unnecessarily.

I think it is worth the trouble

Its definately worth the trouble. Beautiful & spacious. If nah me, I must to find something cook every day hungry or not...lol.
Just entering the kitchen will give one inspiration on a dish to prepare.

cococandy:
Babyosisi
Edwife
Efemenaxy
Et al foodies

I redecorated my kitchen. What Do you guys think?

Used to have darker countertops. I thought it was too dark. I'm loving the new look.

The lighter color now contrasts beautifully with stuff I place on it. Oga thinks I trouble myself unnecessarily.

I think it is worth the trouble

very beautiful and big too.

i luv the work top.

cococandy:
Babyosisi
Edwife
Efemenaxy
Et al foodies

I redecorated my kitchen. What Do you guys think?

Used to have darker countertops. I thought it was too dark. I'm loving the new look.

The lighter color now contrasts beautifully with stuff I place on it. Oga thinks I trouble myself unnecessarily.

I think it is worth the trouble

This is really beautiful

Well done babe

Grilled fish going in. I won't be giving out my secret recipe's

No darling not late. Thank you so much.

How about if I want to fry it like they do it in nig...?

edwife:
Sorry sweetheart,hope i am not late.....

115g butter
115g caster sugar
2 eggs, whisked
1/4 teaspoon vanilla extract
115g self-raising flour
1/4 teaspoon baking powder (optional)

Preheat your oven to 190 C and beat together the butter and sugar till light and fluffy.
Slowly add in the beaten eggs, mixing each one in well before adding the next.
Then add in your desired flavouring (vanilla extract).
Sieve the flour and the baking powder and fold into the bun mixture. Spoon into the bun cases.
Bake until they are golden brown, about 10 minutes.
Leave to cool for 10 to 15 minutes and decorate however you like.

armyofone:
No darling not late. Thank you so much.

How about if I want to fry it like they do it in nig...?

go to this site,it will help .

http://www.nigerianfoodtv.com/2012/10/nigerian-rock-buns-nigerian-buns.html

aflyingbird:
looks gud, as always!

Thank you.

omicron:
Indomie(home-made) with Shoprite salad and fried Pork

Wow!
Is dere cream in d shoprite salad? Na how much?

cococandy:
Babyosisi
Edwife
Efemenaxy
Et al foodies

I redecorated my kitchen. What Do you guys think?

Used to have darker countertops. I thought it was too dark. I'm loving the new look.

The lighter color now contrasts beautifully with stuff I place on it. Oga thinks I trouble myself unnecessarily.

I think it is worth the trouble

Chai!!! Dis one resemble person relaxation spot
If I get dis ur kitchen ehn, hungry no go catch me again...only d kitchen go belleful me

Nice kitchen

bukatyne:
Ya girlfriend/wife/fiance

No mind me, I too like romance

Lol, all of the above

aflyingbird:
all ur dishes look good!! did u eat the other plate urself?

Thanks. Lol, other plate not for me o!

Akposy:
Wow!
Is dere cream in d shoprite salad? Na how much?

Yea, there is. It was 230 naira or so. Price ranged from 150 - 280 depending on weight. Very cheap and fresher compared to what one can get from the fast food restaurants

omicron:
Yea, there is. It was 230 naira or so. Price ranged from 150 - 280 depending on weight. Very cheap and fresher compared to what one can get from the fast food restaurants

very cheap oooo...hope i will get it at apapa branch

Akposy:
very cheap oooo...hope i will get it at apapa branch

You should. This was at Enugu branch though.

omicron:
You should. This was at Enugu branch though.

okay..tanx

Lunch: Indomie noodles, fried plantain(dodo), fried egg and juice

Abacha for breakfast. ogbono and amala for dad's lunch since he doesn't eat yam and then yam and egg sauce for others.

Herzumpther:
Abacha for breakfast. ogbono and amala for dad's lunch since he doesn't eat yam and then yam and egg sauce for others.

Abacha.. Yum yum

Please send me some..

Me thinks I need to move in with you for a while...

What say ye?

omicron:
Lol, all of the above

Love nwantintin

Our regards to her/them

Herzumpther:
Abacha for breakfast. ogbono and amala for dad's lunch since he doesn't eat yam and then yam and egg sauce for others.

This babe you sabi cook oh.

See abacha

bukatyne:
Abacha.. Yum yum

Please send me some..

Me thinks I need to move in with you for a while...

What say ye?

Lol. Oya na move in but it will be turn by turn o, I always want to have a taste of all the delicious food you post here too.

Fried Beans
And plaintain
And yam
Make your choice

Chillis:
This babe you sabi cook oh.

See abacha

Hahahahaha. Abeg na una face I dey look o, I'm still a learner.