₦airaland Forum

Agidi Jollof
https://leijingwei.com/wp-content/uploads/2017/02/1.jpg
This delicious Nigerian food comes with a soft bone inside otherwise known as (Okpukpu Agidi) . It is a very light food that can serve for either lunch or dinner and can also serve as a snack. It is usually wrapped in a leaf known as Uma leaf but you can also put it in a plastic container, or even aluminium foil. It’s a low-cost food, all that is needed is just a few ingredients to prepare, This is a must eat food for every Nigerian home.
Pap (Akamu or Ogi)
https://leijingwei.com/wp-content/uploads/2017/02/2.jpg
Made from corn, this traditional food, when combined with Akara, Fried plantain or Fried Yam tastes so great. It is also a very nice and nutritious baby food. Evaporated milk added to Akamu, gives you a great taste.
Nkwobi
https://leijingwei.com/wp-content/uploads/2017/02/3.jpg
This is a super Nigerian delicacy simply prepared by mixing a well cooked cow foot or cow head with a spicy palm oil paste. Usually served in exclusive restaurants. It goes very well with any kind of drink.
Tuwo Shinkafa
https://leijingwei.com/wp-content/uploads/2017/02/4.jpg
This food has its origin from the northern part of Nigeria It is prepared with a special quality of soft rice. It goes down well with Northern Nigerian soups and some other Nigerian soups as well.
Nigerian Groundnut Soup (Peanut Soup)
https://leijingwei.com/wp-content/uploads/2017/02/5.jpg
This is a very great substitute for Egusi soup and both share the same method of preparation. Some of the ingredients you need are: peeled groundnut, assorted fish and meat, palm oil, fluted pumpkin leaves, crayfish, salt and pepper.
Jolof Rice
https://leijingwei.com/wp-content/uploads/2017/02/6.jpg
Surprisingly, this type of food is not just limited to Nigerians, but is actually quite popular across other West African countries. Jollof rice is quick and easy to prepare, making it the recipe to go for by most chefs and cooks. Just as is the case with other rice-based meals in the country, it is served on certain special occasions as well as other social events. Its main ingredients include rice , onions, tomatoes, chilies and a wide range of spices. Often, it is served with chicken, but can also be served with fish or vegetables. Some chefs serve Jollof rice with peas or beans, and is one variety of savory dishes served across the world.

For more please click here ,https://leijingwei.com/the-most-delicious-food-you-should-eat-before-you-die-in-nigeria/ ,
And tell me what do you want to eat before you die.

Enjoy it .

Add Ofe nsala and pounded yam to the list joor.

salivating already.

What if I don't want to die in Nigeria

I have added it on my blog

So where you want to die?

ITbomb:
What if I don't want to die in Nigeria

https://leijingwei.com/the-most-delicious-food-you-should-eat-before-you-die-in-nigeria/

PEPPERified:
Add Ofe nsala and pounded yam to the list joor.

salivating already.

Themaninnigeria:
So where you want to die?

Brazil or Switzerland

Why not Abuja , that two countries are too far

ITbomb:
Brazil or Switzerland

Themaninnigeria:
Why not Abuja , that two countries are too far

Why Abuja, is Buhari back?

Buhari maybe die in London , eating delicious food and enjoying the rest of his life

ITbomb:
Why Abuja, is Buhari back?

Wia is onugbu? Ji awai; for women dat just gave birth, Roasted yam with red oil and okazi leave and fresh pepe?

Wia is okpa di oku, okpa di oke oku my brother!
Wia is abacha na ugba? Etele ugba Etele ose'

Op is a learner I tell u.

Themaninnigeria:
Why not Abuja , that two countries are too far

Hope say no be so you go dey drop bomb for your blog oh