breadplanets:
Afang soup is ready. Bring your swallow

Prestonn:
Village kitchen

Invited some friends for dinner.

breadplanets:
Afang soup is ready. Bring your swallow

armyofone:
Nice meal! but that meat on top/ first pix is scaring me. Like something from horror movie- perhaps the way you displayed it. Can i have seared/ well done please.

theButterfly:
Brekkie

iammiracle1:
Please my people, i have 3 months to spare before i probably jaapa and I really want to learn how to cook and bake, is it feasible (the time frame) and how best can I learn? I went to a cooking school at ilupeju but it was crazily expensive and the women where staring at me somehow so I left, can anyone recommend an affordable but good training school? I try to use YouTube but my seasoning doesn't always gel it's either to salty, over seasoned or bland.

I really want to learn.

Mariangeles:

Maybe what you need is a one on one tutor

iammiracle1:
Please my people, i have 3 months to spare before i probably jaapa and I really want to learn how to cook and bake, is it feasible (the time frame) and how best can I learn? I went to a cooking school at ilupeju but it was crazily expensive and the women where staring at me somehow so I left, can anyone recommend an affordable but good training school? I try to use YouTube but my seasoning doesn't always gel it's either to salty, over seasoned or bland.

I really want to learn.

Anitoya:



Where is your location? So it can be easier for anyone closest to your location can tutor you one on one

Mariangeles:

Maybe what you need is a one on one tutor

odeguaomon:



Alright, enjoy

Mariangeles:

Those strawberries look juicy .
I still can't get over the fact that strawberries are mostly sour than sweet .
I had wished to taste them for so long, but now, just for curiosity's sake .

cutiereborn:

Here's the output
Just sad I don't have fufu to balance it, have to make do with eba

Wuzyurdaddy:





FUFU for the balance

cutiereborn:

Where na

cutiereborn:

Where na

Wuzyurdaddy:



Imagine the fufu in your mind dear

Prestonn:
Village kitchen

Invited some friends for dinner.

Prestonn:

Very sorry Mami, gonna take it down

Sure you can, enough to go round. Thanks

cutiereborn:

Here's the output
Just sad I don't have fufu to balance it, have to make do with eba

FloraEC:

Please how much is ọha in your side?
I bought 1 bunch abi one for 100 and the thing no even fresh ni

cutiereborn:

My Sister, a bunch is #200 for my side o. But it was very fresh. I added uziza #100 to it for this soup

FloraEC:

Ahswear, ọha and egusi bụ nri ndị ọgaranya now
The thing is now scarce too.
How many did you now use?

theButterfly:

Some varieties of strawberries are naturally more sweet than others.

That said, the sweetness is often dependent on the amount of SUN received.
They need the right amount of sunlight to produce their natural sugar that sweetens and plumps them up.

Strawberries grown under too little or too much sun [extreme heat conditions] = sharper, sour taste.
Strawberries grown under moderate sun = sweet, or at least, moderately sweet.

LadyHeaven:


I am interested sir/ma, how can I go about it pls?

cutiereborn:

Egusi bad pass, after the one that just finished, no more egusi till hubby complains
Nnem, I used only 1 head o! Abi bunch.

cutiereborn:

Here's the output
Just sad I don't have fufu to balance it, have to make do with eba

Nneoma I ga-enyetum ofe oha kam racha ? achoghim utara