Wuzyurdaddy:



Bros u dey* Nigeria?, never have I seen this pasta in stores and I'm a pasta connoisseur to say the least

Yeah in Nigeria

But I didn't get the pasta in Nigeria

Prestonn:

I like it rare.. just give a try, you might prefer it.

I don't eat the ones that stay too long on fire

uh uh. Nope

cococandy:
uh uh. Nope

Someone is scared

Lol, at that tiny chicken legs I just don't get how people chew it.
Seaweeds I'd say the taste is like fish
Great with jasmine rice...not so great with regular rice.

sassysure:

How does seaweed taste?

Seaweed soup for birthdays with eel and octupus. These people can eat anything. I have given up on east Asians.

When u think u have seen it all
It's even a delicacy.

See popular celebrities eating this thing like there is no tomorrow

Imagine walking into a restaurant to demand for hot and spicy chicken feet

Thanks - just a mix of everything

CDCEO001:

Looks Korean.

Dinner
Mashed Potato and Goat meat Stew

Prestonn:

. The chicken nor even finish, still in the refrigerator.

After my Dad ate this, he said son you're good

Please what sauce did you glaze it with?

Mariangeles:

No vex...you been remind me of my brother wey go wash spaghetti, na so everything just gum together
I like when guys dey make kitchen mistakes, e dey cute

Instead of washing your noodles, why not drop them in boiling water in a few minutes, then sieve out the starchy greenish water ...

Maybe everyone have their method but since it has to do with washing then fine lol

Please can it be shipped? I don't live around NJ.
Let me know

AjalaDtraveller:

I bought the snails and dry fish in Newark and took it back with me to Europe. If you around the Newyork, new Jersey axis I can give you the address

Make mine well done please - no long thing as in red

Prestonn:

Their shape are always lovely

No body wan eat chicken again oh, still in the refrigerator. You can have this

Prestonn:

Their shape are always lovely

No body wan eat chicken again oh, still in the refrigerator. You can have this

this one is rare abi medium rare.

sometimes I wonder how oyinbo enjoy meat that isn't so well done.

Prestonn:

Someone is scared

armyofone:
Make mine well done please - no long thing as in red

Have this

Teespice:


this one is rare abi medium rare.

sometimes I wonder how oyinbo enjoy meat that isn't so well done.

Medium rare.. they are the sweetest

opella:

Please what sauce did you glaze it with?

Tomatoes
Black pepper or hot pepper
Rosmary
Salt
Olive oil or vegetable oil
Garlic
Seasoning cube

Mix together

About replying when I got banned

armyofone:
Please can it be shipped? I don't live around NJ.
Let me know

There it is:
Frednes International Market
Tel. : 862 224 1628, 862 224 1499
21 Hedden Place Newark
I bought the snails frozen, I don't know if that can be shipped. You can call and ask.
If you want to go yourself, it's not actually a shop it looks more like a warehouse kind of, it's hidden behind the street with bushes besides it. A Nigerian woman owns the place and other shop owners buy from her to resale. There is nothing she doesn't sell including ogi(pap), all the Nigerian leaves(rare find) and many more

I don't know what to cook or prepare this morning
The spirit of creativity just whispered to me to try out something unique.
eggs
lemon
sardine
crayfish
curry
pepper
shulai

Prestonn what should we call this combination ooo

Prestonn:

Have this

now we are talking.

I had ribs yesterday too. Well done and smothered in honey barbecue sauce

cococandy:
now we are talking.

I had ribs yesterday too. Well done and smothered in honey barbecue sauce

You dey enjoy life oo my sister. I wish I fit just smile like you people here one day. My life right now, passing through tumbles

Prestonn:

Medium rare.. they are the sweetest

I no want. give me well done meat please.

cococandy:


You have meat pie day?

I go as the spirit leads

No, it's not like that
It's like making stew when you have used the last one.
It's a normal food here mostly used as brunch or lunch for school and work but I which I can outsource it. This obodo oyibo sef. U have to do everything on your own

vincentjk:


Keep yabbing me no wahala

Don't mind her
She is looking for wahala
Prestonn has her full dosage
Marie, at least he dey enter kitchen na.

What of those that don't know how to boil water or put on camp gas.

Ran out of my house and sped through traffic for this greasy mess because the shop was going to stop the breakfast menu soon and I only had 20 minutes lol priorities

E resemble masa

ibkayee:
Ran out of my house and sped through traffic for this greasy mess because the shop was going to stop the breakfast menu soon and I only had 20 minutes lol priorities

CaptainMitch:
E resemble masa

What’s masa?

sassysure:

Don't mind her
She is looking for wahala
Prestonn has her full dosage
Marie, at least he dey enter kitchen na.

What of those that don't know how to boil water or put on camp gas.

I was just teasing him
Don't mind me jare

ibkayee:
Ran out of my house and sped through traffic for this greasy mess because the shop was going to stop the breakfast menu soon and I only had 20 minutes lol priorities

Burger, is it ?

Mariangeles:

Burger, is it ?

Yeah, though it’s a sausage shaped like a burger, with egg and cheese. I feel like I’ve just consumed a litre of oil

ibkayee:

Yeah, though it’s a sausage shaped like a burger, with egg and cheese. I feel like I’ve just consumed a litre of oil

You just reminded me of Patrick of spongebob squarepants

There's this episode where he was addicted to patty grease or something like that
I cringed while watching it

Prestonn:

I like it rare.. just give a try, you might prefer it.

I don't eat the ones that stay too long on fire

So all this health warning of staying away from half cooked meat,u still doing it.
kwantinueeeee...


I can't even eat that... Na wetin person chop the kill am

Mariangeles:

You just reminded me of Patrick of spongebob squarepants

There's this episode where he was addicted to patty grease or something like that
I cringed while watching it

Lol that is me then