nanakgh:


Lol there's not much good lighting with this pic but the waakye is covered by the sauce and spaghetti, it just can't be seen properly. Better pics very soon.

Okay dear. Do Ghanaians cook their stew like Nigerians?

Prestonn:

In English... Hi Beautiful happy birthday.

Hahahaha! Now I know,thanks.

Ishilove:

Okay dear. Do Ghanaians cook their stew like Nigerians?

Yes, mostly. Based on recipes of Nigerian stews I've seen here I can say the differences are always quite subtle.

Mariangeles:


I want

You can have all pls.

Creamy tuscan lemon pasta and home made bread.

AkeNathan:


How often do you taste melon in obodo oyibo

Actually as often as I like. But I don’t make it all the time.

Akposy:

Rice o..I can't remember the last time I eat turkey....I've changed my mind.. I'll eat it with hot rice, soft bread and spaghetti

only you

Akposy:
Beans

Immediately I finished making this, my gas finish.

Ayam on my own now. I will activate viewing mood

I will take the beans,I have garri. See wahala,I can relate. Sorry!

cococandy:
only you

That's the hungry me speaking. I might not be able to finish it

Fhemmmy:


Bread and bean is epic now and best thing ever but eba and beans pass me my guy

E sweet then o. I haven't tried it since then

Dyt:


Your plate loking like Tonyfxs'

Lol. It's quite similar

Legitdimple:
I will take the beans,I have garri. See wahala,I can relate. Sorry!

Thanks! Beans don't finish since

cococandy:


Actually as often as I like. But I don’t make it all the time.

Obviously not something you like too much

cococandy:
Creamy tuscan lemon pasta and home made bread.

Smiley wey i dey find to use, I no see am

cococandy:
Creamy tuscan lemon pasta and home made bread.

I give it to you woman

You can cook

Fieryy prestonn and one other person here too, a lady, I will soon catch her

Dinner is ready.
Rice, chicken, mushrooms in creamy sauce.

Hathor5:
Dinner is ready.
Rice, chicken, mushrooms in creamy sauce.

How does mushroom taste?
These ones look different from the ones I know

Thank you

AkeNathan:


I give it to you woman

You can cook

I do like it well enough. The fufu part can be heavy sometimes. So....

AkeNathan:


Obviously not something you like too much

Mariangeles:


How does mushroom taste?
These ones look different from the ones I know

There are white and brown ones. I like both. I think the aroma of the brown ones is stronger and intensifies when fried. They have a mild taste but it is very difficult to describe. I love the aroma and that's why I love them in my sauce or salad.

The beans are here. Soaking in water.

Akposy:
Beans

Immediately I finished making this, my gas finish.

Ayam on my own now. I will activate viewing mood

Reminds me of school days....Its rare to cook beans because of gas...

Eating comes with a diff plan, till we discovered a restaurant that dishes a plate 150 with soft bread inclusive, I officially quit stressing my gas from hours of cooking beans till graduation.

fieryy:
I had only two ripe plantains left and I couldn't decide on whether I wanted them cooked in and with the beans or fried. So, I cooked one in the beans and fried the other one. I honestly feel like Albert Einstein for having coming with this solution

nanakgh:
Ghana waakye with fried fish and boiled egg for lunch this cloudy day.

Chai, been a while I had waakye.

fieryy:
Yesterday's dinner

What kind of meat have you used?

Ishilove:

Oh. It seems delicious

It's verrrrrrryyy delicious and satisfying.

I've never store soup (stew) in the fridge before, I usually warm everyday till it finishes but I want to try because of this fasting period to be used for long especially for the sahur (early morning food). how do I go about it? must I freeze it?

Pasta and egg and bbq wings

cococandy:
I do like it well enough. The fufu part can be heavy sometimes. So....

You don't eat semo or garri

Old pictures
Pasta and some spicy buffalo wings .

IbrahimSkiba:




Who let you out?

Who come you are having access to the internet?

You need to be taken back to your asylum

Midnight cooking. I wish IbrahimSkiba was here to help me cut this Cantonese vegetables

Hathor5:


What kind of meat have you used?

I rarely eat meat What you're seeing is a smoked catfish

Fhemmmy:


Can you please DHL some my way?

Loool DHL is too expensive

My favourite soups in order of preference:
1. Okro

AkeNathan:


I give it to you woman

You can cook

Fieryy prestonn and one other person here too, a lady, I will soon catch her

Awww thank you, but I consider Prestonn my oga o

Definitely learning from him