cutiereborn:

You don't have joy atall

I had small joy while eating it

Airloard:

Yeah you won't hear the sound while struggling in boiling water... you're welcome.

Ugh. Boiling Does sound really cruel.

pocohantas:


Chineke! I forgot o. You have done well.
Let’s all eat this one you made.



Animal cruelty...

Have u got a beef with mr trump?

my friend put a little water in the pot with the live lobster and the sound of them running helter skelter could give you nightmares

cococandy:


Do you use live lobster?
If yes how do you kill them?

I’ve been told to put them in boiling water and leave it to die. Or smash the head with a hammer. none of which sounds something I want to do.

Any better ideas?

Maybe its just me but I don't see anything wrong in boiling a lobster to kill it. They're animals (crustaceans). They're lower down the food scale. My brothers and I used to behead goats years back!

Hathor5:


I feel like I will never post chin-chin again. Don't know if I can ever eat it again. Am not feeling well.
I was craving a snack, it escalated.

What happened dear?

Hathor5:


I always try to make sure I know where the meat I eat is coming from. I get my meat from local farmers where I see how their animals live and grow and that they are not pumped with antibiotics. The disadvantage is that it is costly but for me it is worth it, more so because I do not eat meat every day. When I eat out, it is not always possible to know what kind of meat they use but some restaurants are dedicated to sustainable products so I choose to visit there whenever I can to support the cause. With the world population we have today (still increasing) we should all consider and maybe reconsider our eating habits. I sound like a preacher and I already hate it.

I knew I cared about animals the day I helped a drowning mouse escape
I was mad at it for falling into large bowl full of water but felt sorry for it seeing the way it was trying with all its might to keep its head above water
By the time I put a stick for it to hold on to, it was already so weak and so cold it just walked slowly to a corner

cococandy:
I had small joy while eating it

I will not play with you again

Hathor5:


I feel like I will never post chin-chin again. Don't know if I can ever eat it again. Am not feeling well.
I was craving a snack, it escalated.

You had more than enough Pele, give it time and you start craving it again

armyofone:
my friend put a little water in the pot with the live lobster and the sound of them running helter skelter could give you nightmares

Just imagine

We humans are not nice at all. But those animals are delicious

kinah:
Join us o
It is biscuit.

We will get there!!!
Mashi'choo

Beautiful
Molly of Denali

ericbertrand:
Maybe its just me but I don't see anything wrong in boiling a lobster to kill it. They're animals (crustaceans). They're lower down the food scale. My brothers and I used to behead goats years back!

It’s not about wrong or right.
It’s just some of us are no not up to the task that’s all.

Growing up, we used to kill animals to eat (we-meaning people in my house) but I don’t participate or watch. I make sure I come back when the animal is already dead.

But guess who enjoyed the meat the most?

Seems some people here if chanced will conduct full mass and even take holy communion before killing any animal for meat ....ahn ahn, Kilode!

Those creatures are meant to be devoured na.

cutiereborn:

You had more than enough Pele, give it time and you start craving it again

Can't imagine it now but I know you are right.

BlueRayDick:
Seems some people here if chanced will conduct full mass and even take holy communion before killing any animal for meat ....ahn ahn, Kilode!

Those creatures are meant to be devoured na.

There is a difference between killing an animal and torturing it.

Mariangeles:


I knew I cared about animals the day I helped a drowning mouse escape
I was mad at it for falling into large bowl full of water but felt sorry for it seeing the way it was trying with all its might to keep its head above water
By the time I put a stick for it to hold on to, it was already so weak and so cold it just walked slowly to a corner

It shows that you have a lot of empathy. I was trying to trap a mouse when my parents went on holiday back in the day. It was in our basement. I bought a trap that would not kill it so I could catch it and set it free. I left some cheese inside to lure it. The next day the cheese was gone and the mouse too.

I can't see any creature suffer. I tell myself that animals eat animals and that they would eat me too if they could but I don't want any creature to suffer. That's all. Deep down I wish I was able to be a vegetarian but I know myself and I know I can't ever.

Hathor5:


There is a difference between killing an animal and torturing it.

Killing a lobster with Hammer, hot water or freezing it is no way torture. Those are reasonable ways of killing it without hurting oneself.

putting a knife to the neck of a cow/goat slaughtering it is not torture as well.

Talks about investigating how the goat/cow one buys in the market was killed is a long thing.....and it's funny actually

BlueRayDick:


Killing a lobster with Hammer, hot water or freezing it is no way torture. Those are reasonable ways of killing it without hurting oneself.

putting a knife to the neck of a cow/goat slaughtering it is not torture as well.

Talks about investigating how the goat/cow one buys in the market was killed is a long thing.....and it's funny actually

You are entitled to your opinion.

Mariangeles:


What happened dear?

I have had too much.

cutiereborn:

I will not play with you again

Come here joor. Small play and you’re already frowning.

Take

Hathor5:


You are entitled to your opinion.

Ok

Hathor5:


I always try to make sure I know where the meat I eat is coming from. I get my meat from local farmers where I see how their animals live and grow and that they are not pumped with antibiotics. The disadvantage is that it is costly but for me it is worth it, more so because I do not eat meat every day. When I eat out, it is not always possible to know what kind of meat they use but some restaurants are dedicated to sustainable products so I choose to visit there whenever I can to support the cause. With the world population we have today (still increasing) we should all consider and maybe reconsider our eating habits. I sound like a preacher and I already hate it.

It’s not preaching. And it’s actually a long overdue conversation.
However it’s not an issue that’s affects Nigerians as much as it does say America (for example).

We rarely over consume meat in Nigeria. Most animals are ‘free range’ farm animals.

The cows, chicken and goats are more lean than what we have here. And the tastes is distinctively different to me.

That’s one benefit of not having everything at your beck and call. The meat producers here can over produce whereas it’s harder to over produce in Nigeria.

cococandy:


It’s not preaching. And it’s actually a long overdue conversation.
However it’s not an issue that’s affects Nigerians as much as it does say America (for example).

We rarely over consume meat in Nigeria. Most animals are ‘free range’ farm animals.

The cows, chicken and goats are more lean than what we have here. And the tastes is distinctively different to me.

That’s one benefit of not having everything at your beck and call. The meat producers here can over produce whereas it’s harder to over produce in Nigeria.

I know dear. That's why I refuse to eat cheap meat. Meat should always be a luxury. If not for the love of animals then for our own health. The ways they keep the price so low is And because it is so cheap oyinbo will throw away all the different parts of the animal we would still eat.

Hathor5:


I have had too much.

With chinchin, it happens easily.
You should've just taken the portion you would've wanted to eat, instead of eating from the whole probably
Next time (there'll definitely be a next time ), to take the little you want and store the rest in an airtight jar.

Mariangeles:


With chinchin, it happens easily.
You should've just taken the portion you would've wanted to eat, instead of eating from the whole probably
Next time (there'll definitely be a next time ), to take the little you want and store the rest in an airtight jar.

I took a small portion and stored the rest and then I heard voices from the kitchen.

Hathor5:


I took a small portion and stored the rest and then I heard voices from the kitchen.

You see? It was your fault
You probably made it too sweet. Did you add milk to it?

Mariangeles:


You see? It was your fault
You probably made it too sweet. Did you add milk to it?

Yes dear, you don't?

cococandy:


Come here joor. Small play and you’re already frowning.

Take

Hathor5:


Yes dear, you don't?

I do.
Powdered milk make it very tasty.
Did you add any spice? Nutmeg...cinnamon?

Mariangeles:


I do.
Powdered milk make it very tasty.
Did you add any spice? Nutmeg...cinnamon?

Nutmeg but only a little. I don't like nutmeg but it is ok for chin chin.
You have missed my mention that contains a mouse story.

Hathor5:


Nutmeg but only a little. I don't like nutmeg but it is ok for chin chin.
You have missed my mention that contains a mouse story.

Have you ever tried cinnamon?

Hathor5:


It shows that you have a lot of empathy. I was trying to trap a mouse when my parents went on holiday back in the day. It was in our basement. I bought a trap that would not kill it so I could catch it and set it free. I left some cheese inside to lure it. The next day the cheese was gone and the mouse too.

I can't see any creature suffer. I tell myself that animals eat animals and that they would eat me too if they could but I don't want any creature to suffer. That's all. Deep down I wish I was able to be a vegetarian but I know myself and I know I can't ever.

Here it is.

I would say I'm about 85% vegetarian.
It is easy for me because I don't eat soup, so most of my meals are easily plant-based.
Except for eggs, milk, chicken and occasional meat (when I eat suya) which I'm not crazy about.

Hathor5:


I know dear. That's why I refuse to eat cheap meat. Meat should always be a luxury. If not for the love of animals then for our own health. The ways they keep the price so low is And because it is so cheap oyinbo will throw away all the different parts of the animal we would still eat.

Also my reason why I tend to buy goat/lamb more often than beef. Those small scale farmers are often better than the Walmart’s and co. Costco has expensive beef that I’ve tried and to me it’s the same taste as the big store ones even though they claim all the ethical practices and high grade meat. The beef here can be quite tasteless in general . I’ve never seen any small scale beef farmers or I’d try theirs to see if there’s a difference.

True, meat should be a luxury. Tell that to Americans though
Their meat is the main dish while the rice, beans etc is the side dish.

Whereas it’s flipped the other way in Nigeria. The main meal is the meal and the meat is a treat. That’s what I’m used to. And they frown at you for eating the tripe, skin, liver etc. weirdos