₦airaland Forum

BlueRayDick:
It's a good already over here

Native rice + croaker

Temptation

Beautiful and inviting

lolipopandy:
yummy

Thanks Dear.

Petyprincess:
Lunch.

Yummy

Village kitchen


Coconut soup

INGREDIENTS

●Vegetable oil
●Garlic
●Onions
●Curry
●Time
●Soy sauce (optional)
●Pepper [ green, red, yellow]
●Carrot
●Black pepper (optional)
●Chilli pepper (optional)
●Salt
●Coconut milk

METHOD

● Stir fry your ingredients on low heat for 5 minute and add your coconut milk, cook for another 5 minutes... Ready

Serve with Bread, Pasta or Biscuits...

As them nor dey tell blind man say rain dey fall, so I nor go fit tell you say this soup sweet die give a try.

Make I quick run enter inside market this morning.

Happy sunday my beautiful people ❤

Prestonn:
Temptation

Beautiful and inviting

Thanks boss.

I still look forward to another signature dish u will bless us with like that Spaghetti and Scampi/Shrimp spiced with redwine and parsley. That dish is awesome and till date it's one of the dishes I use to mesmerize those who visit me for the first time

Where my beans lovers at?

P.S: View discounted offers on dried cat fish, yams and plantains on our WhatsApp status. Just save our contact 0913 770 9833 and send a hello so we can save yours

Happy Sunday foodlanders

BlueRayDick:
It's a good already over here

Native rice + croaker

This rice

BlueRayDick:
It's a good already over here

Native rice + croaker

This one make sense o.

You cook am abi you buy am?

pocohantas:
This one make sense o.

You cook am abi you buy am?

I bought it. I'm tired of cooking and eating the same set of dishes all the time Jàre. I'm patiently waiting for the master chefs in the house to give us some new cuisine we can try our hands on

Prestonn:
Yummy

Longest time chef.

Prestonn:
Village kitchen



Breakfast ~ Oatmeal

Topping
●Banana
●Date
●Strawberry
●Granola
●Maple syrup

Can I send you a P.M

DoyaPlace:
Where my beans lovers at?

P.S: View discounted offers on dried cat fish, yams and plantains on our WhatsApp status. Just save our contact and send a hello so we can save yours

Happy Sunday foodlanders

My eyes popped when I saw that.

Nice.

Dinner tonight.

mariahAngel:
My eyes popped when I saw that.

Nice.

Thanks mami

DoyaPlace:
Where my beans lovers at?

P.S: View discounted offers on dried cat fish, yams and plantains on our WhatsApp status. Just save our contact and send a hello so we can save yours

Happy Sunday foodlanders

Can I place order from Abroad?

Dickeyrider:

This spag almost didn't make it to the camera, started eating then remembered

Niceee

NextD18:
Can I place order from Abroad?

Sure you can. Just send us a message on WhatsApp 0913 770 9833 and we'll take it up from there

Food presentation ish is some serious sh!t

I mean, you just don't know where to place what so that they're in sync with each other

With this one, I was either eating rice and stew or dodo and stew or rice and dodo...
One could get chopped for this kind of forked up presentation!

mariahAngel:
Food presentation ish is some serious sh!t

I mean, you just don't know where to place what so that they're in sync with each other

With this one, I was either eating rice and stew or dodo and stew or rice and dodo...
One could get chopped for this kind of forked up presentation!

You said it all, food presentation is a lot of work
This is why when I see pictures here, I go on a liking spree because ko easy, then there's getting the right camera angle


No one is getting chopped today, your picture is perfect

DoyaPlace:
You said it all, food presentation is a lot of work
This is why when I see pictures here, I go on a liking spree because ko easy, then there's getting the right camera angle

You get...

Following pages on Instagram helps a lot when it comes to settings, props, camera angle and all...

No one is getting chopped today, your picture is perfect

Thank you judge.

mariahAngel:
Food presentation ish is some serious sh!t

I mean, you just don't know where to place what so that they're in sync with each other

With this one, I was either eating rice and stew or dodo and stew or rice and dodo...
One could get chopped for this kind of forked up presentation!

just negodu

Is that panla I see? ... You finish work here abeg

Ginalex:
just negodu

Is that panla I see? ... You finish work here abeg

Yeah, it is.

backachya

https://www.youtube.com/watch?v=CBjWMyjzb3g


Eat and dance to this oldie

mariahAngel:
Food presentation ish is some serious sh!t

I mean, you just don't know where to place what so that they're in sync with each other

With this one, I was either eating rice and stew or dodo and stew or rice and dodo...
One could get chopped for this kind of forked up presentation!

That is why I don’t go extra for the presentation ish, I do the one I can handle.

Meanwhile nice meal

BlueRayDick:
Thanks boss.

I still look forward to another signature dish u will bless us with like that Spaghetti and Scampi/Shrimp spiced with redwine and parsley. That dish is awesome and till date it's one of the dishes I use to mesmerize those who visit me for the first time

Thanks verymuch my Brother


Will you like to try this... Rice, Potato and Mussels. Cook in oven. .. Or Oven baked Pasta.

Petyprincess:
Longest time chef.

Greetings my Princess.

doscar:
Can I send you a P.M

Yes

loveymom:
That is why I don’t go extra for the presentation ish, I do the one I can handle.

Thing is I love and enjoy food photography...even more than cooking, so I have to keep on improving on it.
Knowing that I get to take pictures after cooking/baking gets me more excited.

Meanwhile nice meal

I mela nne'm.

Prestonn:
Thanks verymuch my Brother


Will you like to try this... Rice, Potato and Mussels. Cook in oven. .. Or Oven baked Pasta.

You make it look easy, but we know it's not...it takes well thought out creativity to do all that, and you keep doing it so "effortlessly"

Well done chef chasers.

Lunch.