Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! - Food (2583)

Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! - Food (2583) - Nairaland

Nairaland Forum › Nairaland General › Food › Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! (7296235 Views)

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Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by Nobody: 7:07am On Feb 15, 2021

Babadee1900:

yummy

1 Like

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by Babadee1900(m): 11:10am On Feb 15, 2021

1195meters:
yummy

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by mariahAngel(f): 5:22pm On Feb 15, 2021*

Emmyreal4:
how do you stir fry noodles, I want to learn

All my life, I have been boiling them

Ok.

First of all, prepare all your preferred ingredients (depending on the kind of stir fried noodles you want), then drop your noodles in a pot/pan of already boiling water, allow to boil for some few minutes, stir with a fork to separate the noodles, then drain into a sieve as soon the noodles are separated. (You don't want it too cooked, otherwise it becomes too sticky)

Put the pot/pan back onto the heat (preferably pan), add oil (just about the amount you use to fry eggs), add your chopped onions and hot peppers (important ingredients in my stir fried noodles), fry on a medium to low heat till the onions caramelize and the peppers release the flavour and aroma (you can add any other ingredients you want at this point), add your precooked noodles, sprinkle the seasoning/spice on top and stir. (This is the point I added my ugu)
Keep stirring on a low heat till noodles are well combined with the ingredients.

Never mind if it gets burnt a little and sticks to the pot/pan (that's the best part for me sef)

I hope it's clear enough...

4 Likes 1 Share

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by mariahAngel(f): 5:41pm On Feb 15, 2021

Jaqenhghar:
Ugu and noodles. It loooks nice.

Thank you.

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by Ahmeera(f): 7:06pm On Feb 15, 2021

Midnight craving satisfied

19 Likes

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by Nobody: 7:36pm On Feb 15, 2021*

Food

22 Likes 1 Share

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by Ayoade19993(m): 7:37pm On Feb 15, 2021

guys plz epp pray for someone who load me airtime... the first and other guy... am grateful �

1 Like

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by kingxsamz(m): 7:57pm On Feb 15, 2021*

Food for the night. With goat leg.
The soup was too much so the goat leg drowned in it. grin

24 Likes

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by Ahmeera(f): 9:06pm On Feb 15, 2021

Liposure:
am impressed

Thank you

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by banmee(m): 11:59pm On Feb 15, 2021*

Best efo riro ever. There is about a multitude of diced pieces of ponmo, shaki, snail, dried fish, panla, goat meat, so every scoop is met with total deliciousness. What with me, the pounded yam, and the efo, it was total foodgasm. Damn......

30 Likes 2 Shares

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by Emmyreal4(m): 12:45am On Feb 16, 2021

mariahAngel:
Ok.

First of all, prepare all your preferred ingredients (depending on the kind of stir fried noodles you want), then drop your noodles in a pot/pan of already boiling water, allow to boil for some few minutes, stir with a fork to separate the noodles, then drain into a sieve as soon the noodles are separated. (You don't want it too cooked, otherwise it becomes too sticky)

Put the pot/pan back onto the heat (preferably pan), add oil (just about the amount you use to fry eggs), add your chopped onions and hot peppers (important ingredients in my stir fried noodles), fry on a medium to low heat till the onions caramelize and the peppers release the flavour and aroma (you can add any other ingredients you want at this point), add your precooked noodles, sprinkle the seasoning/spice on top and stir. (This is the point I added my ugu)
Keep stirring on a low heat till noodles are well combined with the ingredients.

Never mind if it gets burnt a little and sticks to the pot/pan (that's the best part for me sef)

I hope it's clear enough...

thanks ma

I deeply appreciate

1 Like

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by Jaqenhghar: 12:49am On Feb 16, 2021

banmee:
Best efo riro ever. There is about a multitude of diced pieces of ponmo, shaki, snail, dried fish, panla, goest meat, so every scoop is met with total deliciousness. What with me, the pounded yam, and the efo, it was total foodgasm. Damn......

Oh yum. I just tried doing something like this with shrimps but it ended up looking like banga. Too much water. I dont know where the water came from. I kuku leave am there go sleep tomorrow I'll figure out what to do with it

1 Like

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by banmee(m): 12:53am On Feb 16, 2021

Jaqenhghar:
Oh yum. I just tried doing something like this with shrimps but it ended up looking like banga. Too much water. I dont know where the water came from. I kuku leave am there go sleep tomorrow I'll figure out what to do with it

Let me guess, either you used too much tomato in your pepper mixture or you did not boil the pepper mix. I used to make the same mixture as a young padawan.

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by Kenfil(f): 5:48am On Feb 16, 2021

Rice

22 Likes

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by Kenfil(f): 5:50am On Feb 16, 2021

I had no garden egg but it was still yum;

20 Likes 1 Share

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by Jaqenhghar: 6:27am On Feb 16, 2021

banmee:
Let me guess, either you used too much tomato in your pepper mixture or you did not boil the pepper mix. I used to make the same mixture as a young padawan.

LOL. Much wise you are master Obi wan. I think the wahala started from the shrimps. It was frozen and I didn't wait for it to defrost. Then the meat was boiled separately and had liquid in it too.

1 Like

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by Drenimarcus(m): 6:48am On Feb 16, 2021

banmee:
Best efo riro ever. There is about a multitude of diced pieces of ponmo, shaki, snail, dried fish, panla, goest meat, so every scoop is met with total deliciousness. What with me, the pounded yam, and the efo, it was total foodgasm. Damn......

Please I need this recipe embarassed

thank you.

1 Like

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by seunmarytemi(f): 10:45am On Feb 16, 2021

our oven dried catfish is available for your delicious meal

13 Likes

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by Nobody: 1:07pm On Feb 16, 2021

Being having this craving since January and had to go looking for akidi, yup this is it.... cheesy

14 Likes

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by banmee(m): 2:41pm On Feb 16, 2021*

Drenimarcus:
Please I need this recipe thank you.

Happy to oblige. What you'll need.

Spinach
Red bell pepper
Shoko
Tomato
Habanero Pepper
Onions
Goat meat
Tripe
Ponmo
Stock fish
Crayfish
Iru
Seasoning cubes
Palm Oil
Salt.

Cut the meat you have into small pieces. The more the variety you have the better. Just do your best to have goat meat. Season and cook the meat making sure you have enough broth left over. Clean and cook your stock fish and ponmo separately then dice into small pieces as well. Blend your pepper mix and boil it with the goat meat broth until all the excess liquid is gone. You are looking for a puree-like paste. Bleach your palm oil and then dice half of your onions. Fry your assorted meat and when it's done scoop 'em out and add your iru. Reduce the heat and fry for about 45 seconds then add the diced onions. Now re introduce the assorted fried meat back into the mix including the ponmo and stock fish. Make sure the heat is at medium to low setting. Add your seasoning cubes, and ground crayfish. Mix thoroughly and let it cook for about a minute or two. Now add your pepper mix and let it cook for about 5 to ten minutes. You'll know it's ready when you see the oil rise to the top which is when you add your spinach. Let it cook for about 5 minutes and at this point you should see little to no liquid in the soup. Now if you really want to achieve Ananda so as to attain the highest levels of earth shattering foodgasm, have cow leg in the mix. Enjoy............

5 Likes 1 Share

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by Joydan95: 6:47pm On Feb 16, 2021

Ewa agoyin that went to Harvard...prepared in my kitchen. I am salivating already

24 Likes

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by Kizito55: 7:14pm On Feb 16, 2021

banmee:
Best efo riro ever. There is about a multitude of diced pieces of ponmo, shaki, snail, dried fish, panla, goest meat, so every scoop is met with total deliciousness. What with me, the pounded yam, and the efo, it was total foodgasm. Damn......

The first thing I did when I saw the food was to swallow saliva, I didn't even know when I did it ooo...abeg this food go Harvard

1 Like

Re: Cook In Your Kitchen, Take Pictures And Post It Here. SIMPLE! by Drenimarcus(m): 7:16pm On Feb 16, 2021

banmee:
Happy to oblige. What you'll need.

Spinach
Red bell pepper
Shoko
Tomato
Habanero Pepper
Onions
Goat meat
Tripe
Ponmo
Stock fish
Crayfish
Iru
Seasoning cubes
Palm Oil
Salt.
............

Thank you so much. I appreciate it.