₦airaland Forum

Village kitchen

Dinner ~~~ Custard and Milk.... Black Coffee.... Bread and Strawberry Jam.. and lot more

Princeofporn:
Hello chefs, please where can i get turmeric and clove or what's the local name i stay around iyanaipaja..


And maybe lemon too cos i keep seeing only lime

You have any idea about this pls @ Prestonn

With your environment, no idea. Just check any vegetables shop or where they sell fried rice and jollof rice ingredients.

Princeofporn:
that's cool

Thanks.

AjalaDtraveller:
Do you mind sharing recipe for the second sauce I see with veggies in it? Thanks

Ok Boss, I'll mention you when i upload the recipe.

Princeofporn:
is this shot on 1000 megapixel? Abeg which phone is taking this shots

I used Samsung S9+ for that particular photo.

OwlCityy:
Your photos are so pleasing. Looks goood

Thanks Dear

ibkayee:
cOoKiNg FoR bAe

Bae gonna be so happy having such meal

Mariangeles:
Na my Sunday rice be dis

Nice presentation... Extra chicken please

Village kitchen

Noodles and Hot Dog Roll

Cooking in progress.....

Modified.... Done

cococandy:
Oh that looks delicious

Muchas gracias Mami

AngelicBeing:

Thanks

Kenfil:
Wow! That's all I gotta say

Thanks

theButterfly:
Chinese Udon noodles

Yummy!!

VICTOR4LYF:
What camera did you use to take this lovely pictures

Samsung Galaxy S9 plus

sassysure:
Something like this.
Have to make sure abeg o.
Plantain is very scarce around me. Not ready to waste any

Looks Yummy!!!

Plantain shouldn't be a problem when you have plantain Queen here

Awesomemama:
Don't think an adult should weigh less than 50kg o
I remember how skinny I looked when I weighed that
Might be wrong tho

Ok. Just mentain the 60kg.

sassysure:
U have eyes o
My own na to buy.
I have one particular guy I always buy from.
Use it for garden egg.
My love for garden egg is unparalleled

I love garden egg

I haven't teast it with garden egg though. Just with peanut butter.

AgbenuAnna:
But am not tall oh

Then return to 45kg or 50kg if you can.

cutiereborn:
Just the turkey please
How far with that my plate nah?

You can have it Mami

Something more than that plate is coming

sassysure:
Plantain everywhere

Do u know what eto is?

A Ghanaian cooked and pounded plantain porridge prepared with groundnut?

Has anybody tasted that food?
Saw it on YouTube and loved what I saw.
Have been salivating since.

I haven't see it. Please try it and give us feedback. Interested

AgbenuAnna:
I am weighing just 60kg
I was 54-56 kg since 2013

6okg is Ok.

Mine is 65kg, thinking of dropping to 55kg

AgbenuAnna:
How do I loose weight even when it’s me I will eat another round

Na food I chop I no kill person

Please keep fit.

Mariangeles:
Omg! What a beauty to see !

Thanks Dear

Mariangeles:
That easy? Wow!
Thank you very much.

Yeah very easy

You're welcome

Village kitchen

Feliz fin de semana a todos. Happy weekend my beautiful people

Buon appetito

bisoye11:
God! Did you just said groundnut cake...oluwa o..I want some. Please give me some.

Another lover of groundnut cake

You can have everything Boss.

sassysure:
Wasn't comfortable using kitchen towel to help extract the oil( don't know if I can wash the stuff off) so I used paper towel. Finished one roll of paper towel.
At a point, I put heavy something on top like u do for pap.
Then begin form kulikuli

One thing i observed about kulikuli. Here in the north, the sellers place it on a tray without covering it, but you can't see flies perch on it.

Mariangeles:
Yum!
Please share the recipe .

1.Unsalted roasted groundnut or peanuts

2.sugar

Directions

1.Spread roasted peanuts on a chopping board and crush them with a rolling pin. You can also use mortar.

2.Put sugar into pot or sauce pan adding some water (optional) and cook

3.Leave the sugar to dissolve or melt, on a low heat. At this point, the sugar syrup should be clear in colour.

4.Add crushed peanuts to the sugar syrup

5.Stir vigorously for 2-3 minutes on low heat

6.Spread the crushed peanut syrup mix on a chopping board and use rolling pin to flatten it

7.Quickly cut several deep lines into the flat groundnut cake before it harden

8.The groundnut cake is then broken off in pieces along the cut lines for storage

NOTE: Groundnut cake hardens quickly as soon as it is taken out of the pot

lolipopandy:
honey please

Alright Dear

lolipopandy:
I want

The one with honey or sugar?

cutiereborn:
I remember this snack, when we were still staying in the north

Yeah.. very common in the north

Mariangeles:
Yum!
Please share the recipe .

Thanks Dear.. Ok

Village kitchen

Famous snack.... Sweet mouth nor go kill person

Peanut Brittle or Groundnut Cake.

First and second photo ~~ Americano method

Third Photo ~~ The real Nigeria method