Ingredients
1.2kg (2.6 lbs) goat meat (cut with the skin)
2 habanero peppers (or to your taste)
1 medium onion
3 big stock cubes
1 teaspoon thyme
Salt (to taste)
1 cooking spoon vegetable oil
Black pepper (optional)
Garnish
1 medium onion
1 small green bell pepper
1 small red bell pepper

Before you make Asun

Cut the meat of the goat into large pieces. Make sure the pieces are cut with the skin of the goat. If there’s no hair, it’s not going to be Asun’s real deal.
Wash and put the goat meat chunks in a bowl.
Add the thyme and black pepper; crush and add the stock cubes. Feel free to add other spices and ingredients that you use to marinate meat.
Mix the spices and the goat meat by gently rubbing with your hands.
Cover the bowl with a thin film. Put in the fridge and leave to marinate for about 1 hour.
In my view, it is completely optional to marinate beef and other forms of meat so you can bypass the marinating process and go straight to the goat meat cooking.
Pound or blitz the habanero (scotch bonnet) peppers and set aside.
Cut 1 onion into 4 large pieces.
Directions below

https://nigerianrecipes.net/how-to-make-spicy-barbecued-goat-meatasun/
Making the Asun

Ingredients
For 8 carrot cakes (with mounds), you will need.

3 medium carrots
100g brown sugar
150g plain flour
125mls sunflower oil
2 eggs
1 teaspoon baking powder
1 teaspoon cinnamon
¼ teaspoon salt

For the avocado frosting you will need:

1 Avocado
5 tablespoons icing sugar
2 tablespoons Peak Evaporated Milk
Salt (optional)
Notes about the ingredients
Using baby carrots, to make a carrot cake, they’re the best. Carrots of fibroud are tasteless and difficult to grind and mix.
Brown sugar adds its unique taste to the carrot cake recipe but if you do not have brown sugar, use granulated sugar.
If you do not have cinnamon, you can skip it but make sure that you use brown sugar else this carrot cake will not be tasty.
Directions below!
https://nigerianrecipes.net/how-to-bake-carrot-cupcake/

Ingredients
3 cups fresh corn kernels or dry one, soaked for a day or two
2 big fingers of ripe plantain (peeled)
1 large onion
1/4 cup crayfish
Fresh peppers (to taste)
to taste Salt
2 seasoning cubes
1/4 cup vegetable oil
Steps below!

https://nigerianrecipes.net/how-to-prepare-epiti-steamed-corn-and-plantain/

Like samosa, spring rolls origin isn’t from Nigeria but then, again Nigerians have created a special place in their heart for this snack.
Spring rolls are filled with vegetables (spring) all wrapped in a roll, hence the name, spring roll. However, because we love beef and other animal proteins (I mean, we all know that a Nigerian’s meal isn’t complete without meat, lol), our very own Nigerian style spring roll filling combines beef with the veggies which make it totally delicious.

Ingredients
For the crust

1. Minced chicken breast or beef

2. Cabbage, sliced

3. 3 medium sized carrots, grated

4. 1 onion, minced or sliced

5. 1 finely cut green bell pepper

6. Seasoning cubes

7. Curry powder

8. Salt to taste

9. Black pepper or red chilli powder

10. Chicken stock

11. Vegetable Oil

For the seal

1. 1 tablespoon all purpose flour

2. 2 tablespoons cold water

For the wrapper

1. 1 cups All purpose flour

2. 2 tablespoon corn starch

3. ½ teaspoon salt



4. 1 cup cold water

5. 2 teaspoons vegetable oil

Note: You can only buy some already made ones if you don’t want to make the wrapper.

Preparation below

https://nigerianrecipes.net/how-to-make-nigerian-spring-rolls-small-chops/

Finger foods are commonly referred to as small chops in Nigeria. Back in the day these were limited to Battered Fish, Mini Sausage Rolls, Snails, Peppered Gizzards, Barbecue Goat Meats (Asun), Puff Puffs etc.
But some imported world recipes have joined the Small Chops community in Nigeria these days. Samosa and Spring Rolls are included.
Directions/video below

https://nigerianrecipes.net/category/small-chops-recipes/

Ji Mmiri Oku is a yam pepper soup specially prepared for new mothers. Making clean the womb and making it contract during pregnancy was believed.

Ingredients
1kg (2.2 lbs) yam (white puna yam)
2 Cameroon peppers
3 cuts dry Mangala fish
1 tablespoon dry cayenne pepper
1 tablespoon uziza seeds (false cubeb)
5 uziza leaves (false cubeb)
5 utazi leaves (gongronema latifolium)
15 pods uda (grains of selim)
½ teaspoon ogiri Igbo (castor seed paste)
Salt (to taste)

Before you cook Ji Mmiri Oku
Blend the cameroon peppers, uda, uziza and dry cayenne pepper with a dry mill.
Soak the fish in cool water till soft, clean and debone.
Rinse and slice the uziza leaves and utazi leaves. Keep separatelly.
Peel and cut the yam tuber into half circle and wash with cool water.

Cooking Directions below
https://nigerianrecipes.net/how-to-cook-ji-mmiri-oku/

Aloe Vera juice is super nourishing and completely free from additives, artificial color or complex sugar.

It is just a combination of water, honey, lemon and Aloe Vera.

I used to make Aloe Vera juice by crushing or blending the entire leaf of the aloe vera plant, It used to be very bitter and no body love to drink bitter stuff. With this new recipe, I found a way to reduce the bitterness without reducing the wonder working power of the plant. �
steps below!
https://nigerianrecipes.net/how-to-make-aloe-vera-juice/

Ingredients
3 cups fresh corn kernels or dry one, soaked for a day or two
2 big fingers of ripe plantain (peeled)
1 large onion
1/4 cup crayfish
Fresh peppers (to taste)
to taste Salt
2 seasoning cubes
1/4 cup vegetable oil
Steps below!

https://nigerianrecipes.net/how-to-prepare-epiti-steamed-corn-and-plantain/

Ingredients
3 cups fio-fio(pigeon peas)
3 cups achicha(cocoyam)smashed
5 milk cups of red oil
3 handfull of scent leaf
5 big balls of onions
2 cubes knorr cube
15 pieces fresh pepper
4 handfull of ukpaka
to taste salt
fish(optional)
nylon(for achicha)
Steps below!!
https://nigerianrecipes.net/how-to-cook-achicha-and-fio-fio/

Ingredients

I typically prepare dinner Moi Moi in a big amount and shop in my freezer so the subsequent portions of elements make 12 aluminium baggage of Moi Moi. Each bag weighs 420g.

Three cigar cups or 750g Beans (Brown/Black eyed)
five tablespoons ground crayfish
four large stock cubes
1 habanero pepper
2 teaspoons floor nutmeg
three tatashe peppers or 800g watery tomato puree (sold outdoor Nigeria)
2 huge onions
20cl vegetable oil
2 litres of cool or warm water
Salt (to taste)

Add any of the following to the Moi Moi

Hard boiled eggs: Cut the eggs into small pieces.
Bone Marrow: Cook the bone marrow with spices and herbs till finished then add to the Moi Moi at the mixing degree.
Corned red meat: separate into small chunks and add to the moi moi all through mixing. You can also add to the moi moi after dishing then into cooking bowls or foil luggage.
Moi Moi Containers
Aluminium foil or
Plastic Bowls or
Uma Leaves (Thaumatococcus Daniellii)
Jacket Moi Moi
Tools I used
Cooker
Deep Pot
Spatula
Chopping board
Blender
Knives

Notes on the ingredients
The tomato puree gives the Moi Moi its conventional peachy colour. If you’re in Nigeria, the quality ingredient to apply is tatashe pepper. I do no longer just like the flavor of crimson bell peppers in my Moi Moi therefore I do not recommend it but you may try it and spot if you like it.
Nutmeg offers the Moi Moi its traditional taste. If you have ever eaten Nigerian Moi Moi at a celebration and questioned why it tastes higher than those you’re making, it might be because you do not add nutmeg in your Moi Moi.



2 litres of water is the precise amount of water that gives me the precise texture of Moi Moi that I and my family love. Please note that this qauntity consists of the water utilized in blending the beans. If the usage of bone marrow, the quantity of stock should be part of the 2 litres of liquid you will use in blending the Moi Moi. If after the use of this quantity and you are not glad with the texture, modify the quantity of water thus.
It is pleasant to apply cool or heat water whilst mixing Moi Moi. You do not need to apply hot water for this motive as it could purpose the mix to be lumpy.
Using the proper amount of oil to your Moi Moi ensures that it has a terrific texture and rolls off the tongue whilst you consume it however feel loose to apply any amount of oil you need. And it’s miles advisable to use tastless and odourless oils for your Moi Moi so that guidelines out olive oil.

Before you cook Moi Moi details below!
https://nigerianrecipes.net/how-to-cook-moi-moi/

Do you know how your favorite car companies got their names? You’ll be surprised at some of the stories; they are mind-blowing. Click to see for yourself!
A name is a means of identification. It says something about you and what you believe in. In Nigeria, individual names are taken to heart. And in most cases, they are believed to influence one’s path in life. Same ideology applies all over the world.

Automakers are no exception. They give a lot of thought before choosing a name they will be identified by. While some simply opted for their personal name, others thought outside the box. In this piece, Automilas puts the spotlight on 20 automakers with the most interesting names and how they were formed below!
https://automilas.com/2019/12/02/how-these-20-popular-car-brands-formed-their-names/

Innoson Vehicles Manufacturing Limited (IVM) has opened a new automated bus manufacturing plant in Nnewi, Anambra State. The automated plant has reduced the cost of new 15-17 seater Hummer bus from ₦16 million to ₦9 million.



In its efforts to cater for the demands of its customers, Innoson Vehicles Manufacturing Limited (IVM) has opened a new automated bus manufacturing plant in Nnewi, Anambra State

The new plant was financed jointly by the National Automotive Design and Development Council (NADDC) and the Bank of industry (BOI). It is the automaker’s third and the most advanced manufacturing plant yet.
Details below
https:///p9JrOz-rj

1 small stock dice
¼ teaspoon salt
1 teaspoon dry cayenne pepper seeds

10 pieces wafer-skinny red meat
1 tablespoon suya spice (suya pepper)
three cloves of garlic
1 teaspoon cloves (Kanafuru)
A small piece of ginger

Notes
The beef you will use for Kilishi must be cut from the reddest part of the beef and not using a fat in any respect.
Cut the beef as skinny as possible. It is generally as thin as 3mm. The Mai Kilishi have the sharpest knife inside the international. Their capacity to reduce a huge blanket of beef so thinly is a ability that can not be rivalled.
Where I live, the butchers have an equipment for cutting beef into very skinny fillets. Unfortunately, they can not get a large blanket of beef so I manipulate the small pieces the size of my palm.
You can purchase the suya spice (suya pepper) in African food stores, you could additionally make yours. Visit How to make Nigerian Suya Spice for details.
By 3 cloves of garlic I suggest 3 small portions of garlic you get while you split a bulb of garlic.
Cloves is a spice that gives the Kilishi a unique flavour.
I used fresh ginger however you could use dry floor ones as an alternative.
You only need a small amount of salt. You may not even want it in case you do not eat a number of salt. Be careful when adding salt else the Kilishi may be over-pro whilst finished.
You get the dry cayenne pepper seeds through removing the crimson part of the pepper.



Prepare the Kilishi Spice Solution
Grind the cloves with a dry mill and set apart.
Peel the garlic and ginger and pound/grind into a smooth paste.
Add the floor cloves and crushed stock cubes to the garlic and ginger paste.
And a few water, stir and sieve to get an extract of these spices and seasoning.
Add the suya spice and cayenne pepper seeds to the solution, stir and set aside.

Directions below
https://nigerianrecipes.net/how-to-make-kilishi/

Some time ago we did 17 discontinued Toyota cars, and now we will be looking at 10 discontinued Honda models. We all know why some cars were discontinued, so we will not repeat that we will there go straight to the list. There are a lot of Honda models that have been discontinued, but we are looking at the popular models.
https://automilas.com/2019/09/30/10-discontinued-honda-models/

Some time ago we did 17 discontinued Toyota cars, and now we will be looking at 10 discontinued Honda models. We all know why some cars were discontinued, so we will not repeat that we will there go straight to the list. There are a lot of Honda models that have been discontinued, but we are looking at the popular models.
https://automilas.com/2019/09/30/10-discontinued-honda-models/

A large portion of Nigerian sustenances are really solid, particularly in the event that you realize how to join it. Here is how to make an appropriate balanced diet with Nigerian nourishment.
How to prepare a balanced diet with Nigerian food below!

https://nigerianrecipes.net/how-to-prepare-a-balanced-diet-with-nigerian-food/

Ingredients
500g Cat Fish
four Ehu or Ariwo or Calabash Nutmeg seeds
Habanero Pepper or chilli pepper (to taste)
A few fragrance leaves
2 medium onions
Salt (to flavor)
2 big inventory cubes

Alternative Ingredients
Conger Eel (Congrio in Spanish) is a great opportunity to catfish. When shopping for the Conger Eel, make sure you purchase the part toward the tail so that the fish cuts will now not have massive holes in them.
Parsley is a great alternative to fragrance leaves.
For grinding the ehu seeds, you may need:
A spice/coffer grinder

Before you cook
To prepare Cat Fish Pepper Soup, wash and reduce the cat fish into 1-inch thick slices. Boil a few warm water and pour on the pieces of fish, stir and remove right now. This toughens the pores and skin of the fish so that it does no longer fall apart at some point of cooking. Roast ehu for pepper soup
Now it’s time to put together the ‘mystery’ factor. Using an vintage frying pan, roast the Ehu seeds (stirring continuously) until you could smell it. Don’t worry you will realize whilst it’s miles OK to take it off because it has a exclusive aroma. Another manner to recognize that it is OK is to take one of the seeds and try to eliminate the outer membrane. If the membrane comes off without problems, then the Ehu is completed. Grind ehu for pepper soup
Peel off the membrane from all of the Ehu seeds and grind with a dry mill.
Cut the onions into tiny pieces.
Wash and pick the heady scent leaves and tear them up together with your arms into small pieces.
Cooking instruction below

https://nigerianrecipes.net/

10 richest footballers in Nigeria 2019
Below are the richest Nigerian footballer updated 2019 by net worth, starting from the “poorest”:

10 richest footballers in Nigeria 2019
Rank Name Net worth
#10 Alex Iwobi 1.3 billion naira
#9 Kelechi Iheanacho 1.4 billion naira
#8 Victor Anichebe 6 billion naira
#7 Emmanuel Emenike 6.4 billion naira
#6 Ahmed Musa 6.5 billion naira
#5 Victor Moses 7.3 billion naira
#4 Vincent Enyeama 10 billion naira
#3 Odion Ighalo 12 billion naira
#2 Obafemi Martins 14 billion naira
#1 John Mikel Obi 23 billion naira
Now check out more details about their million dollars asset and what kind of cars they drive:

10 richest Nigerian footballers and their cars below

https://automilas.com/2019/08/21/top-10-richest-footballers-in-nigeria-2019-and-their-cars/

1. What is tinted permit?
In Nigeria, and indeed in many parts of the world, it is common to see cars with darkened windows, which prevent the sunlight from entering, and limit what an outsider sees of the interior of the car. Vehicle users sometimes prefer to have the windows and windscreens of their cars and other vehicles so shaded for a number of reasons. Tinted glass make the driving experience pleasurable to these drivers.



Tinted glass permit allows the car owner use tinted glass legally

This condition of dimmed car windows, which cuts down visibility into the car, is known as glass tint. In Nigeria, for a number of official reasons, vehicle owners require an official tint permit in order to drive a car with tinted glass legally.

The laws regulating motor vehicle ownership and use in Nigeria make it mandatory for all car users with tinted windows to have a permit to do so. A failure to get a permit before using tinted windows on your vehicle is a serious offence in Nigeria. Infringement can lead to severe punishments. This guide from Naijauto.com will give you a complete look at tinted permits for cars and how to get one legally.

2. Benefits of tinted car glass and windows
As mentioned above, having tinted glass in cars and other vehicles is a popular trend in Nigeria and even outside the country. Most tinted glass vehicles come with factory fitted glass, though you can also have tints added in an auto-workshop. Car owners and users will usually seek to get tinted glass in their vehicles for the following reasons:

2.1. Privacy:
People are very particular about their privacy. When driving a car, especially in populated city centers such as Lagos, Abuja or Port Harcourt, a commuter may face several hours in traffic. At such instances, tinted windows and glass secure a degree of privacy.
How to get tinted glass permit in Nigeria below

http://automilas.com/2019/08/21/how-to-get-tinted-glass-permit-in-nigeria/

Nigerian cake is simple and sweet. There’s now not plenty going on in the cake but it tastes delicious. No candies, no whipped cream but Nigerians adore it and they’re constantly searching for that unadulterated Nigerian Cake recipe for that cake that melts inside the mouth.

Carrot Cupcake

Coconut Cake

Decorating my Birthday Cake

Whether you are seeking to bake a Nigerian wedding cake, a Nigerian Birthday cake on your youngsters otherwise you simply want to bake a cake that you may save on your freezer and munch on occasionally, the Nigerian cake recipe special in this page is the basis for all Nigerian cake recipes. All you need to do is add a touch twist to yours. But do not cross too a long way with it else you spoil it �

Nigerian Cake Ingredients
The quantities of elements listed under are what I used for a cake that I baked with a 10 inch diameter and 2.Five inch deep cake pan. When achieved, the cake had a diameter of 10 inches (of direction) and a top of 2.5 inches with a slight dome.

Four cups (500g) All Purpose Flour
12 Eggs
four sticks (500g) Butter (NOT Margarine)
400g (2 cups) Granulated Sugar
three teaspoons baking powder
three tablespoons vanilla extract
½ cup brandy

Tools You’ll Need to Bake a Nigerian Cake
The following are the minimal equipment you will need to bake a Nigerian Cake:

An oven with a pinnacle and down heating functionality is exceptional in UK
Sieve or Sifter
Egg Whisk.
Bowls
Spatulas
Cake Pan: 10 inches in diameter and a couple of.5 inches deep.
Procedures below
https://nigerianrecipes.net/how-to-make-nigerian-cake/

Ingredients
3 cups achicha ede (cocoyam flakes)
600g green leafy vegetables. You can either use:
Green amaranth or
Nigerian pumpkin leaves (ugu) or
Spinach
Scent leaves (nchanwu, efirin)
½ cup red palm oil
½ cup ukpaka (ugba)
2 red onions
2 Habanero peppers (or to your taste)
Salt (to taste)

Before you prepare Achicha Ede
Rinse the achicha and soak in water overnight.
Preparation below
https://nigerianrecipes.net/how-to-prepare-achicha-ede/

Ingredients
3 cups pigeon pea
1 Cup dried cocoyam
Salt (to taste)
Fresh, roughly blended Pepper (to taste)
2 tbsp Powdered crayfish
1/4 cup palm oil
Stock cubes (optional, to taste)
Preparation below
https://nigerianrecipes.net/how-to-cook-agbugbu-na-achicha/