The ingredients can be tricky to find. But, luckily you’ll find your smoked catfish at Fort Oneil. What are your tips for making Moi-Moi?
See our recipe below:
INGREDIENTS: Beans, smoked fish, onions, red pepper (tatase), groundnut oil, cray fish, egg, corned beef, shrimps, seasoning, salt.
HOW TO PREPARE
• Soak beans in water for 15-20 minutes.
• Peel the beans and grind with red pepper and onions.
• Mix grinded beans paste with groundnut oil, salt, and seasoning until fluffy.
• Add smoked fish, grinded crayfish, corned beef, and shrimps.
• Scoop the paste into small plastic containers, add some egg slices, and arrange inside pot.
• Pour some water in the pot and allow to cook for 45 minutes or until solid.

Cool

I'm not a fan of smoked fish in moi-moi though, i prefer cornedbeef, shrimps , chicken and instead of smokedfish i'd rather use Iced fish or fresh fish

I think that will do too