Sorry about the messy pot, was in a hurry to take pics cause i was serving some visitors
"Madam give me nkwobi", this is the typical thing we do when we hang out especially in the east and in my mind i have always felt it was very difficult to make until my beau and wonderful sis in law taught me how to and now i am loving it and making it but what really pushed me was when i and hubby were going out to eat nkwobi and he was like he wishes I'll just be making all those things at home, that way we won't be spending so much on it whenever we go and it really touched me...atleast he's reaching out, spme go just dey chop dey go.lol.... Nkwobi is a delicious Nigerian meal which i missed out on for a while because of my ignorance of not eating everything especially something i didn't grow up with but i am seriously coming out of that shell.....and i hope you are too...Nkwobi is just cooked cow leg or chicken mixed in spicy palm oil paste and we are going to be preparing for two or 3 people
Ingredients for Nkwobi

1kg cow leg/chicken (cut into sizeable pieces)i like my meat tiny
10cl (100ml) of fresh and delicious Palm Oil
1 tablespoon powdered edible potash (Akanwu/Kaun/Keun)
1 teaspoon of grounded Ehu seeds
2 tablespoons ground crayfish
fresh red peppers to your taste)
1 medium onion
2 big stock cubes
Salt (to taste)

About the ingredients
Cow leg is tough so if you have a pressure cooker, make sure to use it for cooking it to save time and gas/electricity. But if you have eye for... continue reading here: http://www.justfarbblog.com/2015/07/delicious-cowlegchicken-nkwobi-recipe.html

Inyama :-yuck

thanks for reading

onomeglo:
Inyama :-yuck

justfarb2:
thanks for reading

and plz do not get offended. Eh

Da fuq.Looks like puke but I won't mind trying it though.

Nkobi my crush...

thanks at sandy

Sandydayz:
Nkobi my crush...