Some say that this steak is a gourmet treat.
The Wagyu are cattle that produces beef products that have less fat marbled throughout.
This beef is a very tender and scrumptious type of beef.

Recipes with Wagyu steak are just like recipes for any type of steak, you just don’t have to worry as much about producing a tough and rubbery steak.

You can try this recipe that is especially for Wagyu steak.

You will need:

  1. 5 pounds of Wagyu steak,
  2. 2 tablespoons of vegetable oil, olive oil, or canola oil,
  3. 1 green pepper,
  4. 3 stalks of celery,
  5. peppercorns,
  6. mushrooms sliced thinly,
  7. 4 green onions,
  8. ½ teaspoon of tarragon,
  9. salt and pepper.

First, preheat your oven to 350 degrees. Heat a small amount of oil in a skillet and then season your Wagyu steak with salt and pepper. Place the steak in the skillet and brown both sides, this is to keep the juices inside of the steak and will help keep it tender.

Remove the steak and add the onion, green pepper and celery and lightly brown. Place all the above items in a shallow baking dish and add the peppercorns and cover your baking dish and allow to simmer for 3 hours. After the three hours, you can add the green onions and tarragon. Cook until the green onions are tender, and then add the mushrooms on top of the steaks and cook for another 30 minutes.

You can also use any recipes for steak for your recipes for Wagyu steak.

I love steak

whats a wagyu

thanks hun

I hate steak.

i loooooooooooooooooooove steak

bluespice:

i loooooooooooooooooooove steak

same here

i will like to see the finished one's pix

its quite expensive, cos its really lean, and tender!!