[center][/center]

HIROSHIMA is a city in Japan that was devastated by an atomic bomb in 1945. Here are five things to know about the western Japanese city of 1.2 million people, other than the bomb.

MAZDA: Hiroshima is home to Mazda Motor Corp., the maker of the MX-5 or Miata Roadster, which last month was named 2016 Car of the Year by World Car Awards, a prize decided by international automotive journalists.

The Guinness World Records recognized the MX-5 two years ago as the best-selling two-seater sports car for its cumulative sales of 900,000 units since its launch in 1989.

Mazda, with more than 21,000 employees at its parent company, is a major economic contributor in the region. More than 60 percent of Mazda’s global car production comes from two factories, one in the outskirts of Hiroshima and another in a nearby prefecture.

T[b]HE CARP:[/b] Not the fish, but the beloved homegrown baseball club that is the only one of Japan’s 12 professional teams not owned by a big corporation, though it is majority-owned by the Matsuda family, the founders of Mazda.

Dedicated fans once saved the Hiroshima Toyo Carp from acquisition by a bigger team in the 1950s by raising the funds needed to keep it afloat.
“Carp Boy,” the red-capped mascot of the 67-year-old team, is everywhere: on trolleys, taxis, candy boxes, and posters at store entrances. The team has won the Japan Series three times, and been the Central League champion six times but not since 1991.

SHRINE ISLAND: Miyajima, which means “shrine island,” is widely recognized as one of Japan’s three most scenic sites. Dating back to the 6th century, it is home to the Itsukushima Shinto shrine, part of which appears to be floating in the sea during high tide.

The area is also famous for its deer that wander freely around the island in search of food, often approaching people, as well as its beautiful autumn leaves, and being the birthplace of “momiji manju,” a maple-leaf-shaped cake with a smooth, sweet bean filling inside.

OYSTERS: Facing the calm Seto Inland Sea, Hiroshima is Japan’s largest oyster-producing state, with a harvest exceeding 60 percent of the national total. Its oysters are said to be the best in the western half of the country, if not all of Japan. Oyster festivals are held across the prefecture during the winter harvest season.

Oyster growers in Hiroshima helped counterparts in northeastern Japan restart after losing oyster farms in the 2011 tsunami.....

READ MORE + PHOTOS HERE http://www.enzyhub.com/2016/04/11/things-you-didnt-know-about-hiroshima/

Cc lalasticlala

What are the 10 beautiful tins we dnt knw abt 9ja