How to make ice cream cone at home?

what we should prepare is as follows:

Low powder 80g

Eggs 4 (about 180g)

Butter 90g

Fine sugar 65g

Salt little

Ice cream crisp egg tube practice

1: butter plus fine sugar to make feathers

2: a small number of times to join the whole egg to oil and water fusion

3: sieve low powder and salt with the egg to stir into a smooth batter

4: egg roll machine preheating

Open the egg roll machine (with electricity can be gas)

5: put a spoonful of batter in the center, close the egg roll machine

6: to the disappearance of the steam will be the egg cake overturned, once again close the egg roll machine to the surface of the yellow out.

if you want make many ice cream cone ,you can see the youtube video:


https://www.youtube.com/watch?v=9fTlnH-EM5A


Ice cream cone making machine[url][/url] more information welcome visit website:

http://www.foodprocessingm.com/p/waffle-cone-machinery/ice-cream-cone-making-machine-line.html