Foods that help fight lung cancer effectively

Lung cancer-fighting foods are those foods that can help lower your risk of developing lung cancer. You might what to ask what if I’m already living with the disease? What can I eat to alleviate this condition? This could be a very dicey question because at times it depends on the kind of treatment you’re receiving.

For instance, like chemotherapy and radiation therapy. The main aim of these treatments is to remove cancer cells, so would you really like to consume a diet rich in substances that protect cells including cancer cells?

There are so many vitamins and minerals which you have to forgo while undergoing treatments so that the treatments can work effectively. Some phytochemicals found in plant-based chemicals are responsible, and the different ways in which these substances may interact with cancer cells by rapidly causing cancer cell death, preventing the ability of the cells to metastasize (spread), and other mechanisms.

20 Best proven lung cancer-fighting foods you must eat

These lung cancer-fighting foods below talks about the possible nutrients you may get as part of a healthy diet and not supplements. Have in mind that some supplements may actually increase your chance of developing lung cancer like the beta-carotene or reduce the effectiveness of cancer treatments.

Green tea

Green tea is one of those lung cancer-fighting foods you must eat so as to prevent the development of this disease. It is also useful for people living with lung cancer.

There are no researches carried out on humans, but it has been performed using human lung cancer cells grown in the lab, and in animals. Some compounds like EGCG (epigallocatechin-3-gallate) and theaflavin were known to have a great effect on the chemotherapy drug cisplatin which is mainly used to treat lung cancer. In one part of the research, the effectiveness of cisplatin in eradicating cancer cells was raised by a factor of seven.

Furthermore, since most green tea contains caffeine, if you’re allergic to caffeine or it keeps you awake, you may opt for caffeine-free variety or depend on other items on this list. The amount of ECGC in most soft drinks is very negligible.

You may want to avoid the creamer, as dairy products can react with and neutralize ECGC. Why not add a touch of lemon instead, which improves the absorption of this compound.

Ginger

Ginger has a compound called 6-shogaol that may help prevent the development of lung cancer, but with its actions on the pathways that help cancer to spread, may reduce the risk of metastases from cancer already present.

A study conducted in the lab confirms the benefits of ginger in treating lung cancer cells and it was discovered that dietary ginger intake lowers the risk of lung cancer metastases in mice having lung cancer. It brings about essential findings since metastases were the leading cause of death for individuals with cancer. Ginger also has other health benefits as well, particularly in helping individuals with chronic pain.

Read more at https://relhealth.com/lung-cancer-fighting-foods-you-must-eat-20-best-foods-ever/