PLANTAIN RECIPES

Plantain is a staple food that can be eaten unripe, ripe and overripe.

Plantain can be fried, boiled/cooked, roasted/grilled or used in baking.

Plantain can be taken as a main dish or as a side dish, depending on the quantity or type of meal prepared.

We have different types of plantains and all can be used in preparing the following recipe below, in one way or another:
1. Unripe plantain
2. Ripe plantain
3. Overripe plantai

Plantain can be used to prepare the following recipes below:

1. Fried plantain (dodo)
2. Plantain porridge/pottage
3. Beans and plantain porridge
4. Roasted plantain (boli)
5. Boiled plantain
6. Grilled plantain
7. Plantain frittata
8. Plantain chips
9. Plantain boat
10. Plantain cake
11. Plantain rolls
12. Plantain pies
13. Plantain ball
14. Plantain muffins
15. Plantain spring rolls
16. Plantain mosa
17. Plantain pancake
18. Plantain bread
19. Plantain puree
20. Plantain and pepper soup
21. Fried plantain sandwich
22. Plantain akara
23. Plantain fufu
24. Plantain flour
25. Gizdodo
26. Patacones
27. Plantain Amala
28. Caramelized sweet plantain
29. Plantain moi moi (ukpo ogede)
30. Onunu (pounded plantain and yam)

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