Rivers Native Soup is a gift from the people of Rivers State in the Niger Delta Area of Nigeria. These are the riverine people that use the freshest seafood to prepare expensive soups and meals.
But you do not have to break a bank to prepare this soup if you are not a fisherman. You can cut down on some of the ingredients but whatever you do, make sure you add clams because it adds a lot of flavour to this soup.

Ingredients for Rivers Native Soup
The following quantities of ingredients are what I used to prepare a decent pot of Rivers Native Soup:

rivers native soup ingredients
Rivers Native Soup Ingredients

3 medium fresh fish
9 snails
2 cups clams
1 cup sea snails
½ cup periwinkles
1 cup shrimps
6 medium cocoyams
1 tablespoon uziza seeds (false cubeb)
1-2 yellow habanero peppers
2 big stock cubes
Bitter leaves (washed)
5 Uziza leaves (false kubeb)
2 cooking spoons (¼ cup) red palm oil
Cooking Directions Below:

https://nigerianrecipes.net/how-to-cook-rivers-native-soup/

Please what is clams? Is it ngolo?

Secondly, when water snail is it fresh or dried?

sirlegend:
Rivers Native Soup is a gift from the people of Rivers State in the Niger Delta Area of Nigeria. These are the riverine people that use the freshest seafood to prepare expensive soups and meals.

What is the soup itself called?