Petyprincess:

Lol i have always been around even when i dont post lol

I'm a lover of Titus fish, but unfortunately at my area you can hardly get the big size like the one you uploaded,there are so many fake Titus now so one gat to be careful.

I'm patiently waiting for the end result,cant wait to see how it will turn out

Okies.
We got you......
To be continued.......

AjalaDtraveller:
Fried rice with shrimps, liver and veggies

licking my lips. Welldone

dingbang:
recipe please

https://www.youtube.com/watch?v=uYUB5E-13bE
That would help
My main ingredients are chicken stripes, salad mix and tortillas

Frying done, moving on to the next level.
We are happy the same number of fishes came out of the fry pan the same way they went it!
Fishes have never been that lucky to come out complete, one must miss sha!
(One of us @[b][/b], Sisi Yewande says so!)

Here we go Petyprincess.....
Issa frying sunday.....

Sunday Rice, yummy.

Radish leaf sauce| Stew| Eba

I was gifted freshly harvested radish and habaneros by a farmer 3 days ago. I decided to put the leaves in good use.

Who's joining me? Happy Sunday Fam!

The last pics are the radish straight from the soil

Pocohantas since I taught you how to make fish roll back in July you haven't posted any fish roll pics here oh, does that mean you couldn't do it?

Liposure:
damn! These snacks are made in heaven

Sent from Heaven. Thanks boss

omooba969:


With dis kind presentation & how beautiful they look I fit chop dis sausage rolls morning, afternoon & night.... walahi.

Thanks boss. My head day swell here

Missyajoke:


Please can you share the recipe.

I will do that when I'm chance

mariga:


My man! your cocktail sausage rolls is fire! Nice one

Thanks boss

cutiereborn:

These look great

Thanks ma

cococandy:
I’ll take one please. Thanks

Thanks ma

I didn’t know the leaves are edible. Looks like something I’d like to try.

Akposy:
Radish leaf sauce| Stew| Eba

I was gifted freshly harvested radish and habaneros by a farmer 3 days ago. I decided to put the leaves in good use.

Who's joining me? Happy Sunday Fam!

The last pics are the radish straight from the soil

post=94125399:
Here we go Petyprincess.....

Damn!! Just the way i like it dry, it will look great if you roast it really.

Sis yewande did well, help me tell her she's wife material 1000 yards

Alexaonfleek:
Shey somebody can eat eba or Amala with the soup like this

Not sure... The soup is not watery.

Akposy:
Radish leaf sauce| Stew| Eba

I was gifted freshly harvested radish and habaneros by a farmer 3 days ago. I decided to put the leaves in good use.

Who's joining me? Happy Sunday Fam!

The last pics are the radish straight from the soil

Yummy!!! But I'll have mine with Rice or Poteto

Legitdimple:
What I eat earlier...

I love this plate.. Beautiful

Which fish is that?

BlueRayDick:
My Breakfast : vegetable Prawn noodles

PS: Trust me soy sauce makes all the difference when u know how to use it in Ur noodles

I Need this with Bread right now..

Nice one Boss

Amorprincesa24:
Pasta and Chicken for Lunch. Very spicy!

You're doing great Amor

AjalaDtraveller:
Fried rice with shrimps, liver and veggies

I want please, so inviting

cococandy:
Okra x goat

This will go well with Rice.

Nice meal Mami

Mariangeles:
A Saturday type of breakfast.
Silky smooth ginger flavoured pap + soft sweet dodo = Yum.

Gonna try this combination some day.

Look yummy and nice photo my Queen

Prestonn:


This will go well with Rice.

Nice meal Mami

thanks. I agree but I ate mine with fufu and stew

Prestonn:


Gonna try this combination some day.

Look yummy and nice photo my Queen

It is the best pap combination, I promise.

Thank you señor

Prestonn:


Yummy!!! But I'll have mine with Rice or Poteto

Thanks chef. Why do you spell it as "poteto"

cococandy:
I didn’t know the leaves are edible. Looks like something I’d like to try.

They're edible and healthy. You'll love it

Mariangeles:


It is the best pap combination, I promise.

Thank you señor

Can I try it with custard?

cococandy:
thanks. I agree but I ate mine with fufu and stew

Ok Mami

Prestonn:


Can I try it with custard?

Of course, you can. It's even tastier, but I just prefer pap.

Akposy:

Thanks chef. Why do you spell it as "poteto"

You're welcome my Brother.. I was confuse if it was 'e' or 'a'

Mariangeles:


Of course, you can. It's even tastier, but I just prefer pap.

Ok Thanks..I'll give you the review.

cococandy:
thanks. I agree but I ate mine with fufu and stew

I thought you've quitted NL oh, it's been awhile I saw a post from you.

Prestonn:


You're welcome my Brother.. I was confuse if it was 'e' or 'a'

Peteto...patato...potato...all na the same hahahaha

Mariangeles:



Peteto...patato...potato...all na the same hahahaha

Same with Patata

Elder0001:


I thought you've quitted NL oh, it's been awhile I saw a post from you.

still here

For those who cherish their swallow, come lets demolish this local combo for dinner