JoshMedia:

You should have at least molden the EBA nau

You try sha

Am I now presenting to a 5-star continental restaurant?

tomelistic:
Okro soup n fufu. OMG it was delicious!

Unyan, yan, why you no ground that okro well?

I don't like it that way.

It's looking cool anyway

funlord probz, guy’s I will like to apologise to you ok, Probz honestly that okro soup doesn’t look nice but you are normally good cook so I go let you off ok, erm sorry I thoyhht the beef had become tolotolo ok, erm I’m sorry guys ok

just leave me alone!

Probz:


Am I now presenting to a 5-star continental restaurant?

Before posting here nau.

Anyway, you don chop am, go wash the plate

tomelistic:
Okro soup n fufu. OMG it was delicious!

fufu and okporoko no combine well with okwuro nah!! ahn ahn i bu onye ara

JoshMedia:

Before posting here nau.

Anyway, you don chop am, go wash the plate

I’ll present the soup however I want. We’re not all ajebos.

ewa26:
hi, pls is it ok for Igbo men to tie wrapper and wear shimi?

Acan't hear you.
You said?

Cynate:
I'm hungry now
My launch meal
Black soup and poundo-yam

Wetin be this?

Never seen this
The poundo yam looks good

SuccyJ:
Came across garden egg sauce here and this is My first attempt in making it . Though I don't like garden eggs but Lawd this was tasty and everyone enjoyed it.

Garden egg + Irish Potato + fresh tomatoes and pepper + Kpomo + dried fish + liver + ogiri + scent leaves = fanlicious!!!!

It was eaten with half ripe plantain...

Neat and fernimoras

[quote author=greks post=62872520]Vanilla plain cupcakes. [/quote}
Looks nice
You tried

Decale:
Please I have a suggestion

Let us alternate sweet food and ordinary food, ehn?

When you demons upload your food, wait small so that other people that cook beans, bread and tea, okpa, onion and rice, yam and oil, etc upload their own. In that way, we won't be having saliva dripping every time.

Bikonu, consider awa feelings at this juncture

You don't mean it
Thanks...

merahki:


I am in medical practice, and always tell people to eat healthy - salads
But, I don't like (I even hate ) salads...
Shame on me
I went on a date to a Greek restaurant one day...and thoroughly represented badly, smh. I remember the fried asparagus I managed to eat with something near horror

(But if I must, I can do lots of green pepper, strips of carrot and lettuce/cabbage and with avocado chunks and chicken strips....with a large helping of peppery pepper...avocado is the only dressing I can bear to consider)

Anyway, I envy people who eat salads the way goats eat grass...I always mentally slap them as they dig in.

Gosh, that salad you described sounds delicious. I want it now.

JoshMedia:


Acan't hear you.
You said?

do Igbo men occasionally wear the wrapper?

JoshMedia:

Wetin be this?

Never seen this
The poundo yam looks good

Na Poundo yam oooooh
Pound of the world

[s]

ewa26:
funlord guy’s I will like to apologise to you ok, Probz honestly that okro soup doesn’t look nice but you are normally good cook so I go let you off ok, erm sorry I thoyhht the beef had become tolotolo ok, erm I’m sorry guys ok

just leave me alone!

[/s]

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ewa26:


hia, fire will just descend on you now! and you’re still watching me, ehn!

How many monikers are you using to distract people here? Are they preparing their food for you to eat or what na

Good morning.
Strawberry custard blessed with milk and akara.

#lifeofabacheloret

Cynate:

Na Poundo yam oooooh
Pound of the world

[b][/b]
You fit help me cook am?
I dey come Togo

kennykg:
Good morning.
Strawberry custard blessed with milk and akara.

#lifeofabacheloret

It looks good

Chicken Veggie sauce and rice, loved every bit of it

Lannister20:
Chicken Veggie sauce and rice, loved every bit of it

Not bad,I love it.
Is this brown gravy sauce?

greks:
Vegetable Salad

Just the way I like it.

acme6:
Not bad,I love it.
Is this brown gravy sauce?

Nah, I actually don't know what to call it, more like the sauce you make for fried rice, I used green ball peppers, onions, carrots, green beans, tomatoes and chicken, added little of the chicken stock, curry, salt and Maggi

JoshMedia:
[b][/b]
You fit help me cook am?
I dey come Togo

No problem
Carry am come oooooh

Lannister20:


Nah, I actually don't know what to call it, more like the sauce you make for fried rice, I used green ball peppers, onions, carrots, green beans, tomatoes and chicken, added little of the chicken stock, curry, salt and Maggi

Nice.

kennykg:
Good morning.
Strawberry custard blessed with milk and akara.

#lifeofabacheloret

kill me

acme6:
Nice.

Thank you

Sunday special

Fried rice and salad with gizdodo and chicken

donblazer10:
kill me

Would Wi-Fi some to you

JoshMedia:
It looks good

Thank you

Chikila tastes nice