A global hospitality brand invites applications from fresh graduates for the position below:
Job Title: Management Trainee
Location: Nigeria
Interested and qualified candidates should send their CVs to: charles.azode@erecnigeria.com

Legacy Hotel and Suites gives you the luxury of an international standard hotel with the freedom and space of home, by offering you the flexibility of choosing individual guestrooms or a complete fully fitted apartment, described as an urban oasis, offers unique style, spacious guestrooms and suites and especially gracious services that make it an ideal getaway spot for business and leisure travelers alike.

We are recruiting to fill the position below:

Job Title: Experienced Executive Assistant Manager

Location: Lagos

Requirements
Minimum of B.Sc/HND in Business Administration/Hotel Management/related fields.
Minimum of 5 years in the Hotel Industry as an Executive Manager of an Hotel.
Must possess Leadership Quality.
Must be proficient with hotel software.
Must be versatile with all departments within an hotel.
Must be business inclined.
Must be marketing oriented.
Application Closing Date
5th January, 2018.

How to Apply
Interested and qualified candidates should send their CV's to: reservations@legacyhotelandsuites.com

Please oo, any available job in Abuja? For a Bsc holder with 7years working experience

A 3-star operational luxury hotel in Ikeja axis of Lagos State, requires the services of suitable candidates to re-enforce its manpower needs in the position below:

Job Title:
Laundry Man
Porter
Room Stewards
Waiters
Maintenance Officer

Location: Lagos

Requirement
Applicants must have a minimum of 3 years’ experience in hospitality industry.

Application Closing Date
26th December, 2017.

How to Apply
Interested and qualified candidates should send their application/CV to the "HR Manager", via: riteoffer2018@gmail.com

We are recruiting to fill the position below:

Job Title: Cost Controller

Location: Lagos

Summary of Responsibilities
Reporting to the Director of Finance & Business Support, responsibilities and essential job functions include but are not limited to the following:
Consistently offers professional, engaging and friendly service
Prepare and analyse food and beverage costs on a monthly basis and recommend alternatives to improve costs.
Assist in the monthly food and beverage inventories count and extension.
Establish and maintain a database for food and beverage inventory stock including up-to-date pricing.
Ensure proper storage and issuance of all food and beverage items.
Establish and maintain a cost allocation transfer system for food and beverage supplies to the various departments. Summarize these transactions for each financial period close.
Cost all food and beverage items and where practical, input these costs into the point of sales system and generate monthly potential food and beverage cost of sales.
Price all food and beverage storeroom requisitions and compute the following:
Monthly food and beverage actual costs by outlet
Monthly storeroom variances for food and beverage
Assist management in menu costing in order to establish menu item sale prices.
Establish and monitor the following operational controllers in the banquets and food and beverage outlets:
Cash Bars
Menu Items (ensure that they are properly rung up the system)
Liquor pouring procedures
Guest check void controls
Cash handling and check settlement
Operation inventories and reconciliations
Point of Sale system user capabilities and controls
Portion controls
Prepare F&B reports as requested by management.

Qualifications
Previous experience is an asset
Accounting designation or enrollment in a recognized Accounting Program.
Previous hotel accounting experience (Minimum 3 years preferred).
Excellent written and verbal skills.
Ability to motivate employees and proven leadership skills.
Familiarity with Financials System, Lanmark, Fidelio, Reporting System, Micros POS and Excel
Must be willing to work a flexible schedule in order to accomplish all major responsibilities and tasks.
Must be willing to accept assignments on as need basis, in order to promote teamwork.
Must have a commitment to follow all local and corporate policies and procedures as they relate to the position.
Must be self-motivated and possess a high degree of analytical ability and confidentiality, and work in a safe, prudent and organized matter.
Application Closing Date
20th December, 2017.

Method of Application
Interested and qualified candidates should send their CV’s to: kehinde.badmus@lilygatelagos.com

Box Residence - We are a boutique style luxury property located in the heart of the Lekki of Lagos, We are few blocks away from VFS Global, diplomat Office, 3 minutes drive from Nike Art Gallery, Lekki 3rd Roundabout.

We are recruiting to fill the position below:

Job Title:
Experienced Nigerian Cook
House Keeper

Location: Lagos

Requirements
Candidate should be able to prepare all Nigerian dishes
Candidate must be experiences in Hotel Catherine Services
Must also know how to make Intercontinental Dishes
Must reside with Lekki environ
Candidate must be smart & exceptionally neat

Application Closing Date
30th-December, 2017

Method of Application
Interested and qualified candidates should send their CV's to: a.agi@boxresidence.com

House Keeper

Qualification
Secondary School (SSCE) OND
Experience
1 - 3 years
Location
Lagos


Description:

MUST have 1-3years relevant work experience in similar role
MUSThave good communication skills (oral and written)
MUSThave good interpersonal skills
MUST be computer literate.
The right candidate must have relevant qualification[b] (OND/SSCE) from a recognized Institution[/b].

Web address
http://www.georgesmedical.com
Address
6 Rasheed Alaba Williams Street Off Admiralty WayLekkiLagos

Am an HND holder with Distinction, please I need a job either in Abakaliki or Onitsha

KyDAL Consulting - Our client, a bottle water manufacturer located in Port Harcourt

Factory Manager

Qualification
BA/BSc/HND
Experience
2 - 4 years
Location
Rivers


Duties

The factory manager will be responsible for all administration
Recruitment and selection of staff
Coordination of daily schedules and deliverables for factory workers
Ensure quality and adherence to processes.

Requirements

HND/BSC in Microbiology or any related field
2-4 years experience
Should live in Port Harcourt or be willing to relocate
Method of Application
Applicants should send CVs to jobbank12@gmail.com

maryjane247:
Am an HND holder with Distinction, please I need a job either in Abakaliki or Onitsha

A new hotel needs
A. experience cook and
B. Hotel supervisor for immediate employment.
Call 08129611382 or send your Cv to info@sanfredhotel.com.ng

Ocean Suites Hotel - A four star hotel located in the heart of Victoria island, Lagos, is urgently in need of dedicated and experienced candidates, to fill the position below:

Job Title: Manager

Location: Victoria Island, Lagos

Oualifications
Applicants must have hotel experience with relevant qualification.
OND/HND/Degree will be added advantage.
Application Closing Date
26th December, 2017.

How to Apply
Interested and qualified candidates should send their cover letter and CV's to:
863 Adetokunbo Ademola Street,
Victoria Island,
Lagos State.
E-mail: applicationoceansuitejob@gmail.com

Note: Please indicate position on the right side of the envelope.

Ocean Suites Hotel - A four star hotel located in the heart of Victoria island, Lagos, is urgently in need of dedicated and experienced candidates, to fill the position below:

Job Title:
Receptionist
Maintenance Officer

Location: Victoria Island, Lagos

Oualifications
Applicants must have hotel experience with relevant qualification.
OND/HND/Degree will be added advantage.
Application Closing Date
26th December, 2017.

How to Apply
Interested and qualified candidates should send their cover letter and CV's to:
863 Adetokunbo Ademola Street,
Victoria Island,
Lagos State.
E-mail: applicationoceansuitejob@gmail.com

Note: Please indicate position on the right side of the envelope.

Whitefield Hotel Limited is a new hotel that welcomes its guest with outstanding service, efficiency, natural warmth and inviting ambience. We will go the extra mile to make your stay a home away from home experience, whether you are here for business, recreation, hideaway, or pleasure. The hotel offers unmatched services and facilities.

We are recruiting to fill the vacant position below:

Job Title: Porter

Location: Ilorin, Kwara

Job Description
Greet all guests at the front door politely and courteously, and guide them towards the reception desk.
Assist guests with their luggage's for both check-ins and check-outs.
Application Closing Date
30th December, 2017.

Method of Application
Interested and qualified candidates should send their Application Letter and Resume/CV's to: thebesthotel2015@gmail.com using the "Job Title" as email subject.

Grubbix Catering Services is located in Sabo Yaba, LagosMainland, Lagos. Our company is mainly into Beverages, Confectionery, Drinks and offering Cocktail, Small Chops, Catering (Corporate and Outdoor)

We are recruiting to fill the positions below:

Job Title: Account officer (Full time)

Job Description:
1. Presides over processing and payment of expenditure.
2. Manage the company’s finances.
3. Formulate and implement the organization’s financial
plans and keep up-to-date account records particularly
payables
4. Prepare the company’s weekly and monthly budget
including payroll, monthly purchases etc
5. Maintain a file on all accounting coupons, vouchers etc
6. Actively involved in educating staff on strategies for
minimizing cost.
7. Prepares and presents the Weekly, Monthly, Quarterly and
Annual Financial Report.
8. Ensure deposit of all cash transactions.
Qualifications:
* HND/BSC Accounting.
* Posses adequate financial skills.
* Must be conversant with IFRS.
* Must be conversant with most accounting principles.
* Must have knowledge of accounting software especially
Quickbook.

Experience: 1-3 years experience as an account officer.
To apply, Please send your CV
to cyprian.nnalue@yahoo.com on or before Tuesday 2
January, 2018.
* Please note that interview will hold on 3rd January 2018.
* Applicants should be ready to resume immediately

Job vacancies exist in La Nova Hotels and Suites in Agbara
Positions:
Receptionist
Cleaners
Waitress
Bar attendants
DJ/MC
All job positions sometimes require sleepover/shifts.
Kindly contact via watsapp 07033573439 or send CV to ujuvals@yahoo.co.uk

BAR WAITRESS & HOTEL STAFF URGENTLY NEEDED IN AGBOR DELTA STATE.
PLACE: PLEASURE ISLAND HOTEL; AGBOR.
SALARY: N20k PER MONTH.
AGE: FROM 18 YEARS TO 26 YEARS.
FEMALE STAFF.
POSITIONS: 6 GOOD FEMALE STAFF NEEDED

ROLE EXPECTATIONS:

HANDLING & MANAGING PAYMENT PROPERLY

EFFECTIVE STOCK MANAGEMENT STOCK TAKING BEFORE & AFTER SALES

ADEQUATE KNOWLEDGE OF PRODUCTS & SERVICES

DISPLAY EXCELLENT CUSTOMER SERVICE

MAKE CERTAIN SERVICE FRIENDLY, HELPFUL & FAST

ENSURE THE SECURITY OF ALL CASH

ENFORCE APPROPRAITE RULES GUIDING THE BUSINESS OPERATIONS

ANSWER QUESTIONS FROM GUESTS & RESOLVE ANY CONCERNS



APPLY VIA WHATSAPP MOBILE: 08139757526 (THIS IS MY NAIJA WHATSAPP... THOUGH I'M UK BASED)

OR SEND EMAIL:
Email: rolandeghebi@hotmail.com

Call Bethel Urgently to for the following job openings if you have the experience and personality;

1. Night Duty Supervisor


2. Cook


Ajah Axis.

08026898698

A Hotel & Suites located in Lagos State, Seeks to fill the below roles

Experienced Hire

3 Housekeeper
1 Accountant
2 Receptionists
4 Waitresses

Requirement

Candidates should possess relevant qualifications.
Method of Application
Applicants should send their applications, recent passport photograph and CV's to:
79, Ikotun Egbe road, Ikotun,
Lagos State.

We are recruiting to fill the position below:

Job Title: Pastry Chef

Location: Lagos
Reports To: Executive Chef / Sous Chef

Position Summary
As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef. A Pastry Chef will also be required to plan production and develop seasonal offerings.
Responsible to create high quality pastry dishes with the standard recipes and presentations in order to maintain quality standards and consistency of product. Also assist in production and maintenance of par stocks of pastry and dessert with proper rotation of products and maintain highest cleanliness and hygiene standard in the pastry and bakery section.
Duties and Responsibilities
Manages all day-to-day operations of the pastry and bakery section of the kitchen.
Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes.
Able to produce all baked goods including but not limited to artisan breads and rolls, muffins, laminated Danish, laminated croissants and doughnuts etc.
Able to develop, designs, or creates new ideas and items for Pastry Kitchen.
Create new and exciting desserts to renew hotels menus and engage the interest of customers
Ensure excellent quality throughout the dessert offerings.
Follows proper handling and right temperature of all food products.
Decorate pastries and desserts using different types of icings, toppings etc. and ensure the food presentation will be beautiful and exciting.
Coordinates activities of cooks and workers engaged in food preparation.
Supervise and coordinate all pastry and dessert preparation and presentation.
Checks the quality of raw and cooked food products to ensure that standards are met.
Assists in determining how food should be presented and creates decorative food displays.
Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget.
Check quality of material and condition of equipment and devices used for cooking.
Report all equipment problems and maintenance issues, known safety hazards, or unsafe practices and procedures to supervisor immediately.
Attends all scheduled employee meetings and brings suggestions for improvement.
Must possess a positive attitude and have the ability to work with a variety of people and in cooperation with co-workers efficiently and effectively
Able to recognize superior quality products, presentations and flavors.
Ensures compliance with all applicable laws and regulations.
Operates and maintains all department equipment and reports malfunctions.
Maintains cleanliness and organization in all work areas.
Encourages and builds mutual trust, respect, and cooperation among team members.
Serves as a role model to demonstrate appropriate behaviors.
Ensure compliance with food hygiene and Health and Safety standards.
Guide and motivate pastry assistants and bakers to work more efficiently.
Maintain a lean and orderly cooking station and adhere to health and safety standards.
Ensuring Culinary Standards and Responsibilities are Met for Pastry Team.
Prerequisites
Good knowledge of different types of pastry, dessert, cake decorating.
Posses professional disposition with good communication and interpersonal skills.
Ability to work a variety of shifts including weekends, days, afternoons and evenings.
Positive attitude and Good communication skills.
Education:
High School Diploma or 3 years’ experience in the culinary, food and beverage, or related professional area or 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major.
Experience:
Minimum of 4 years of experience in pastry cooking or Pastry Chef Experience with high volume food production.
Application Closing Date
26th January, 2018.

How to Apply
Interested and qualified candidates should forward their Applications and CV's to: kehinde.badmus@lilygatelagos.com

Greenfield Hotel and Catering Services Limited is a catering and hospitality outfit located at 26 Tafawa Balewa Crescent off Adeniran Ogunsanya Road, Surulere.

We are recruiting to fill the vacant position below:

Job Title: Waiter and Waitress

Location: Lagos

Requirements
At least a high school Education, but must be fluent in English language, with at least must have worked for 12 months in the hospitality/Industrial Catering Industry in a similar capacity.
Applicants must reside in Lagos state (Ikeja/Ogba environs will be an advantage).
Application Closing Date
23rd January, 2018.

Method of Application
Interested and qualified candidates should send their Application Letter and CV's to: info@greenfieldlimited.com and hr@greenfieldlimited.com stating the position

A Top-class Hotel group, is looking for the services of a qualified candidate to fill the position below:

Job Title: House Keeper

Location: Nigeria

Requirements
HND/OND/WASC
Must have 10 years working experience in the Hotel Industry
Application Closing Date
23rd January, 2018.

How to Apply
Interested and qualified candidates should send their Applications and CV's to: precioustemitope71@yahoo.com

Na Wa oo

Greenfield Hotel and Catering Services Limited is a catering and hospitality outfit located at 26 Tafawa Balewa Crescent off Adeniran Ogunsanya Road, Surulere.
We are recruiting to fill the vacant positions below:

Job Title: Account Officer
Location: Lagos
Requirements
Minimum qualification: B.Sc/HND in Accounting or any other related courses, certificate in Peachtree accounting will be an added advantage
A minimum of 3 years of experience as account Officer or related role.
Applicants must reside in Lagos state (Ikeja/Ogba environs will be an advantage)

Job Title: Restaurant Supervisor and Outlet Supervisor
Location: Lagos
Requirements
A minimum of OND or its equivalent with at least five years experience in related field.
Applicants must reside in Lagos state (Ikeja/Ogba environs will be an advantage)

Job Title: Production Supervisor/ Coordinator
Location: Lagos
Requirements
A minimum of B.Sc / HND in Hotel & Catering Management, Home Economics or Its equivalent with good knowledge of catering mathematics systems, good with figures and should possess good knowledge of cooking art, with at least five years relevant experience catering industry.
Applicants must reside in Lagos state (Ikeja/Ogba environs will be an advantage)

Job Title: Storekeeper
Location: Lagos
Requirements
Minimum qualification is B.Sc/ HND in Storekeeping/Warehouse Mgt. Purchasing and Supplies or any other related courses,certificate in Peachtree accounting will be an added advantage, with minimum of 3 years of experience as a Storekeeper or related role.
Applicants must reside in Lagos state (Ikeja/Ogba environs will be an advantage)

Job Title: Industrial Cook
Location: Lagos
Requirements
Catering Diploma, OND or Degree, with at least 2 years in a hospitality/Industrial Catering Industry as a cook.
Applicants must reside in Lagos state (Ikeja/Ogba environs will be an advantage)


Job Title: Canteen Supervisor
Location: Lagos
Requirements
Must have completed a degree programme (B.A, B.Sc or HND) fluent in English Language. Any catering certification will be an added advantage with at least two years in a supervisory role in the hospitality/Industrial Catering services.
Applicants must reside in Lagos state (Ikeja/Ogba environs will be an advantage)

Job Title: Continental Cook
Location: Lagos
Requirements
Seasoned from well established catering or restaurant outfit with a minimum of three years relevant experience.
Applicants must reside in Lagos state (Ikeja/Ogba environs will be an advantage)

Job Title: Baker
Location: Lagos
Requirements
Seasoned from well established catering or restaurant outfit with a minimum of three years relevant experience.
Applicants must reside in Lagos state (Ikeja/Ogba environs will be an advantage)

Job Title: Canteen Manager
Location: Lagos
Requirements
Minimum of HND certificate in Catering and Hotel management or equivalent in a related discipline, with a minimum of 8/10 years of experience in the hospitality/industrial Catering Industry.
Applicants must reside in Lagos state (Ikeja/Ogba environs will be an advantage).

Job Title: Waiter and Waitress
Location: Lagos
Requirements
At least a high school Education, but must be fluent in English language, with at least must have worked for 12 months in the hospitality/Industrial Catering Industry in a similar capacity.
Applicants must reside in Lagos state (Ikeja/Ogba environs will be an advantage).

Job Title: Kitchen Assistant
Location: Lagos
Requirements
Vibrant and energetic persons with zeal for work, Experience In industrial catering preferred.
Applicants must reside in Lagos state (Ikeja/Ogba environs will be an advantage)
RELATED: Jadesola (Nig.) Enterprises Vacancy for a Farm Accountant

How to Apply
Interested and qualified candidates should send their Application Letter and CV’s to:
info@greenfieldlimited.com and
hr@greenfieldlimited.com stating the position being applied for in the mail.

Application Deadline 23rd January, 2018.

emale Receptionist and Waitress
Job TypeFull Time
Qualification
LocationLagos
Job FieldHospitality / Hotel / Restaurant

Requirements

Candidates should possess relevant qualifications.
Method of Application
Applicants should apply in person with their CV's to:
Citadel Hotel,
No. 16 Adegbola Street,
Off Ikeja Local Gov't Office,
Anifowoshe,
Ikeja,
Lagos State.

Cook

Line Manager: Human Resource Officer
Line reports: N/A
Length of contract: 6 months Possibility for extension: YES

JOB TASKS

Under the supervision of the Human Resource Officer, the Cook will be responsible for the following activities:
Responsible for the preparation of Full meals per day
Responsible for the preservation, and storage of food, and Non – Food items.
Ensure the supply of safe drinking water to the Guest House.
Ensure the kitchen, and its surrounding are properly clean and respect basic hygiene rules
Responsible for the items, and equipment placed at his/her disposal
Will respect the instruction given by the supervisor.
TASKS DESCRIPTION:

Ensure the daily cleaning, and tidying of the Kitchen and Dining Room.
Ensure the daily cleaning of all Cutleries and Plates.
Ensure the regular supply of clean and drinkable water on the Dining table at all time.
Ensure the availability of cleaning materials ( tissue, napkins, soap, disinfectants mops, brooms)
Ensure the washing, and Cleaning of all cooking Utensils.
Ensure that Waste and left overs are properly disposed.
Ensure that the trash bins are regularly empty, and clean.
Ensure the safety of all items, and equipment placed at his/her disposal
Will respect the instruction given by the supervisor,
Planning for meals, propose menu timetable and post it in clear sight.
Will prepare full meals per day for the staff, respecting hygiene procedures
Responsible for the preservation, and kitchen storage (food and non-food items).
Inform Logistics department to ensure the supply of safe drinking water to the Guest House.
Clean the kitchen, and its surrounding
Responsible for the items, and equipment placed at his/her disposal
Any other tasks as assigned his/her Supervisor.
Other

Be flexible in performing his/her duties
Perform other additional duties on request of the Supervisor
Inform immediately the security focal point in case of any security problem
PROFIL REQUIRED:

Minimum education level: OND or equivalent
A minimum of 1 year of professional experience in a similar position (preferably with NGO)
Experience in Preparing Multi-National Cuisine
Familiar with how to prepare Multicultural Dishes
Languages (spoken and written): English and local languages
Strong work ethic and rigor
Strong sense of responsibility
Strong organization skills
Team player
Method of Application
To apply, please submit: a two page curriculum vitae; three work-related references; a one page cover letter explaining how your skills and experience match the job requirements stated above. If possible, please send all the above in one document – MS Word or PDF. Also, write the job title and your name in the subject line. Send to recruitment.nigeria@medecinsdumonde.net

Only shortlisted candidates will be contactedWe are unable to accept phone calls.
Information:Starting date: 01 Feb 2018
Place of office: Maiduguri
We’ll pay attention only to the complete files in English.
Our process of selection include some written tests and oral interviews.
Please notice that if you have not heard from MdM within 2 weeks, you should presume you were not short listed for this position. However, MdM thanks you for your interest and encourages you to apply for other openings where your skills and experience match.MdM stands up for the integration of people living with disabilities and fights against discrimination.

A Fast Food Restaurant and Bar located in Victoria Island, Lagos State, is recruiting to fill the following positions:

1.) Club Manager

2.) Bar Manager/ Supervisor

3.) Restaurant Manager Bar Tender

4.) Waitress

5.) Dj

6.) Usher

7.) PRO

8.) Purchasing Coordinator

9.) Photographer

10.) Graphics Designer

11.) Cook

12.) Electrical Engineer

13.) Dispatch Rider Security Guard

14.) Cleaner

General Requirement
Minimum of 3 years experience need to apply.
Application Closing Date
23rd January, 2018.

How to Apply
Interested and qualified candidates should send their CV's to: overview2724@gmail.com

Lekki

Sam’s Penthouse, is situated in the heart of Benin City, Opposite the University of Benin’s Main Gate. It is a luxuriously built and tastefully furnished Bar and Lounge, We are looking for:-
- Chef
Candidate should preferably have previous experience in a reputed restaurant/ or hotel chain.
Good English communication skills
Attractive salary and benefits offered for the right candidate.
Please apply with your CV.
Recruitment@hrdsolutions.com.ng
call/whatsapp 08052670151

A major hotel chain, Residency Hotels Limited (ENUGU) needs experienced staff. The following vacancies are now available. Note: Send in your CVs only if you have experience in Hospitality industry and reside in ENUGU.

1. House Keepers

2. Laundry Men/Women

3. Marketers

4. Security Men/Women

5. Cooks (local and continental dishes)

6. Receptionist/Front Office

7. Waiters/Waitress

8. Duty supervisors (with Experience)

9. Housekeeping Supervisors (with Experience)

10. Food and Beverage Supervisors (with Experience)

11. Lounge/Nightclub Supervisors (with Experience)

12. Accountants

13. Hotel Manager


Please send in your CV to info@myresidencyhotel.com and state ENUGU/POSITION applied for as the SUBJECT of your mail. Only if you are base in ENUGU

Pojomojo:
emale Receptionist and Waitress
Job TypeFull Time
Qualification
LocationLagos
Job FieldHospitality / Hotel / Restaurant

Requirements

Candidates should possess relevant qualifications.
Method of Application
Applicants should apply in person with their CV's to:
Citadel Hotel,
No. 16 Adegbola Street,
Off Ikeja Local Gov't Office,
Anifowoshe,
Ikeja,
Lagos State.

Good evening...I have experience as an hotel receptionist/supervisor. If there a mail I can send my resume to??....I am not close to Ikeja at the moment thank u