₦airaland Forum

duchaB:
Which kind Nyetum.. Usa Usagbuleke..

Nna, biko mee ka'm ghota...

Mariangeles:
Definitely a done deal!

Better Sis

loveymom:
Lunch as the Oats no full me

Recipe?

I wanted the cake to be moist and sweet.
The taste was really good.
Please bake am sure it will look so good.

Akposy:
Hehehehe. Thanks anyway


Amoraprincess. Why did you add condense milk, milk flavour as well as evaporated milk to your cake? How did it taste with the flavour blast. It's been over a year I baked cake

Plead:
Recipe?

Fried Rice is not hard to cook na

Amorprincesa24:
I wanted the cake to be moist and sweet.
The taste was really good.
Please bake am sure it will look so good.

I will try it out when i am ready. Thanks

loveymom:
Fried Rice is not hard to cook na

I’m good at cooking jollof but I don’t know how to cook fried rice.

mayluv:
Prestonn please come and give us recipe for you plantain moin moin. It looks so good. Almost certain that it will taste better.

Thanks very much.

Amorprincesa24:
Yes, please do! It looks delicious

Thanks Amor.

Village kitchen

Holla!!!! @ Mayluv ... @ Amorprincesa24

PLANTAIN MOIN-MOIN

INGREDIENTS
~ Over-ripe plantain
~Crayfish powder
~Red bell pepper
~Chopped onions
~Salt
~Chilli powder
~Seasoning cubes
~Palm oil
~Water
~Plantain flour/Optional


INSTRUCTIONS

1.....Peel your over-ripe plantain and blend it with the chopped onions, red bell pepper and water.

2..... In a bowl, pour your plantain mixture and mix in the palm oil, chilli powder, salt, crayfish powder and seasoning cubes... At this stage you can decide to add your plantain flour if using.

3.....Place the plantain mixture in a foil container, banana leaves or ceramic bowl for steaming.

4.....Add water in a pot and bring to boil, the water should not be above your container....Place your plantain moin moin to steam for about 30 minutes.. Take it out and allow to cool down a bit, and serve.

Plantain Moin-Moin can be eaten on its own.

Note:
●Some people do add corn, cooked beans, or plantain flour while mixing the plantain mixture.

●You can also bake it using oven.

duchaB:
U just gave me the recipe for noodels..
I wld try this next..
Only I must add garlic to mine.
Thanks..

Yeah, I do add ginger an garlic to mine but they weren't available yesterday.

Mariangeles:
The fried plantains wey I been remove

Looking very fresh and well timed. Not too ripe, not too brown, not burnt not soggy. Just about perfect. Your beans come to mind, but I will pass. I will do this with egusi soup. Egusi soup and dodo combo is the best kept secret in African cuisine. Preferably chicken egusi soup.

Life is good.

loveymom:
I kept yours oo, waiting for you to arrive

That was tasty and delicious, I totally enjoyed it. Tankzalot

Mariangeles:
Answer, and it's yours!

Eseun, I answered o

diordaves:
Looking very fresh and well timed. Not too ripe, not too brown, not burnt not soggy. Just about perfect. Your beans come to mind, but I will pass. I will do this with egusi soup. Egusi soup and dodo combo is the best kept secret in African cuisine. Preferably chicken egusi soup.

Life is good.

Thank you.
Egusi soup with fried plantain really?
Are you a chef? You seem to know quite a lot...

loveymom:
Lunch as the Oats no full me

I love this. I really do. The ingredients are in good proportion and bursting with complimenting flavours. I love the broccoli side but less cooked or steamed. This is eat and be merry.

Biingoo:

You couldn't leave any for us?

[img]https://media1./images/ec1ff65be17cf457b63b803beccd9b17/tenor.gif[/img]

Mariangeles:
Thank you.
Egusi soup with fried plantain really?
Are you a chef? You seem to know quite a lot...

Chef? In my dreams. I just love home made food and good cooks....... and chefs.

Early morning epiti... Corn and ripe plantain in leaf wrapping

Mariangeles:
Nna, biko mee ka'm ghota...

Nne biko Hapum aka.. Ihe miniri bu Ogologo Akpili..
Kedu ki mere

The other day's breakfast

duchaB:
Nne biko Hapum aka.. Ihe miniri bu Ogologo Akpili..
Kedu ki mere

I'm fine, thank you.

Before Covid-19 lockdown...I miss the pepper�

Breakfast is ready

Leesah:
Early morning epiti... Corn and ripe plantain in leaf wrapping

Nice!
Ekusu....local language

Breakfast

Whatever happened to Chasers?

Early morning pancakes. My mum is my loyal model

Have some akara.

I planned making moimoi this morning, only to overseleep because of the rain so I opted for noodles garnished with veggies, boiled egg and fried fish.

See food after food