₦airaland Forum

EroticAngelina:
lyk seriously?? hard to believe..

Especially the cobwebs

Cutehector:
I quite agree with her! Buh even at that, havn a car doesnt still makes one responsible.. Even being married doesnt still make one responsible too., cuz many men out thr r flirts..

So what exactly do you agree with?

jejemanito:
nairalanders are naturally ignorant

I tire

Tonnniey:
Money miss road

then you don't know her father. Ask before you comment

Dagaya:
no time for me cooking ....to me it is a no no...I get where the op is coming from... in between... why would a man want to be a good cook anyway? after all the plenty wahala wen we dey think about everyday.... to those men who know how to cook...well done...as for me and my kind.. we wud compensate in other ways...so op I think Ur rite...considering Ur thinking the way am thinking...

Weak pickup line

Medunah:
OK cool

hmm!?

enieme:
I'll just go straight to the point

#1. critical of your food: burnt food, salty or too spicy, recipe that didn't turn out well? E. T. C. A man that can cook is sure to notice that more than one who can't cook will. you can always sweet talk a husband that can't cook about how strenous it is preparing that particular kind of soup blalbla bla but u sure can't deceive a man that holds the big spoon.

#2. Responsibiltiy neglect: as it is th a our culture dictates th a it's the responsibility of the woman tocookfor the family, u may find yourself 'getting time's frequently and having your husband cook most times.

#3. No dine outs : since you both can cook. If u for some reason are unable to cook at a certaintime, ur husband would most probably choose to fill in rather than taking u out to eat/ bringing home take away food as one who can't cook would ssuggest.

#4. Nothing new under the sun: trying to surprise ur husband with a really 'wow' delicacy prepared by u? Chances are he's tried that recipe before.

#5. Competition: whoever likes it when the kids enjoy daddy's cooking more than mmY, the natural born cook's cooking?

*No time for elaborate explanation, No time for editing.

I'll just go straight to the point - You are LAZY.

Can you imagine #4? He is your husband and you do not know what he has cooked before or not? Where else, and who else does he cook for if not in the house, and for you and the kids?

Seems cooking is the only thing your type will bring to a marriage to feel this threatened. Be creative.

tchidi:
He's already a chef. . A stingy one that has refused to invite me for a free meal!!

Kilokeys, see ya life for outside?? Well done!

A chef? For real?

kilokeys:
Okay.. Long story cut short.. My gf and I just broke up..

I got mad.. Walked into a veggie store.. Kado estate abuja.. Picked some items (#200) those guys are my friends.. Spent three hours in total from market to kitchen.. Came up with this..

Breakdown..
I got the apple cutting vid from YouTube..

The goatmeat peppersoup is quite easy.. Curry leaf, scent leaf ( i dunno if its d same as curry leaf o, the ibo woman forced it on me), goatmeat, all kinds of peppers, onions. And the ground peppersoup mix

Then I got Basmati rice 1kg for #850... Added my carrots (diced), green pepper, sweet pepper ( i swear, its nt pepperish at all.. Was surprised and very sweet)
And the remaining..
Lettuce.. And those circular stuff are called radishes.. Not a fan sha.. But its fun to garnish with.

Cost of that meal is maybe #1500.. Which is actually worth it.

Perfecto!!!!
One door closes and another one opens. Now go on and open that restaurant and watch your next queen walk right through the door.

Intelcorei7:
Thank you sir but can you help me with the analysis tool you used to avoid being spoon-fed everytime

CPriest stay away from auto appraisals.

stechi:
Hi gurus in the house, what can i do to sell this domain fast hotelsnearhouston dot com, this is my first domain as a trial in the business and after parking it for some weeks, it recived visits but no click on the advert links before I changed the status to sale. You can visit the domain to have a look.

develop it

smartmom:
at Coco a good friend of mine who could cook anything just didnt know to make eba without it turning soggy too. But the secret of pap is to make sure the cold mix is really thick and pour in the hot water quickly shikena! Tranxo abeg no laff dem o. There could be one simple thing you may NOT know how to do.

Lol.

cococandy:
you're not alone.
It took me forever to learn

Chai! umu nwanyi!

tchiwinnie:
This okpa plenty o. Na for only u?

Lol. Na fuel for big motor. At 6ft tall and 90kg, it is not even enough to go round.

tchidi:
Enyi, take a look at all the things I've posted and tell me if anyone be you like wetin indomie generation fit cook.
I don't know why but my akamu never comes out thick, so I don't bother myself again!

If the cold mix is too watery, the hot one will never be thick.

justi4jesu:
okay

check your whatsapp

tchidi:
Chai!!! Abeg I de come east for christmas!! I miss okpa!!

Do you know I can't make pap? I have no idea why.. it's always wattery!! With all my culinary skills!

Bia this girl. You must be joking ooo. Abi you follow for the indomie generation? Ndi my mama tell me say i be Igbo.

Okpa di oku with corn/dawa pap.

Well I bought the okpa but I "cooked" the pap.

Balanced meal of protein and carbohydrates. Work beckons.

tchidi:
Tranxo, abeg carry pounded yam show o! Ofe a digo ready!

Pounded yam okwia? Ifugonu Job onye afufu. This ora na die! But make I even count the meat first cos I no see azu ofe here ooo.

rezzy:
I think it's called yamarita

Lol. Or Yamelette - Yam + Omelette

HaIsHaR:
Lol, I can just picture trying to wait till its well cooked without first boiling the yam. "Ever heard of burnt or roasted eggs?"

Lol. Roasted egg

HaIsHaR:
I believe it's called Dundu. The yams are boiled for few minutes (not so long that it will be properly cooked-half done kinda), before dipping in raw seasoned eggs, then fried. Tastes nice.

Thank you !!!! I thought as much cos if the egg no burn, the yam no go done. It must be cooked slightly before the dipping and frying.
That was my surprise when I saw his egg still looking fresh. Will try it.

Na so this Christmas go be? A bag of crayfish (Oron) is 37k. Last year was about 18 - 20k.

Well, had to share a bag with someone. All packed and ready for the freezer. By the way, that's one year's supply.

Happy cooking all.

Treasure28:
is it a negative one or positive. lol

That was a steal. I wonder why it was sold so cheaply

Treasure28:
just sold CouponsLocator.com to the owner of Coupons-Locator.com for 30 euros.
bought the domain for $1.17
big thanks to hisenjos, he is on top of his game.

Chai!

Chibenze:
u mean 5l.com?
Well it is up to u.
The deman for 5l.com chips is high because none is available to reg again, so now is the best time for me to make profit and move on. A time will come wen it is now close to renewal many will start auctioning their 5l.com chips and the demand will fall drastically.

So all the billions of nonsense chinese 5l.com that was reg who will use it?

I prefer to hold on pronouncable 5l.com.

Well lets all wait and see what happens in 9months time.

This are just my opinion i maybe wrong oh.


GOD BLESS NIGERIA

You are not wrong. But then every market has a mix. The funny thing is that a lot of scenarios will play out in the next 9 months. Some will smile, some will cry, some will just shrug it off as another business risk gone bad. I will be in either the first group or the third. Lol.

This is a market I am prepared to see out. Happy investment all

Chibenze:
too a risk and bought an llll.com (uwxr) at $230
sold it yesterday for $362.

because many a crazy right now

my 6 5l.com i register for $8 is now on auction some at $14 b4 the auction is over, i should make some good profit, chop clean mouth and run

thanks to shawnflo and 2sex for forcing me to buy chip 5l.com domain.

i would have bought like 50 chia.

Hmm..you are afraid to hold out for a longer term? I think it is a risk worth taking. I will like to see what mine will rake in 6 to 9 months from now. Win or loss. Lol

urchbarbie:
it could be a new trned, u fit start am sha. sit in d oil with the yam while u get a good neighbour to capture the event

Lol

Nmeri17:
ah oga tranxo! dipping AFTER frying in raw eggs?? would that not be tantamount to eating live eggs like a snake na the latter jore

Lol. I know, but looking at the light colour of your yam, I wonder if you fried it long enough to be properly done.

paulsir:
i listed 15 but never get back to me.And i did submit many times.but namerific is good at getting back at their listers.

Thanks

paulsir:
i think listing is 50 dollars on namejet

Thanks. Do you have a personal experience or web link to the process?

slimjoe007:
you don't list domains for sale on namejet. its an aftermrket platform for expiring, expired and prereleased domains by registrars.

You can. http://www.domaininvesting.com/namejet-makes-easier-list-domain-names-sale/