Another weekend is here again,trust Nigerians they must party in one way or the other.That matter aside! There is something bothersome about serving food in social functions this days.Ask me what is it? Is nothing serious but my little observation about the habit of serving solid food(eba,semo,pounded yam,tuwo,amala etcetera etcetera)with a meagre soup.
Imagine serving two raps of Amala with a melon soup that is so little to finish half of a rap of amala! Can these ppu be optimising their gain? or they are not up to the task of satisfying their guests due to economic recession?
Don't see me as a glutton,i'm not one.But this habit has bcome a trend in our society today.
What do u think is responsible for this social trend? Await your comments.

But Yoruba party are fond of serving a lot of soup for most of their soup are always watery i.e omi obe.
All they need to do is to gauge the amount of people in the party and then augment the soup with large buckets of water plenty maggi and plenty salt with small redoil epo pupa.

Redoil:
But Yoruba party are fond of serving a lot of soup for most of their soup are always watery i.e omi obe.
All they need to do is to gauge the amount of people in the party and then augment the soup with large buckets of water plenty maggi and plenty salt with small redoil epo pupa.

serving alot of soup ke? That was a long time ago............. you hardly see dat today.

Maybe they want you to take the lett-over swallow as take-away!