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Nairaland Forum / Nairaland / General / Food / What Would You Do? Water Logged Jollof Rice (4987 Views)
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What Would You Do? Water Logged Jollof Rice by liljboy(m): 4:54pm On Mar 26, 2015 |
Calling on all Nigerian cooking experts and non- experts! What would you do if you found out that the Jollof Rice you are cooking is already soft, yet contains lots of water? How would you finish cooking the Jollof Rice without the rice getting any softer? Comment below to share your great tip! Prevention they say, is better than cure. If you have any tips on how to prevent this from happening in the first place, please share with us. |
Re: What Would You Do? Water Logged Jollof Rice by Nobody: 4:56pm On Mar 26, 2015 |
u got no other choice than to sieve it or let it dry.. but if u let it dry, na agidi u go eat o to prevent it, start with putting small quantity of water, then little by little add more. but u av to be careful and always be watching the food so that it won't burn. 1 Like |
Re: What Would You Do? Water Logged Jollof Rice by liljboy(m): 4:58pm On Mar 26, 2015 |
EroticAngelina:lol noted..... but mmmmm if u let it dry, what of the water? |
Re: What Would You Do? Water Logged Jollof Rice by Nobody: 5:00pm On Mar 26, 2015 |
liljboy:the rice will suck in the water of course making it too soft a.k.a agidi. |
Re: What Would You Do? Water Logged Jollof Rice by liljboy(m): 5:03pm On Mar 26, 2015 |
EroticAngelina:lol ......... NEXT!!!!!!! |
Re: What Would You Do? Water Logged Jollof Rice by alberto2k(m): 5:15pm On Mar 26, 2015 |
EroticAngelina:use a spoon and part the rice from 2-3 sides(not turning), leave the pot half closed and the water dries off quicker... works well except if u've added too much water to it.. 1 Like 1 Share |
Re: What Would You Do? Water Logged Jollof Rice by Nobody: 5:18pm On Mar 26, 2015 |
alberto2k:are u teaching how to cook? |
Re: What Would You Do? Water Logged Jollof Rice by alberto2k(m): 5:21pm On Mar 26, 2015 |
EroticAngelina:nah... am only trying to contribute ma'am. |
Re: What Would You Do? Water Logged Jollof Rice by Nobody: 5:21pm On Mar 26, 2015 |
alberto2k:ok. |
Re: What Would You Do? Water Logged Jollof Rice by Nobody: 5:39pm On Mar 26, 2015 |
Find paper ,preferably newspaper and spread it over the pot and cover it making it air tight on low heat,it will absorb the excess water |
Re: What Would You Do? Water Logged Jollof Rice by Bowaley17(m): 6:28pm On Mar 26, 2015 |
K |
Re: What Would You Do? Water Logged Jollof Rice by liljboy(m): 7:10pm On Mar 26, 2015 |
bisous:wow..... another revelation |
Re: What Would You Do? Water Logged Jollof Rice by ebukaOtika(m): 8:46pm On Mar 27, 2015 |
Re: What Would You Do? Water Logged Jollof Rice by saiprojects(f): 2:37pm On Mar 28, 2015 |
Hey darling; all you can do is drain the water away by seiving it and then put it back on fire covering it with foil on the lowest heat possible; so basically drain off all the water and put back on fire to dry up... I have an easy way here:- http://saiprojectscooking..co.uk/2013/02/jollof-rice-with-peri-peri-chicken-and.html hope it helps hun? liljboy: 1 Like |
Re: What Would You Do? Water Logged Jollof Rice by sophy09: 2:53pm On Mar 28, 2015 |
Put it in the oven. |
Re: What Would You Do? Water Logged Jollof Rice by liljboy(m): 10:48pm On Mar 29, 2015 |
sophy09:lol that's gotta be baked agidi |
Re: What Would You Do? Water Logged Jollof Rice by liljboy(m): 10:49pm On Mar 29, 2015 |
saiprojects:thanks |
Re: What Would You Do? Water Logged Jollof Rice by Nobody: 8:41pm On Mar 31, 2015 |
Just drain the water and add little more ingredients and you are good to go as it will be almost as if nothing happened. |
Re: What Would You Do? Water Logged Jollof Rice by liljboy(m): 10:07pm On Apr 01, 2015 |
Floodgater:noted |
Re: What Would You Do? Water Logged Jollof Rice by Nmeri17: 9:16am On Apr 03, 2015 |
spread it under the sun 1 Like |
Re: What Would You Do? Water Logged Jollof Rice by Nobody: 1:38am On Apr 08, 2015 |
i'd increase the fire used in cooking to the highest possible and leave the pot open. Also i wont stir the rice much to avoid turnin it to mash. Has worked for me |
Re: What Would You Do? Water Logged Jollof Rice by liljboy(m): 8:10am On Apr 08, 2015 |
Moberry:thanks for the info |
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