Rubyventures:


Ok let me rephrase my statement, Butter is organic and has loads of natural flavours depending on what the cow was feed on, while margarine is inorganic and is manufactured in the lab.

allcomage:

Two of them are processed and are very unhealthy. Stop using them now,if not, You are enriching manufacturers pockets at your own detriment. They are the major cause stroke,hbp,heart attack and a whole lots of other noncummicable diseases ravaging the world.

Chyvy:

He's actually right. Butter is way more natural and healthier than margarine. Margarine is bad because it contains trans fat which has being linked to many diseases including cardiovascular diseases like heart attack, stroke, hypertension. Though, butter contains saturated fat, it is healthy for you as shown and proven by latest research. Pls I implore you to look it up. Google is ur friend.

AllNaijaBlogger:

Yes, we have recently found out that butter is healthier than margarine.
But don't for one second believe that one is natural and the other is not. Both are chemically processed, the difference is that butter has more natural ingredients.

TruthPower:

A good quality butter from organic grass fed cow is actually a better oil option for food. Even better than the much touted Extra Virgin Olive oil.
The process of making margarine (vegetable oil) is bad for human consumption . It is highly hydrogenated, full of trans fat and can cause havoc to our health (oxidization etc).
A good quality Cheese from grass fed cow is also a rich source of absorbable protein. However there is debate on the effect of the high acidity level of Cheese or if dairy is even as good for us as promoted.
For me I try to eat food the way God (nature) intended. Good old fashioned organic food that we have in our local farms, and not the Lab food introduced to us from the western world.

sukkot:
the rule of thumb is that any fat that is solid in room temperature you want to stay away from. yes that includes cheese. instead of butter and margarine use olive oil. instead of cheese use apple cider vinegar mayonnaise. if it remains solid in room temp then that means it will not melt under your body temp and will form plaque build up in your coronary arteries

free37:

BUSHHUNTER:
Soon we go see difference between sugarcane and sugar

TruthPower:


A good quality butter from organic grass fed cow is actually a better oil option for food. Even better than the much touted Extra Virgin Olive oil.
The process of making margarine (vegetable oil) is bad for human consumption . It is highly hydrogenated, full of trans fat and can cause havoc to our health (oxidization etc).
A good quality Cheese from grass fed cow is also a rich source of absorbable protein. However there is debate on the effect of the high acidity level of Cheese or if dairy is even as good for us as promoted.
For me I try to eat food the way God (nature) intended. Good old fashioned organic food that we have in our local farms, and not the Lab food introduced to us from the western world.

Tuljaking:
i found this informative meanwhile m selling one nice office fridge futa and akure resident only
https://www.nairaland.com/2487852/thermocool-sky-office-fridge-sale

IYANGBALI:
Butter is used in eating foods,magarine is used to lubricate toto,condoms etc for easy penetration

icemann:
You forgot to mention excess consumption of both products is bad for your health.
They raise your cholesterol levels and make you more prone to heart problems.