Moringa leaf powder is also highly beneficial for diabetics. My recommendation is that you follow this recipe: Combine moringa seeds, moringa leaf powder and moringa oil if you are diabetic. Chew two seeds of the moringa seeds daily-either one morning, one at night or two at once in the morning or last thing before going to bed. You can also make moringa tea from the fresh leaves by mildly heating them in water, straining the leaves to drink the Moringa water.
Take three handfuls of the fresh moringa leaves and add 75 Cl of water, heat for three(3) minutes and strain the water. You may drink all at once or take half at a time and the remaining half any time later within twelve(12) hours. The best time to take this moringa tea prepared this way is immediately after meals.