Nigerian vegetable soup is a local delicacy which is indigenous to the Igbo-speaking tribe of Nigeria. There are also assorted varieties in other parts of Nigeria, for instance, Adikaikong in south-south Nigeria, Efo Riro in the south-western Nigeria and many other similar dishes in other parts of the Africa.

Nigerian-Igbo vegetable soup is a nutrition-packed delicacy .It is prepared with fresh whole foods and natural produce — majorly vegetables, meat and seafood.

I will teach you how to cook vegetable soup with ugu and water leaf the Nigerian way (Igbo vegetable soup). In addition to guiding you on how to cook vegetable soup with ugu and water leaf, I will also recommend some American Ingredient Substitute for most of the local ingredients used in vegetable soup preparation. And finally, after you must have learnt how to cook vegetable soup, I will tell you what to enjoy this delicious soup with. Let me start by showing you the various ingredients used in vegetable soup preparation.
[url]READ MORE https://freefitnesshub.com/how-to-cook-vegetable-soup/[/url]